27 dijon burgundy Recipes
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rabbit, bacon, cut in 1-inch pieces, dijon mustard and9 Morerabbit, bacon, cut in 1-inch pieces, dijon mustard, peanut oil, onion, chopped, chopped fresh thyme, chopped fresh rosemary, bay leaf, dry white wine, half-and-half, salt and pepper, butter mixed with 1 tbsp flour4 hour 1 min, 12 ingredients
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Burgundy Ribs
spareribs, burgundy wine, red wine vinegar, ketchup, water and6 Morespareribs, burgundy wine, red wine vinegar, ketchup, water, garlic, honey, worcestershire sauce, dijon mustard, chili powder, yellow onion, sliced and separated into rings21 min, 11 ingredients -
Dijon-Wine Marinated Rib Roast
boneless rib-eye roast or 3 -4 lbs rump roast and7 Moreboneless rib-eye roast or 3 -4 lbs rump roast, burgundy wine or 1/2 cup dry red wine, fresh ground pepper, olive oil, dijon mustard, salt, dried tarragon, garlic clove, crushed8 hour 1 min, 8 ingredients -
Dijon-Wine Marinated Rib Roast
boneless rib-eye roast or rump roast and7 Moreboneless rib-eye roast or rump roast, burgundy or other dry red wine, freshly ground pepper, olive oil, dijon mustard, salt, dried tarragon, garlic, crushed8 ingredients -
Burgundy Chicken Breasts
boneless skinless chicken breasts, butter, oil and3 Moreboneless skinless chicken breasts, butter, oil, dijon mustard (no substitutes here), creme fraiche or 5 oz good quality sour cream, marc de bourgogne or 1 good cognac25 min, 6 ingredients -
Country Dijon Beef Burgundy
stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and11 Morestew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, water, thyme, basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style22 min, 15 ingredients -
Tournedos With Mushroom Wine Sauce Dijon
shallot, chopped, butter or 2 tbsp margarine and8 Moreshallot, chopped, butter or 2 tbsp margarine, mushroom, halved (about 4 oz), grey poupon dijon mustard, divided, steak sauce , a1, burgundy wine, parsley, chopped, bacon, beef tenderloin steaks, about 1-inch thick (tournedos), coarsely ground pepper30 min, 10 ingredients -
Country Dijon Beef Burgundy- Slow Cooker Version
stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and10 Morestew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, dried thyme, dried basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style26 min, 14 ingredients -
Herbed Burgundy Burgers
hamburger, dry red wine and5 Morehamburger, dry red wine, chopped fresh herb (thyme, chives, sage, and or or parsley), dijon mustard, salt, ground pepper, hamburger buns20 min, 7 ingredients -
Mustard Marinated Sirloin
burgundy or other dry red wine and10 Moreburgundy or other dry red wine, burgundy/other dry red wine, coarsely ground pepper, dijon mustard, flour, garlic, minced, lean, boneless , trimmed sirloin steak, pepper, reduced-sodium fat free beef broth, salt, sliced fresh mushrooms11 ingredients -
Red Wine Vinaigrette
burgundy or other dry red wine, red wine vinegar and5 Moreburgundy or other dry red wine, red wine vinegar, dijon mustard, sugar, pepper, worcestershire sauce, olive oil7 ingredients -
Sirloin Bourguignonne Burgers and Mixed Greens with Tarragon Vinaigrette (Rachael Ray)
ground sirloin, red burgundy wine and17 Moreground sirloin, red burgundy wine, fresh thyme leaves, chopped, shallot, finely chopped, steak seasoning blend , such as mccormick, or salt and black pepper, to taste, extra-virgin olive oil, for drizzling, crusty kaiser rolls, split and toasted, mousse style pate, about a 1-inch slice -- pates are available near specialty cheeses in large markets, cornichon pickles or baby gherkins, thinly sliced lengthwise, red leaf lettuce, grainy mustard or dijon style mustard, to spread on buns, portobello mushroom fries , recipe follows, sack mixed baby greens , about 6 cups, scallions , thinly sliced on an angle, chopped fresh tarragon leaves, grain or dijon style mustard, white wine vinegar , 3 splashes, extra-virgin olive oil , eyeball it, salt and pepper22 min, 19 ingredients -
Midas Steak Squares
beef tenderloin steaks, 1 1/2-inches thick, olive oil and9 Morebeef tenderloin steaks, 1 1/2-inches thick, olive oil, garlic cloves, crushed, butter, shallots, chopped, garlic cloves, minced, worcestershire sauce, dijon mustard, burgundy wine, fresh parsley, chopped, fresh chives, chopped25 min, 11 ingredients -
Lapin a la Dijonnaise
rabbits or 8 rabbit legs, unsalted chicken stock or water and13 Morerabbits or 8 rabbit legs, unsalted chicken stock or water, dry white wine , preferably a chardonnay or white burgundy, vegetable oil, unsalted butter, salt and freshly ground black pepper, all-purpose flour, dozen small pearl onions, peeled, button mushrooms, mustard seeds, tarragon, leaves only: 1/2 the leaves whole, 1/2 finely chopped, dijon mustard, mustard powder, croutons, chives, finely chopped1 hour 50 min, 15 ingredients -
Mexican Ribs Al Fresco
mexican hot sauce, chili powder, burgundy wine and5 Moremexican hot sauce, chili powder, burgundy wine, spareribs , cut into 3 inch pieces, dijon mustard, brown sugar, ketchup, onion, coarsely chopped8 hour , 8 ingredients
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