19734 diabetic country apricot tart Recipes

  • Diabetic Friendly Country Apricot Tart
    flour, cornmeal, splenda sugar substitute, baking powder and
    9 More
    flour, cornmeal, splenda sugar substitute, baking powder, salt, butter or 3 tbsp margarine, nonfat milk, splenda sugar substitute (or more to taste), all-purpose flour, ground nutmeg or 1/4 tsp ground cinnamon, sliced pitted fresh apricots (or 3 cups fresh peach slices or unsweetened frozen, thawed, do not drain) or 3 cups frozen apricots, thawed, do not drain (or 3 cups fresh peach slices or unsweetened frozen, thawed, do not drain), lemon juice, nonfat milk
    1 hour 10 min, 13 ingredients
  • Tarte Aux Abricots - Glazed French Apricot Tart With Almonds
    cold unsalted butter, plain flour , sieved and
    15 More
    cold unsalted butter, plain flour , sieved, zest of a lemon, caster sugar, egg, splash cold water, fresh apricots, not too ripe, soft light brown sugar, ground almonds, free-range eggs, caster sugar, vanilla pod, double cream or 200 ml whipping cream, apricot jam, icing sugar, fresh edible flower, creme fraiche or cream
    3 hour , 17 ingredients
  • Country Apricot Chicken
    boneless skinless chicken thighs, soy sauce, lemon juice and
    7 More
    boneless skinless chicken thighs, soy sauce, lemon juice, cayenne pepper, apricot jam, olive oil, brown sugar, salt, ground black pepper, onions
    1 hour 10 min, 10 ingredients
  • Apricot Tart with Honey and Almonds
    whole milk, vanilla bean , split lengthwise, egg yolks and
    11 More
    whole milk, vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, pastry crust dough, blanched whole almonds, powdered sugar, unsalted butter, room temperature, egg, almond extract, salt, unpeeled apricot halves in heavy syrup, well drained, honey
    14 ingredients
  • Apricot Tarts
    butter, softened, cream cheese, softened and
    12 More
    butter, softened, cream cheese, softened, all-purpose flour, dried apricot, finely chopped, water, pecans, chopped, sugar, orange marmalade, ground cinnamon, cream cheese, softened, butter, softened, vanilla extract, sugar
    45 min, 14 ingredients
  • Apricot Tart Tatin
    butter, sugar, cinnamon stick and
    5 More
    butter, sugar, cinnamon stick, vanilla bean , split horizontally, brandy, lemon juice, firm apricots, halved (or 6 large, cut into quarters ), sheet puff pastry , thawed according to package directions
    15 min, 8 ingredients
  • Apricot Tart Apricot Tart
    apricots, puff pastry disks, cinnamon sugar, apricot glaze and
    1 More
    apricots, puff pastry disks, cinnamon sugar, apricot glaze, toasted almonds
    30 min, 5 ingredients
  • Fearrington Country Apple Tart Fearrington Country Apple Tart
    double crust pie crust (e.g., 1/2 recipe no-fail pie crus... and
    8 More
    double crust pie crust (e.g., 1/2 recipe no-fail pie crust dough ), apricot preserves, sugar, apples, peeled, cored and sliced 1/8 inch thick, sugar, lemons , zest of, finely grated, nutmeg, cinnamon, butter
    45 min, 9 ingredients
  • Apricot Tart ( Tarte Aux Abricots) Low Fat Apricot Tart ( Tarte Aux Abricots) Low Fat
    sheets phyllo dough, unsalted butter, melted, apricot jam and
    2 More
    sheets phyllo dough, unsalted butter, melted, apricot jam, very ripe apricots, pitted and cut into 8 slices each, light brown sugar
    30 min, 5 ingredients
  • Tarte Bergere aux Abricots: Apricot Tart Bergere Tarte Bergere aux Abricots: Apricot Tart Bergere
    all-purpose flour , plus 6 tbsp, sugar , plus 3/4 cup and
    7 More
    all-purpose flour , plus 6 tbsp, sugar , plus 3/4 cup, baking powder, salt , plus pinch, unsalted butter, eggs , plus 6 large, ripe apricots, heavy whipping cream, vanilla extract
    1 hour 30 min, 9 ingredients
  • Apricot Tarts Apricot Tarts
    butter or margarine, softened, sugar, divided and
    6 More
    butter or margarine, softened, sugar, divided, grated lemon rind, eggs, separated, apricot halves, undrained, all-purpose flour, baking powder, unbaked (4-inch) tart shells
    8 ingredients
  • Apricot Tart with Cornmeal Crust Apricot Tart with Cornmeal Crust
    all purpose flour, cornmeal, salt and
    10 More
    all purpose flour, cornmeal, salt, unsalted butter, room temperature, sugar, egg yolks, water, dried apricot halves (about 2 2/3 cups), apricot preserves, egg, beaten to blend, sugar, apricot sauce (optional), cream (optional)
    13 ingredients
  • Apricot Tart with Pistachio-Almond Frangipane Apricot Tart with Pistachio-Almond Frangipane
    all purpose flour, sugar, salt and
    14 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled whipping cream, egg yolk, shelled natural unsalted pistachios (about 2 oz), almonds (about 2 oz), sugar, chilled unsalted butter, cut into 1/2-inch cubes, egg, vanilla extract, almond extract, apricots, halved, pitted, apricot jam, water, chopped pistachios
    17 ingredients
  • Country Apricot-Mustard Glaze Country Apricot-Mustard Glaze
    chopped onions and
    4 More
    chopped onions, shredded gingerroot or 1/2 tsp ground ginger, butter, apricot jam, yellow mustard
    25 min, 5 ingredients
  • Apricot Tart Apricot Tart
    vegetable cooking spray, apricots, sliced, sugar and
    7 More
    vegetable cooking spray, apricots, sliced, sugar, apricot preserves, vanilla extract, refrigerated piecrusts, all-purpose flour, egg, sugar, sweet cream topping (optional)
    25 min, 10 ingredients
  • Apricot Tart-Easy! Apricot Tart-Easy!
    pie crusts, almonds and
    5 More
    pie crusts, almonds, nabisco social tea biscuits (or voortman tea biscuits), sugar, apricots, ripe, apple jelly, blueberries
    40 min, 7 ingredients
  • Apricot Tart from Above (Gluten Free_ Apricot Tart from Above (Gluten Free_
    walnuts, dates, dried apricots, sliced 1/4 inch thick and
    3 More
    walnuts, dates, dried apricots, sliced 1/4 inch thick, honey, orange juice, cinnamon
    30 min, 6 ingredients
  • Apricot Tarte Tatin Apricot Tarte Tatin
    puff pastry, made with unsalted butter, brown sugar, water and
    3 More
    puff pastry, made with unsalted butter, brown sugar, water, rum, apricots or other fruit halved or quartered, noyau ice cream (optional) recipe is in the book
    6 ingredients




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