22 deer jerky Recipes

boneless venison roast, soy sauce, worcestershire sauce, liquid smoke flavoring, ketchup, pepper, garlic powder, onion salt, salt

venison, worcestershire sauce, vinegar, salt, red pepper, sliced garlic cloves, cayenne pepper, water

a-1 steak sauce, soy sauce, worcestershire sauce, liquid smoke, garlic powder , to taste, black pepper , to taste, deer or 3 -4 lbs beef, sliced very thin

deer , moose or 5 lbs beef, no fat, salt, ground ginger, brown sugar, black pepper, cayenne pepper, pressed garlic, pineapple juice, dark soy sauce

venison, sliced thin, brown sugar, soy sauce, garlic and red chile paste (sambal oelek)

venison, worcestershire sauce, vinegar, salt, red pepper, sliced cloves of garlic, cayenne pepper, water

venison, beer, teriyaki, tequila, soy, wine, tb. smoke flavoring, salt and pepper, hot sauce

worcestershire sauce, soy sauce, liquid smoke, fresh lemon juice, teriyaki sauce, ketchup, hot pepper sauce (e.g. tabasco), or to taste, garlic powder, onion powder, black pepper, venison , cut into 1 x 1/4 inch strips

deer, sliced thick, barbecue sauce, chili sauce, maple syrup, worcestershire sauce, sweet soy sauce, hot sauce, liquid smoke, chili powder, minced garlic, sea salt, pepper, minced pickled jalapeno pepper, brown sugar

deer, sliced thick, soy sauce, honey, maple syrup, lemon juice, pickled jalapeno pepper, minced, garlic, minced, salt, pepper

venison (deer, elk, moose, caribou, or beef), light soy sauce, water, liquid smoke, brown sugar, salt, crushed garlic (optional), drops hot pepper sauce (optional)

deer, sliced thin, salt, onion (chopped very fine to bring out more flavor), garlic powder, pepper, worcestershire sauce, liquid smoke (hickory), water

very lean beef or 3 lbs venison (deer #65279), soy sauce, worcestershire sauce, liquid smoke, onion powder, garlic powder, morton hot salt, fresh ground black pepper (depending on taste), southern comfort

teriyaki marinade, honey, nesco jerky spice works , 1 packet is the cure which contains salt and sodium nitrate, to cure the meat, 1 packet contains spi, sugar, hamburger meat or 2 lbs ground deer meat, for those deer hunters, paprika

ground venison, canning salt, tender quick curing mix, brown sugar, pineapple juice, teriyaki sauce, garlic, minced, white onion, minced, black pepper

moose or 10 lbs deer or 10 lbs bear meat or 10 lbs caribou or 10 lbs beef, brown sugar, worcestershire sauce, a-1 steak sauce, seasoning salt, garlic powder, onion powder, black pepper, liquid smoke

liquid smoke, light soy sauce, worcestershire sauce, pepper, cayenne pepper, brown sugar, bay leaves, lean cut beef or 1 1/2 lbs deer

venison, seasoning salt, liquid smoke, barbecue seasoning (we use bad byrons butt rub), creole seasoning (we use old bay ), garlic powder, ground black pepper, onion powder, cayenne pepper (more if you like it hot), worcestershire sauce, soy sauce