658 crock chicken soup Recipes

chicken leg quarters, split, onions, diced (or 1 medium onion), garlic cloves, minced, tomato soup (can substitute a can of any sort of tomatoes, just make sure they re good and mashed up), cream of chicken soup, milk (if you don tsp have any , it s cool, water works good, too), water, dry sherry, red hot sauce (frank s cooks up the best when flavor, not spice is the key, substiture your own favorite), dried oregano, butter, salt and pepper

roasted cooked chicken breasts, cubed, onion, chopped, butter or 1 tbsp olive oil, celery rib, leaves and all, chopped, condensed cream of chicken soup, low sodium chicken broth, soup cans water, chopped broccoli or 1 1/2 cups asparagus, sliced carrots, thyme, rosemary, chopped parsley, fresh ground black pepper , to taste, egg noodles, homemade , if available, salt

chicken pieces (i use 4 breasts with bones, skinned), chicken broth or 4 cups water, butter (i use 1/2 stick), condensed cream of chicken soup (i use campbell s healthy request, no msg), extra wide egg noodles (i use the big bag), salt

chicken breasts, fat-free cream of chicken soup, fat free cream of celery soup, minute rice

chicken breasts, garlic cloves, chopped, cream of chicken soup, plain yogurt, chicken broth

chicken breast, chicken broth, cream of chicken soup, water, rice

chicken flavor stuffing mix, cooked chicken, cubed, cream of chicken soup, milk, mild cheddar cheese, shredded

chicken broth, pepper, salt, chopped carrot, stacks of chopped celery, cubed cooked chicken, chopped small potatoes, minced drying onion

chicken, cut-up or 1 chicken breast, cream of mushroom soup, cream of chicken soup, mushroom stems and pieces, bell pepper, sliced, onion, sliced, salt, pepper, garlic powder, good cooking wine, white

boneless chicken breasts (i thawed chicken breasts in the fridge), chicken stock (1 box), tomato sauce (some recipes call for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can, i had it leftover in the fridge), taco seasoning (1 palm full rachel ray style), dried onion flakes (1 palm full rachel ray style), garlic powder (a few shakes), pinto beans in chili sauce (juice & beans), corn, drained

chicken breasts, boneless, skinless and frozen, onion soup mix, fat-free cream of mushroom soup, fat-free cream of chicken soup, chicken broth, mushrooms, sliced

chicken breasts , boned and skinned, swiss cheese, cream of chicken soup, cream of mushroom soup, chicken broth, milk, pepperidge farm herb stuffing mix, melted butter, salt and pepper to taste

chicken leg quarters, split, onion, diced, garlic, minced, cream of chicken soup, cream of celery soup, milk, water, liquid smoke, dried oregano, butter, tony chachere s cajun seasoning (or any cajun blend you prefer )

chicken broth, egg, celery, chopped, onion, chopped, margarine, cream of chicken soup, cream of celery soup, chicken broth

chicken breasts, cream of mushroom soup, cream of chicken soup, white rice, smart balance butter spread, water

chicken breast tenders, cream of chicken soup, cream of celery soup, water, potatoes, peeled and cut into chunks, baby carrots, celery rib, chopped, white onion, sliced

chicken thighs, chicken breasts, green enchilada sauce (i use 505 brand ), condensed cream of chicken soup, flour tortillas (10 inch), salsa (optional), chopped onion (optional), shredded cheese (optional), shredded lettuce (optional), chopped tomato (optional)

chicken, cut up, carrots, cut in 1 inch pieces, potatoes , 2 inch pieces, chopped onion, sliced celery, minced garlic, chicken bouillon, tarragon, basil, pepper, chicken broth