1 creole artichoke bisque Recipes
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Creole Artichoke Bisque
flour, butter, beef stock, ribs celery - finely chopped and11 Moreflour, butter, beef stock, ribs celery - finely chopped, lg onions - finely chopped, green onions - finely chopped, bay leaves, thyme, garlic - minced, plain artichoke hearts, undrained, salt and black pepper to taste, tabasco, dry white wine, light cream, parsley - minced1 hour , 15 ingredients -
