117 creamy tomato sauce for pasta Recipes

tomato sauce (can use store bought ), whipping cream, garlic clove, chopped, salt and pepper, to taste, grated parmigiano, penne

olive oil, crushed garlic cloves (more if preferred ), tomato sauce, salt, fresh ground pepper, cream cheese, pesto sauce, freshly grated parmesan cheese, cream, fresh basil, to top with

rotelle pasta or 8 oz pasta, of choice, mushroom, quartered, broccoli, coarsely chopped and blanched, olive oil, light cream, canned plum tomatoes, drained and coarsely chopped, crushed dried oregano, dried basil, salt, more to taste, fresh ground pepper, freshly grated parmesan cheese

colored rotini pasta, roasted red bell peppers, low-fat, firm silken tofu, tomato paste, vegetable broth, balsamic vinegar, onion, chopped, spears asparagus, sliced diagonally, fresh mushrooms, sliced, minced garlic, diced tomatoes, hot chile paste (optional), ground black pepper to taste, grated parmesan cheese

pasta (fusilli, medium shells, elbow mac, etc), ground beef, pasta sauce, tomato sauce, cream cheese, mozzarella cheese, shredded, garlic powder

pasta (about 1 cup cooked ), tomato puree, goat cheese, dried oregano, dried basil (overflowing), garlic powder, dry crushed red pepper (optional)

italian hot sausage, onion (finely chopped ), garlic cloves (chopped ), roma tomatoes (diced ), tomato sauce, dry white wine, half-and-half, dried basil, olive oil, cornstarch (if wanted for thicker sauce), rigatoni pasta, shells, grated parmesan cheese

pasta , penne cooked and cooled, avocado, mashed, tomato sauce , but adjust it to your preferrence

pasta , such as penne, marinara sauce, heavy cream, frozen peas, grated parmesan

mild italian sausage, butter, onion, finely chopped, garlic clove, minced, tomatoes, peeled seeded and chopped, canned tomato sauce, dry white wine, salt, rigatoni pasta (about 2 1/2 cups) or 1/2 lb mostaccioli pasta (about 2 1/2 cups), peas (fresh or frozen ), whipping cream, parmesan cheese, grated

olive oil, onion, chopped, garlic, crushed, bacon, diced, white wine, dried red chili pepper flakes, to taste (i used about 1/2 tsp), tomato sauce, water, chicken stock powder, cream (i used light), chopped fresh basil, chopped fresh parsley, fresh ground black pepper

olive oil, garlic, chili flakes, crushed tomatoes, salt, pasta, vodka, cream, fresh parsley, italian sausages

farfalle (bow tie) pasta, uncooked, broccoli florets, kraft signature roasted red pepper with parmesan dressing, boneless skinless chicken breasts, garlic, minced, tomato-basil pasta sauce, philadelphia light brick cream cheese, cubed, kraft 100% grated parmesan cheese

bow tie pasta, uncooked, broccoli florets, kraft roasted red pepper italian parmesan dressing, boneless skinless chicken breast halves, garlic cloves, minced, tomato and basil pasta sauce, cream cheese, cubed, parmesan cheese

lean chuck roast, marinara sauce (not spaghetti sauce or pasta sauce), italian-style diced tomatoes, carrots, beef broth, tomato sauce, tomato sauce, pappardelle pasta, garlic cloves, yellow onion, heavy whipping cream, fresh cracked black pepper, salt, onion powder

olive oil, peeled, deveined large shrimp (16-20), garlic chopped or pressed, sweet (red) vermouth, heavy cream, diced tomatoes, fresh meyer lemon juice, dried oregano, angel hair pasta, kosher salt, cracked black pepper

olive oil, italian sausages (casings removed ), onion, chopped, minced fresh garlic (or to taste), dried chili pepper flakes (or to taste), dried basil, dried oregano, tomato paste (use a tbsp of !), white wine, crushed tomatoes, whole tomatoes (drained and chopped ), salt, table cream or 1/4 cup whipping cream, black pepper, uncooked penne pasta, parmesan cheese

mostaccioli pasta, pre-cooked ham steak, diced, heavy cream, white sugar, tomato paste, soy sauce, salt, shredded swiss cheese