21 cream velvet soup Recipes

  • Chicken Velvet Soup
    butter, room temperature, flour and
    6 More
    butter, room temperature, flour, light cream, warmed or 2 cups half-and-half, chicken stock, heated, cooked chicken breasts, finely chopped, salt , if desired to taste, black pepper , to taste, fresh parsley, snipped
    30 min, 8 ingredients
  • Chicken Velvet Soup
    butter, flour, milk, cream, chicken broth and
    2 More
    butter, flour, milk, cream, chicken broth, chopped cooked chicken breast, grated carrot (optional)
    25 min, 7 ingredients
  • Chicken Velvet Soup
    butter, flour, chicken stock, milk, heavy cream and
    3 More
    butter, flour, chicken stock, milk, heavy cream, chicken, cooked and diced, salt and pepper to taste, chicken granules (or 1 chicken bouillon cube crushed)
    25 min, 8 ingredients
  • Lemon-Chicken Velvet Soup
    butter, king arthur unbleached all-purpose flour and
    7 More
    butter, king arthur unbleached all-purpose flour, chicken broth, lemon juice, cubed cooked chicken breast, fresh or frozen sugar snap peas, minced fresh parsley, grated lemon peel, heavy whipping cream
    25 min, 9 ingredients
  • Lightened up Lemon-Chicken Velvet Soup
    reduced fat margarine and
    9 More
    reduced fat margarine, white whole wheat flour (or regular flour), fat-free chicken broth, fresh lemon juice, boneless skinless chicken breast, diced, sugar snap peas, minced parsley, grated lemon peel, fat free cream cheese, salt (optional)
    35 min, 10 ingredients
  • Velvet Smooth Cream of Potato Soup
    butter, stalk celery, sliced plus leaves, onion, chopped and
    6 More
    butter, stalk celery, sliced plus leaves, onion, chopped, carrots, sliced, white potatoes, peeled and cubed, fresh parsley, coarsely chopped, chicken broth, heavy cream, salt and pepper, to taste
    1 hour 5 min, 9 ingredients
  • Velvet Corn Soup
    ham, coarsely chopped or 1/2 lb crab, egg whites and
    9 More
    ham, coarsely chopped or 1/2 lb crab, egg whites, peanut oil, green onions, chopped, fresh gingerroot, minced, dry sherry, chicken stock, creamed corn, kosher salt, cornstarch, chicken stock, cold
    15 min, 11 ingredients
  • Velvet Mushroom Soup
    mushrooms, sliced (about 8 oz.), onion, chopped and
    5 More
    mushrooms, sliced (about 8 oz.), onion, chopped, fresh parsley, chopped, butter, flour, beef broth, sour cream
    40 min, 7 ingredients
  • Velvet Chicken and Corn Soup
    water, a boneless skinless chicken breast, minced and
    9 More
    water, a boneless skinless chicken breast, minced, minced water chestnut, chicken stock, cream-style corn, salt , plus more to taste, sugar, cornstarch, cold water, egg whites, frozen baby green pea, thawed
    30 min, 11 ingredients
  • I Can Cook Yan's Velvet Corn Soup
    chicken broth and
    10 More
    chicken broth, shrimp (peeled, deveined, and coarsely chopped ), ham (diced and cooked ), water chestnut (coarsely chopped ), cream-style corn, sesame oil, salt, white pepper, cornstarch (mixed with 1/3 cup water), egg whites (lightly beaten ), green onion (thinly sliced )
    25 min, 11 ingredients
  • Green Velvet Soup Green Velvet Soup
    cream of mushroom soup, cream of asparagus soup and
    4 More
    cream of mushroom soup, cream of asparagus soup, cream of chicken soup, soup can filled with water, soup cans filled with milk, sherry wine
    30 min, 6 ingredients
  • Blue Velvet Soup Blue Velvet Soup
    chopped carrot, chopped celery, minced onion and
    7 More
    chopped carrot, chopped celery, minced onion, butter or 2 tbsp margarine, flour, milk, cream cheese, chicken broth, blue cheese, crumbled, chopped parsley
    20 min, 10 ingredients
  • Turkey Velvet Soup Turkey Velvet Soup
    leek and
    10 More
    leek, potatoes (i used leftover roasted ones, but raw ones could be substituted), carrots, sweet corn, frozen peas, chopped turkey meat , mostly white meat, turkey broth or 4 -5 cups chicken broth, cream, butter or 1 tbsp margarine, tarragon, salt and black pepper, to tastes
    52 min, 11 ingredients
  • Asparagus Velvet Soup Asparagus Velvet Soup
    asparagus spears, dry white wine, water, butter, flour and
    4 More
    asparagus spears, dry white wine, water, butter, flour, canned vegetable stock, salt and pepper, whipping cream, fresh tarragon or 1 tbsp fresh chives
    20 min, 9 ingredients
  • Lemon-Chicken Velvet Soup Lemon-Chicken Velvet Soup
    butter, all-purpose flour, chicken broth and
    6 More
    butter, all-purpose flour, chicken broth, fresh-squeezed lemon juice, cubed cooked chicken breasts, fresh sugar snap peas, minced fresh flat-leaf parsley, grated lemon peel, heavy whipping cream
    20 min, 9 ingredients
  • Velvet Corn Soup Velvet Corn Soup
    raw shrimp, deveined and coarsely chopped, chicken broth and
    9 More
    raw shrimp, deveined and coarsely chopped, chicken broth, diced cooked ham, coarsely chopped water chestnuts, cream style corn, cornstarch dissolved in 1/3 cup water, egg whites, lightly beaten, green onion, thinly sliced, sesame oil, white pepper, salt to taste
    1 hour , 11 ingredients
  • Velvet Butternut Squash Soup Velvet Butternut Squash Soup
    butternut squash, onion, carrot and
    5 More
    butternut squash, onion, carrot, good quality chicken stock, ground cumin, nutmeg, salt and pepper, cream (optional)
    35 min, 8 ingredients
  • Simple Velvet Chicken (Gooseberry Patch) Simple Velvet Chicken (Gooseberry Patch)
    boneless skinless chicken breasts, cooked and cubed and
    5 More
    boneless skinless chicken breasts, cooked and cubed, cream of chicken soup, sour cream, margarine, melted, velveeta cheese, shredded, sleeve ritz cracker, crushed
    30 min, 6 ingredients




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