640 cream pork sausage Recipes

vegetable oil for frying, all-purpose flour, salt, white pepper, garlic powder, eggs, garlic, minced, chopped fresh parsley, beef tenderloin fillets, pounded thin, links pork sausage, butter, all-purpose flour, heavy cream, salt and black pepper to taste

ground pork sausage, head cabbage, shredded, onion, chopped, crushed red pepper, white sugar, salt to taste, water, sour cream, pitas, halved

pork sausage (mild or hot ), cream cheese, softened, a-1 steak sauce, garlic powder, wonton wrappers (1 package), oil (for frying )

pork sausage, pre-shredded cheddar cheese, cream of chicken soup, sour cream, salt and pepper, french onion dip, frozen shredded hash browns

pork sausage, sliced fresh mushrooms, butter, frozen pie crusts, thawed and ready to bake, heavy cream, eggs, beaten, all-purpose flour, melted butter, lemon juice, salt and pepper to taste, shredded parmesan cheese

pork sausage, cream of mushroom soup, milk, chopped onion, salt, pepper, sliced potatoes, butter, shredded cheddar cheese

pork sausage, cream cheese softened, fresh mushrooms (or portabellini mushrooms), red pepper flakes , or dash of hot pepper sauce, parmesan cheese

pork sausage (breakfast bulk), cheddar cheese, shredded, flour tortillas (6 inch), butter, sour cream, salsa

pork sausage, egg, slightly beaten, dry cracker crumb, sage, ketchup, vinegar, brown sugar, soy sauce, sour cream, horseradish, drained, worcestershire sauce, celery seed, salt, paprika

pork sausage, casings removed (or use italian sausages, can use more), onion, chopped, fresh minced garlic (optional or to taste), frozen broccoli florets, thawed, shredded old cheddar cheese (can use a little more), eggs, lightly beaten, ricotta cheese, half-and-half cream (or milk), cayenne, seasoning salt (or to taste), black pepper (or to taste), tomatoes, thinly sliced, shredded cheese, for topping

wild rice, pork sausage, mushrooms, onion, chopped, flour, cream, chicken broth, thyme, oregano, margarine, salt, almonds

pork sausage (spicy or regular), butter, vidalia onions sliced, minced garlic cloves, heavy cream, nutmeg, salt and pepper to taste, dry bread crumbs, butter,melted, may think that this would have a very overpowering onion flavor.....not the case!! i used spicy sausage in mine. the sweet taste of the vidalia onions combined with the spicy sausage and cream was spectacular

pork sausage (preferably bob evans), celery, diced, onion, diced, thyme, dried, all-purpose flour, chicken broth, water, potatoes, peeled and diced, milk, cream (or half and half), salt, pepper

maple pork sausage (bulk), chopped cooking apple (fuji), salt and pepper, quality soft cream cheese, refrigerated crescent dinner rolls

pork sausage, chopped onion, chopped celery, chopped green pepper, garlic, minced, cream cheese, cubed, chopped green onion, minced, fresh, flat leaf parsley, tube refrigerated cresent rolls, egg, lightly beaten

pork sausage, creamed corn, egg noodles, onion, minced, pepper , to taste, salt , to taste

pork sausage, cooked brown rice, milk, stalk celery, chopped (optional), green pepper, chopped, onion, chopped, cream of mushroom soup, mushrooms, drained, american cheese, shredded

pork sausage meat, crumbled, onion minced, garlic clove, minced, unsalted butter, mushrooms, chopped fine, ground cumin, a pinch of allspice, dried mint, crumbled, minced fresh parsley leaves, cream cheese, softened, four 16-by 12-inch sheets of phyllo , stacked between 2 sheets of wax paper and covered with a dampened dish towel, clarified butter, fine fresh bread crumbs