4042 cream corn egg Recipes

canned creamed corn, eggs, well beaten, warm milk, sugar, salt and pepper to taste, nutmeg, bread or cracker crumbs, melted butter

corn (do not drain), creamed corn, eggs, slightly beaten, butter, melted, sour cream, jiffy cornbread mix

eggs, well beaten, creamed corn (about 14 to 16 oz), unseasoned breadcrumbs, shredded cheddar cheese, hot milk, sized red pepper, finely chopped, onions, finely chopped, salt and pepper

creamed corn, eggs slightly beaten, saltine cracker crumbs, margarine, sugar, salt

corn (undrained ), creamed corn, eggs, jiffy corn muffin mix, sour cream, margarine or 1/2 cup butter

whole corn, drained, creamed corn, carton sour cream, jiffy cornbread mix, butter, melted, eggs, beaten

creamed corn, eggs, crunched up saltine crackers (about a pencil eraser diameter)

corn muffin mix, cream corn - 8 oz, eggs, low fat sour cream, melted butter, whole kernel corn - 8 oz

corn casserole, yellow creamed corn, eggs, corn oil, martha white mexican cornbread mix, sm. can french fried onions

corn-drained, creamed corn, eggs beaten, sour cream, sugar, jiffy corn meal mix, butter or margarine-melted

this is done in a pie plate. when you double or triple this recipe remember everything is done in 3 s(3 cans corn, 3 eggs,3 sugars). when doubling or tripling, use bigger pan. this recipe gets mixed right into the pan., pan add, delmonte corn, drained, creamed corn, eggs beaten with sugar, sugar, little chunks of butter , placed into the mixture. (very little chunks), pepper for top .

creamed corn, melted butter, beaten eggs, yellow cornmeal, salt, sour cream, diced cheddar cheese

eggs, creamed corn, pure cream (thin), chives, snipped into 3cm lengths, olive oil, bacon, rind removed, thinly sliced, garlic clove, crushed, salad leaves, to serve

eggs, creamed corn, onion (diced ), jalapeno (diced ), bacon or 6 oz sausage or 6 oz chorizo sausage, cheese, of your choice (shredded ), garlic clove (minced ), chili powder, butter

creamed corn, flour, granulated sugar, egg, baking powder, salt, milk

eggs, corn oil, salt, creamed corn, sour cream, corn muffin mix (1 1/2 boxes jiffy mix), splash of vanilla

jiffy corn muffin mix - 8.5 oz box, creamed corn - 15 oz, kernal corn - drained, butter = 1 stick, eggs - slightly beaten