10401 cream butter flour milk Recipes

butter, flour, milk, cream cheese, softened, salt, pepper, onion, chopped, celery, chopped, red pepper flakes (or more ), garlic, minced, parmesan cheese (or more ), mushrooms, finely chopped

butter, flour, milk, salt, hard-boiled eggs, chopped, bread , to toast, butter

butter, flour, milk (depending how thick you like it), fresh ground pepper (to taste), dried beef

butter, onion, chopped, garlic clove, chopped, stalk celery, chopped, chicken broth, broccoli, butter, flour, milk (or 1 1/2 cups and 1/2 cup evaporated ), pepper, velveeta cheese (or more )

butter, flour, milk (skim is ok), cream (light or half and half is ok), gorgonzola, crumbled, parmesan cheese, grated, garlic, minced, salt & fresh ground pepper, garlic, sliced, sweet onions, coarsely chopped, bell peppers , julienned (green, red, and yellow or any combination you prefer), italian sausages, cooked and cut in 1 inch pieces on the bias., asparagus , cooked al dente (optional), portabella mushroom, sliced and pre-sauteed (optional), penne pasta, cooked per direction on package (mini-penne s are a good choice), extra virgin olive oil, italian seasoning (or substitute basil and oregano), salt and pepper

frozen chopped spinach, white sauce (see below ), sour cream, onion powder, vegetable bouillon cubes, salt, grated parmesan cheese, butter, flour, milk

butter, flour, milk or 1/2 pint cream, bay leaves, peanut butter, chicken stock or 1 -2 cube, dissolved in hot water

dried chipped beef, rinsed and sliced, onion, halved and sliced thin, bell pepper, halved and sliced, cheddar cheese, grated, frozen corn (your choice ) or 1 can creamed corn (your choice), butter, flour, milk , to make a white sauce, salt and pepper, refrigerated biscuits or baked potatoes or toast, to serve it on, whichever you prefer

yukon gold potatoes (or your favorite masher), bacon, cooked and chopped coarsely, sour cream, butter, milk, baking powder, salt and pepper, semolina flour, unbleached flour, eggs, room temperature, salt, warm water, whipping cream (or 2 tbsp butter, 2 tbsp flour, 1 1/4 cup milk), crumbled gorgonzola (about 13 oz), chopped fresh chives, grated parmesan cheese (optional)

butter, flour, milk or 1cup 1 cup water, hard cooked ggs, chipped beef cut fine, salt

butter (margarine contains too much water and you won tsp get the same result.), flour, milk (use skim for a lower fat alternative), chicken stock cubes or 4 tsp chicken stock, vegetables (or whatever combination you desire)

butter, any vegetable (broccoli, cauliflower, mushroom)-chopped, ribs of celery-chopped, onion-chopped, chicken stock or water w/bouillon, butter, flour, milk, half & half

butter, flour, milk, salt, pepper, chopped ham, hard cooked eggs sliced or chopped

butter, flour, milk, chicken, cooked, potato, cooked and cubed, grated cheese

christophene, peeled, seeded and cut into cubes (can substitute chayote or any summer squash), butter, flour, milk, grated monterey jack or cheddar cheese, plus 1 cup, for topping, onion, finely chopped, garlic, finely chopped, salt, chopped celery, prepared mustard, sugar

onions, bacon, butter, flour, milk, salt and pepper to taste, make this dish faster and easier you can use the frozen pearl onions, make the cream sauce richer you can use part milk/ part half and half... personally i use all half and half when i make creamed onions

butter, flour, milk, cream cheese, hardboiled egg, sliced, lemon juice, red pepper flakes, tuna, drained, frozen peas, cooked, salt, black pepper, toast, buttered