38544 crackling patties pork rind patties Recipes

fried pork rinds, ground cinnamon, granular sucrolose sweetener (such as splenda ), butter, melted

cream cheese, softened, eggs, ground pork rind, parmesan cheese, shredded italian cheese, italian spices, garlic powder

self-rising buttermilk cornmeal mix (i use martha white ), egg, beaten, buttermilk, chopped onion, chopped jalapeno, extra-sharp cheddar cheese, pork cracklings or 1 cup pork rind, whole kernel corn, drained with liquid reserved, bacon grease or lard, to grease frying pan or pam cooking spray, to spray on muffin pans

cornmeal, salt, baking soda, shortening, pork cracklings (fried pork skins), egg, jalapeno pepper, seeded and minced, buttermilk

salmon, drained, pork rind (finely ground ), minced onion, lemon juice, parsley flakes, minced garlic clove, beaten eggs, mayonnaise

cornmeal, water, boiling, salt, pork rind, crushed (cracklings), oil or other fat, for frying

pork rinds , pulsed in a food processor in small batches, shredded mozzarella cheese, grated parmesan cheese, eggs, beaten

unsalted pork rinds, onion (chopped ), tomato (chopped ), cilantro (chopped ), roasted green chilies (peeled ), cider vinegar, water, salt, pepper, garlic, corn tortillas

olive oil, pork rind, in small pieces, serrano chilies, deveined cut in strips, epazote leaves, finely chopped, limes, bottled cream cheese, dry oregano (a pinch), tequila, salt and pepper

pork rinds, in small pieces (chicharron), chopped onion, eggs, link chorizo sausage, crumbled (about 1/3 cup), cooking oil, chopped cilantro, water, salt , to taste, chopped pickled jalapeno pepper (to taste)

navel oranges or tangelos (6 medium), jicama (1 lb), sliced red onion (1/8 inch thick ; 1 small), radishes, very thinly sliced (1 cup), distilled white vinegar, salt, crumbled pork rinds, chopped salted roasted peanuts

beans, whole and cooked , plus their cooking broth, canned corn niblet, cooking oil, onion, chopped, flour, nopales (cactus paddles(cooked or canned, in julienne pieces), pork rind, crumbled in bite size pieces, fresh serrano chilies, thinly sliced, salt , to taste

cooked white rice, yellow onion, chopped, sweet chili paste (thai), bagoong , alamong (filipino salted shrimp fry condiment), sugar, hard-boiled eggs (diced ), pork rinds, divided, extra virgin olive oil

half bag of pork rinds (plain ), eggs, chopped onions, rotel tomatoes (medium or hot , whatever your taste is), vegetable oil, water, salt, pepper, garlic powder

boned pork shoulder , trimmed of fat and cut into 2-inch cubes, salt, fresh ground black pepper, minced fresh rosemary, pork rinds (substitute 2 slices bacon if necessary), flour, olive oil, hard alcoholic cider, tart apples, peeled, cored and cut into eighths, turnips, peeled and cut into eighths, garlic cloves, chopped coarsely

sugar, pork rinds, ground, sorghum, water, hot, cinnamon, ginger, baking soda , heaping, salt, raisins, ground, flour , she said to make stiff dough

sugar, eggs, sour cream, pork rinds, salt, baking powder, baking soda, milk, sweet, raisins, ground, cinnamon, flour

frozen spinach thawed and squeezed, dry cottage cheese, crushed pork rinds, grated parmesan cheese, mayonnaise, eggs beaten, salt, freshly ground black pepper, olive oil, shredded swiss cheese