155808 crab clam cake sliders easy lemon Recipes

crab or 2 (6 oz) cans clams, breadcrumbs, white wine, lemon juice, chopped onion, dried mustard, salt and pepper, bacon, cut in half, toothpick

lemon cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), instant lemon pudding, milk

yellow cake mix, eggs, lemon pie filling, water, vegetable oil, duncan hines creamy home-style classic vanilla frosting (or flavor of your choice)

angel food cake mix (the 1-step), lemon pie filling, powdered sugar, milk , for thinning, lemon extract

cake mix.. white, yellow or lemon, made to the manufacturer s instructions, tb fresh lemon zest, tb fresh lemon juice, addition: 1/2 cup finely chopped walnuts, icing, powdered sugar, tb lemon zest, tb lemon juice, you can substitute butter for the oil in the cake mix and also add 1/2 of sour cream for 1/2 of the water in the ingredients for a richer-flavored cake.

easy easy lemon cheese squares, lemon cake mix, butter, melted, eggs, lemon cream frosting, cream cheese, mix together cake mix , melted butter and 1 egg. put in a greased 9 x 13 inch pan., blend cream cheese , 2 eggs, and frosting. pour over cake dough. bake in 350 degree, oven for 35 to 40 minutes until brown. remove from cool slightly and cut into, dust with sifted confectionary sugar, if desired).

lemon cake mix, eggs, vegetable oil, sugar, lemon extract, milk

lemon cake mix, lemon jell-o gelatin, water, oil, eggs, sugar, lemon juice

cake mix (must use lb ), sour cream, water, eggs, lemon extract, poppy seeds

lemon cake mix, eggs, vegetable oil, lemon extract or 1 tbsp lemon juice, powdered sugar

lemon cake mix, eggs, vegetable oil, lemon extract, sugar for decoration

lemon cake mix with pudding, egg, vegetable oil, cream cheese, white sugar, lemon juice

mayonnaise, divided (i used an olive-oil based mayonnaise), lemon , juice and zest of, garlic clove, finely minced, dijon mustard, dried parsley (replaced 1/4 tsp crushed dried thyme or you can use fresh parsley), lump crabmeat (confession ( cheated and used 4 cans of snow s minced clams, drained), crushed kettle-cooked potato chip (read intro), yellow onions , finely minced (optional, my addition), minced celery (include some leaves), old bay seasoning (see #2, this can be omitted read my *note below.), eggs, slider buns, lettuce (optional)

little neck clams in their shells , or 1 (12-oz) jar chopped clams with juice, water , if using fresh clams, yellow onion, coarsely grated, chopped green bell pepper, minced fresh flat-leaf parsley, minced fresh tarragon, all-purpose flour, semolina flour, baking powder, cayenne pepper, salt, milk, eggs, separated, unsalted butter, melted, fresh lemon juice, vegetable oil, mayonnaise, chopped red onion, minced fresh flat-leaf parsley, capers, drained and chopped, chopped cornichon or dill pickle, anchovy fillet, chopped, fresh lemon juice, salt and cayenne pepper, to taste

lemon cake mix, lemons , juice and zest of, egg , as per instructions on cake mix, oil , as per instructions on cake mix, dark chocolate icing

littleneck clams (or other small clam), beer (something light like sam adams summer ale), garlic cloves, smashed, lemon, sliced into wedges, butter, old bay seasoning, fresh ground pepper, salt

lemon cake mix, eggs, oil, water, lemon icing, icing, powdered sugar, juice of 1 lemon and maybe some zest.

lemon cake mix, cold milk, jell-o lemon flavor instant pudding, carton (8 oz) cool whip whipped topping, thawed