Easy Lemon Bars Recipe

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Easy Lemon Bars
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Ingredients:

  • 1 (18.25 oz) package lemon cake mix with pudding
  • 1 egg
  • 1/2 cup vegetable oil
  • 1 (8 oz) package cream cheese
  • 1/3 cup white sugar
  • 1 tbsp lemon juice

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Pour cake mix into a large bowl. Add the egg and oil; mix until well blended. Mixture will be slightly dry. Reserve one cup for the topping, and pat the rest into an ungreased 9x13 inch pan.
  3. Bake for 15 minutes in the preheated oven. Set aside to cool. Meanwhile, in a medium bowl, beat the cream cheese with the sugar and lemon juice until smooth. Spread the mixture evenly over the baked crust. Crumble the reserved cake mix mixture over the top.
  4. Bake for an additional 15 minutes in the preheated oven, or until filling is set and the topping is lightly toasted. Cool before cutting into bars. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1369.41 Kcal (5733 kJ)
Calories from fat 1127.76 Kcal
% Daily Value*
Total Fat 125.31g 193%
Cholesterol 194.87mg 65%
Sodium 228.14mg 10%
Potassium 158.58mg 3%
Total Carbs 64.92g 22%
Sugars 40.12g 160%
Protein 8.27g 17%
Vitamin C 5.9mg 10%
Iron 1.4mg 8%
Calcium 61.1mg 6%
Amount Per 100 g
Calories 517.64 Kcal (2167 kJ)
Calories from fat 426.29 Kcal
% Daily Value*
Total Fat 47.37g 193%
Cholesterol 73.66mg 65%
Sodium 86.24mg 10%
Potassium 59.94mg 3%
Total Carbs 24.54g 22%
Sugars 15.16g 160%
Protein 3.13g 17%
Vitamin C 2.2mg 10%
Iron 0.5mg 8%
Calcium 23.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.8
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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