173459 country club cream dill Recipes
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country club salad, prep time : 20 minutes and7 Morecountry club salad, prep time : 20 minutes, cook time : not available, ready in: 20 minutes, a dish for your christmas dinner., lemon jello 1 1/4 cup boiling water, fruit cocktail reserve the liquid 2 packages 3 oz cream cheese, whipping cream whipped 2 bananas, marshmallows10 ingredients
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Country Club Sour Cream and Dill Dipfresh dill, chopped, dried dill, crushed, lemon juice and5 Morefresh dill, chopped, dried dill, crushed, lemon juice, sour cream, salt, white pepper, white onions, grated, mayonnaise8 ingredients
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Country Club Corncream, whole kernel corn, drained, black pepper and2 Morecream, whole kernel corn, drained, black pepper, butter or 1/4-1/2 cup margarine, saltine crackers, broken into small pieces25 min, 5 ingredients
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Boone Hall Plantation Fried Green Tomatoes With Sour Cream Dillgreen tomatoes, italian style breadcrumbs and17 Moregreen tomatoes, italian style breadcrumbs, grated parmesan cheese, flour (all purpose), yellow cornmeal, garlic salt, black pepper, cayenne pepper, vegetable oil (for frying ), eggs, milk, flour, salt, sour cream, dill weed (dried or fresh ), dukes mayonnaise, fresh lemon juice, garlic powder, salt and pepper15 min, 19 ingredients
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Country Club Squashyellow squash, sliced, onion, chopped, water and9 Moreyellow squash, sliced, onion, chopped, water, carton sour cream, salt, pepper, dried basil, soft breadcrumbs, shredded cheddar cheese, butter or 1/3 cup margarine, melted, paprika, bacon, cooked and crumbled35 min, 12 ingredients
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Country Club Squashtender small yellow squash, salt to taste and8 Moretender small yellow squash, salt to taste, margarine or butter, chicken bouillon cube, grated onion, egg, well beaten, sour cream, bread crumbs, shredded cheddar cheese, paprika10 ingredients
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Country Club Squash Gratinyellow squash , cut into 1/4-inch-thick slices and17 Moreyellow squash , cut into 1/4-inch-thick slices, chopped onion, shredded carrot, sliced water chestnuts, drained, diced pimiento, drained, butter, all-purpose flour, half-and-half, salt, ground white pepper, pepper, ground nutmeg, hot sauce, sour cream, shredded cheddar cheese, egg, lightly beaten, herb-seasoned stuffing mix, butter, melted18 ingredients
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Country Style Chicken Hash Brown Baketyson premium white chicken meat, drained and6 Moretyson premium white chicken meat, drained, shredded hash browns , mostly thawed (also called country style ), cream of mushroom soup, undiluted, sour cream (i used a little more than half), onion powder (or to taste), garlic powder (i used more because we love garlic), sharp cheddar cheese, grated (mix some in with the casserole and put the rest of top)40 min, 7 ingredients
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Country Dijon Broccoli Soupfrozen chopped broccoli, chicken broth and5 Morefrozen chopped broccoli, chicken broth, butter or 2 tbsp margarine, flour, dijon mustard , grey poupon country, heavy cream, salt and pepper, to taste30 min, 7 ingredients
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Country Lemon Cream Piebaked pie shells, sugar, cornstarch, milk, salt and6 Morebaked pie shells, sugar, cornstarch, milk, salt, egg yolks, slightly beaten, butter or 1/4 cup margarine, fresh lemon juice, grated lemon peel, sour cream, sweetened whipping cream17 min, 11 ingredients
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Dilled Pot Roastbone-in beef chuck roast (3-1/2 lb), canola oil, dill seed and7 Morebone-in beef chuck roast (3-1/2 lb), canola oil, dill seed, salt, pepper, water, white wine vinegar, king arthur unbleached all-purpose flour, sour cream, dill weed20 min, 10 ingredients
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