49 corn lemongrass Recipes

chicken thighs , trimmed of excess fat, salt and pepper, corn oil or 3 tbsp grapeseed oil or 3 tbsp other neutral oil, stalks lemongrass, trimmed , halved lengthwise, and smashed, soy sauce, lime wedge, chopped cilantro

boneless pork loin , cut into thin strips, light soy sauce, fish sauce, cornstarch, stalk fresh lemongrass , bottom trimmed, sliced finely, onions, chopped finely, hot green chilies, finely chopped (such as bird s eye), black pepper, sugar, corn , peanut or 1 tbsp olive oil, hot curry powder, corn , peanut or 3 tbsp olive oil, sliced onion, cilantro leaves

ears corn, canola oil, chopped yellow onion, water, organic vegetable broth (such as swanson certified organic), cilantro, thick) slices peeled fresh ginger, jalapeno peppers, seeded and quartered, fresh lemongrass stalks , including bulb end, smashed and coarsely chopped, garlic clove, crushed, fresh lime juice, sea salt, sliced lime (optional), sliced jalapeno pepper (optional)

vegetable stock, fresh lime leaves, stalk lemongrass, ginger, spring onion, oil, carrot, mushrooms, cream-style sweet corn, green onions, green chili paste, salt, lemon juice, coriander leaves

fresh thai red chili peppers or 4 serrano chilies, garlic cloves, stalks lemongrass, sliced thin (white part only ), fresh galangal, peeled and chopped (ginger may also be used), red onion, coarsely chopped, salt, ground coriander, vegetable oil, baby sweet corn cobs , split lengthwise, red bell peppers, thinly sliced, fresh green beans, halved, fresh button mushrooms, halved, broccoli, cut into florets, vegetable stock, dark soy sauce, kaffir lime leaves, thinly sliced, palm sugar , vegan brown sugar or 2 tsp brown sugar, salt (to taste), chopped fresh cilantro (for garnish ), fresh thai red chili peppers (for garnish ) or 3 -4 serrano chilies, sliced into rings (for garnish), steamed rice or cooked noodles

carrots, corn, eggs, green beans, coconut milk, stalks bay leaves, stalks lemon leaves, lemongrass, red onions, garlic cloves, coriander, cumin, cm turmeric, spray varnish, shrimp paste, salt

chicken stock, water, gingerroot, sliced garlic cloves, dried hot red chili peppers, sugar, stalk lemongrass, chunked catfish fillets or 8 oz peeled and devined shrimp, drained and halved baby corn, halved button mushroom, slied green onions, chopped sweet red pepper, chopped fresh coriander, grated lemon rind, lime juice

broccoli floret, baby corn, diced, cauliflower floret, red pepper, diced, green pepper, diced, yellow pepper, diced, tofu , cheese cubes, mushroom, sliced, spinach, shredded, coconut cream, spring onions, chopped, soy sauce, sugar, oil, cornflour, salt, red chilies, ginger, garlic clove, onion, chopped, lemongrass, stalks, cilantro, chopped, white pepper powder, salt, cumin seed, spring onion , roundels, spring onion leaves

tilapia fillets, cannellini beans, corn, olive oil, diced onion, tomatoes, peeled and diced, fat free condensed cream of celery soup, water, minced garlic, minced dried lemongrass, pesto sauce, vegetable bouillon cube, dried cilantro, lemon juice, shrimp, soy sauce, cooking sherry, tabasco sauce, fresh ground pepper

smart ground, low fat chicken broth, shredded bamboo shoots, shitake mushrooms, green onions, chopped, tofu, sliced in 1 in sticks, baby corn, low sodium soy sauce, white wine, vinegar, fresh spinach, chopped shallots, fresh ginger, chopped garlic, lemongrass, olive oil, toasted sesame oil

fresh corn on the cob, sweet potato, grated, plain flour, shallots, sliced, spring onions , sliced lengthways, chopped fresh coriander, cm fresh ginger, grated, garlic clove, crushed, red chilies, sugar, vegetable oil (for deep frying), stalk lemongrass, trimmed and finely chopped, garlic clove, crushed, red chilies, sliced, peanut oil, caster sugar, tomatoes , deseeded and chopped, ketjap manis or 2 tbsp dark soy sauce, tamarind paste, mixed with, water (or 2 tbsp lime juice mixed with 2 tbsp ), warm water, crushed toasted peanuts

coconut milk, vegetable stock, stalks lemongrass (lower third of stalks only, cut into two pieces each and lightly crushed with the back of your knife), galangal, each cut in half (fresh or frozen ), kaffir lime leaves (fresh or frozen ), thai red curry paste, paprika (spanish smoked), butternut squash (peeled, seeded and cut into medium-sized cubes), sweet potato (medium sized, peeled and cut into similarly sized chunks to the butternut squash), yukon gold potato, medium (peeled and cut into the same size cubes and chunks as the sweet potato and squash), onion (small, peeled and quartered ), garlic cloves, large peeled, ginger, peeled cut into thin slices, corn kernels, frozen and roasted, thai soy sauce, fresh lime juice, cilantro leaf, sliced fresh thai red chili pepper (to garnish ), sliced scallion top (to garnish ), smoked spanish paprika (to garnish )

ears corn, diced red-skinned potatoes (about 12 oz), chopped scallions, grated peeled fresh ginger, garlic , smashed, black peppercorns, stalk lemongrass, cut into thirds (optional), unsalted butter, kosher salt, red jalapeno pepper, seeded and minced, coconut milk, fresh basil leaves, fresh mint leaves, radishes, thinly sliced, roughly chopped fresh cilantro, juice of 1/2 lime , plus lime wedges for garnish, tomato, seeded and diced

stalk lemongrass , bruised, boneless skinless chicken thighs, chicken stock cube, water, onion, garlic, red chile, vegetable oil, salt & freshly ground black pepper, sweetcorn, carton coconut cream, coarsely chopped coriander, lime

salmon fillets, ground white pepper, kosher salt, vegetable oil, sauteed spinach with shiitakes and shallots, recipe follows, sweet corn coconut sauce with asian aromatics, recipe follows, lemongrass stalks, white parts only, minced, kaffir lime leaves , veins removed and minced, vegetable oil, minced shallots, fresh white corn kernels , cobs reserved, plus 1 cup fresh corn kernels, unsweetened coconut milk, lemongrass stalks , white parts reserved for presentation, stalks bruised with back of a knife, fresh galangal, peeled and sliced into coins, kaffir lime leaves , bruised, ground white pepper, nam pla ( fish sauce), water, kosher salt, fresh spinach, stems removed, unsalted butter, melted, minced shallots, shiitakes, stemmed and sliced, freshly ground black pepper

a is for vitamin a. we all know that vitamin found in carrots, but it s also found in green vegetables like asparagus and artichokes, asparagus , cut into 1 inch pieces, artichoke bottoms (hearts) cut into quarters, b is for broccoli. former president bush was famous for not enjoying broccoli, but his wife barbara loved it, and she was dedicated to the cause of reading, all across this country. i hope you ll join me in thanking barbara bush for all of her work with literacy., heads of broccoli (and their trimmed stalks ) cut into pieces, is for carrots , yummy! i love carrots; they re sweet, crunchy and good for the eyes, teeth and bones., carrots, peeled and cut into pieces, d is for daikon , a vegetable used a lot in asian cuisine. it adds a wonderful flavor to soup., daikon, peeled and cut into pieces, is for lemongrass , which is used a lot in asia. if you can tsp find it, you can substitute a little lemon juice, or a little of its peel., minced lemongrass or 1/2 tsp yellow lemon peel, grated, m is for maize, the native american word for corn, kernels of 3 ears of corn, n is for nutmeg, a wonderful spice that smells good too, nutmeg, o is for onion. my favorites are the big white ones, the sweet yellow ones, and the spring green ones, white onion, peeled and diced, yellow onion, peeled and diced, green onions, diced, v is for vegetable; the vegetable of your choice that isn tsp in the pot yet (maybe cabbage, squash, bell pepper, brussels sprouts, cauliflower, garlic cloves, anything you can think of!), v is also for victory. while i stir this soup, i thank god for my victory over illiteracy. not only can i read wonderful recipes, i can write them too, for you to read and to enjoy preparing, w is for water, which won tsp be necessary if you cover the pot while the soup is simmering (this may be a good moment for you parents to explain to your kids how liquid evaporates, or rises in the form of steam)., if your pot is uncovered , add 1/4 cup water, if you plan to use a lid, you can chop some watercress or water chestnuts, to make sure that there is a w in the soup.

skinless chicken thighs or beef flank steak, cut into 1-inch strips, stalks lemongrass , smashed and coarsely chopped, red onion, quartered, corn oil, fresh ginger, finely chopped, ground turmeric, ground cumin, coarse black pepper, kosher salt, sugar, peanut sauce , recipe follows, rice cakes , for serving, sliced cucumbers, for garnish, cubed onions, for garnish, corn oil, white onion, finely chopped, shrimp paste, ground turmeric, stalk lemongrass , smashed, dried red chiles, crumbled, coconut milk, water, granulated sugar, kosher salt, roasted peanuts, roughly chopped

fresh jalapeno chilies, fresh hot red cherry peppers or eight 4-inch-long fresh red chilies, stalks fresh lemongrass, fresh gingerroot, peeled, shallots (about 20), halved, garlic cloves, candlenuts or 5 macadamia nuts, dried shrimp paste, turmeric, chinese long beans or green beans, corn or safflower oil, a 3/4- to 4-lb chicken, cut into 16 serving pieces, water, fresh lemon juice, soy sauce, sugar, salt , or to taste, steamed rice