289 clams white wine garlic sauce Recipes

  • Clams in White Wine Sauce
    clam (fresh or frozen ), olive oil, garlic clove, minced and
    4 More
    clam (fresh or frozen ), olive oil, garlic clove, minced, shallot, minced, oregano, white wine, lemon wedge
    15 min, 7 ingredients
  • Pasta With White Wine Clam Sauce
    clams, canned with their juice, olive oil and
    8 More
    clams, canned with their juice, olive oil, garlic cloves, minced, fresh parsley, chopped, white wine, crushed red pepper flakes (optional), salt, flour, perciatelli (hollow tube spaghetti), lemon
    30 min, 10 ingredients
  • Shrimp in Garlic Sauce
    clam juice, onion slice, tomato paste and
    5 More
    clam juice, onion slice, tomato paste, dried oregano, crumbled, olive oil, uncooked shrimp, peeled and deveined, garlic cloves, minced, dry white wine
    8 ingredients
  • Shrimp in Garlic Sauce
    clam juice, onion, sliced, tomato paste and
    6 More
    clam juice, onion, sliced, tomato paste, mexican oregano, crushed, olive oil, shrimp, peeled and deveined, garlic cloves, minced, dry white wine, pepper , to taste
    40 min, 9 ingredients
  • Steamed Clams With Thai Basil and Chiles
    canola oil, garlic cloves, chopped, minced serrano chilies and
    7 More
    canola oil, garlic cloves, chopped, minced serrano chilies, dry white wine, fish sauce, sugar, oyster sauce, fresh ground black pepper, littleneck clams , in shells scrubbed, chopped fresh thai basil
    20 min, 10 ingredients
  • Seafood Linguini With White Wine Sauce Seafood Linguini With White Wine Sauce
    linguine, cooked and drained, chopped clams, drained and
    13 More
    linguine, cooked and drained, chopped clams, drained, olive oil, white wine, garlic, salt, chicken base, lemon , juice of, heavy cream, basil, parmesan cheese, grated, baby shrimp, thawed, crabmeat (imitation is fine ), shrimp, deveined and thawed, fresh ground black pepper
    45 min, 15 ingredients
  • Clams in Lemon Butter Sauce Clams in Lemon Butter Sauce
    littleneck clams, cornmeal, chopped onion and
    10 More
    littleneck clams, cornmeal, chopped onion, chopped shallots, chablis or other dry white wine, grated lemon rind, fresh lemon juice, garlic, minced, butter , cut into pieces, minced fresh parsley, minced green onions, salt, ground white pepper
    13 ingredients
  • Thai Clam Pot Variation Thai Clam Pot Variation
    garlic cloves and
    9 More
    garlic cloves, scallions , cut into 2-inch lengths then lengthwise in half, red pepper flakes, rice wine (mirin), champagne or 1/3 cup white wine, soy sauce, water, littleneck clams, well washed and drained, fresh basil leaf , cut into thin strips, fish sauce
    30 min, 10 ingredients
  • Clams with Garlic Sauce Clams with Garlic Sauce
    heads garlic (about 6 oz. total ), butter or margarine and
    5 More
    heads garlic (about 6 oz. total ), butter or margarine, dry white wine, fat-skimmed chicken broth, balsamic vinegar, dozen clams in shells (about 2 in. wide), suitable for steaming, scrubbed, sourdough bread
    7 ingredients
  • Clam, Shrimp and Scallop Pan Roast Clam, Shrimp and Scallop Pan Roast
    dozen littleneck clams, olive oil, garlic cloves, minced and
    10 More
    dozen littleneck clams, olive oil, garlic cloves, minced, clam juice, white wine, barbecue sauce (use mutha sauce, recipe posted separately on this site), crushed red pepper flakes, worcestershire sauce, shrimp, in the shell, sea scallops (preferably dry -packed), heavy cream, fresh basil leaves, chopped, fresh italian parsley, chopped
    30 min, 13 ingredients
  • Clams in Wine With Ham & Parsley Sauce Clams in Wine With Ham & Parsley Sauce
    dozen small littleneck clams, salt, olive oil and
    10 More
    dozen small littleneck clams, salt, olive oil, crushed red pepper flakes, chopped onion, garlic cloves, chopped, fresh diced plum tomatoes, fresh ground pepper, dried oregano, bay leaf, dry white wine, fresh parsley, finely chopped, cooked ham, coarsely chopped (1/2 cup)
    35 min, 13 ingredients
  • Creamy Cheesy Clam Chowder Creamy Cheesy Clam Chowder
    littleneck clams, white wine or 1 cup water, butter and
    17 More
    littleneck clams, white wine or 1 cup water, butter, bacon, chopped into small pieces, onion, chopped, stalks celery, minced, garlic cloves, minced, carrot, diced finely, flour, clam juice (from steaming clams and bottled juice), baby clams, light cream, heavy cream, potatoes, boiled, peeled, and diced, frozen peas, white pepper, dried thyme, shredded cheddar cheese, hot pepper sauce, scallion, thinly sliced (to garnish )
    45 min, 20 ingredients
  • Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay) Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay)
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper
    55 min, 24 ingredients
  • Linguine with Clams and Garlic Cream Sauce ala Nita Holleman Linguine with Clams and Garlic Cream Sauce ala Nita Holleman
    butter, garlic, crushed,peeled,finely minced, flour, clams and
    6 More
    butter, garlic, crushed,peeled,finely minced, flour, clams, white wine (as chardonney) or 1/4 cup clam juice or 1/4 cup chicken broth, dried parsley or 2 tbsp fresh parsley, finely chopped, heavy cream, parmesan cheese, grated, linguine (dry weight), table salt
    27 min, 10 ingredients
  • Chairman of the Board Linguine with Clam Sauce (Emeril Lagasse) Chairman of the Board Linguine with Clam Sauce (Emeril Lagasse)
    extra virgin olive oil, garlic, sliced thin and
    21 More
    extra virgin olive oil, garlic, sliced thin, crushed red pepper, littleneck clams, dry white wine, tomato sauce , recipe follows, chopped parsley, salt, freshly ground black pepper, chopped oregano or basil, linguine, cooked to al dente, parmigiano-reggiano cheese , to taste, crusty bread, olive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil, chicken stock, black pepper, sugar
    23 ingredients
  • Bakailao Kaskera Cod in White Sauce With Clams White Asparagus Bakailao Kaskera Cod in White Sauce With Clams White Asparagus
    flour , plus, flour, skinless cod fish fillets, olive oil and
    7 More
    flour , plus, flour, skinless cod fish fillets, olive oil, garlic cloves, peeled and chopped, red pepper flakes, littleneck clams , scrubbed, white asparagus , jar liquid reserved, white wine, fresh parsley, leaves only chopped, eggs, hard-cooked peeled and halved
    40 min, 11 ingredients
  • Grilled Little Neck Clams in Wine Sauce Grilled Little Neck Clams in Wine Sauce
    littleneck clams, diced tomatoes, white wine, olive oil and
    3 More
    littleneck clams, diced tomatoes, white wine, olive oil, dried basil, red pepper flakes, garlic cloves, minced
    25 min, 7 ingredients
  • Mom's White Clam Sauce Mom's White Clam Sauce
    chopped onion, garlic (minced ), olive oil, minced clams and
    7 More
    chopped onion, garlic (minced ), olive oil, minced clams, white wine, basil, thyme, salt, pepper, linguine, seasoned bread crumbs
    30 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top