276 cinnamon sugar stickies Recipes

active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), shortening, salt, eggs, king arthur unbleached all-purpose flour, butter, melted, sugar, brown sugar, ground cinnamon, sugar, milk, vanilla extract

roll biscuit, butter, brown sugar, pecans, chopped, cinnamon, cinnamon sugar, pecans, chopped

raisins, orange juice or 2 tbsp water, unsalted butter, at room temperature, brown sugar, ground cinnamon, instant coffee granules, all-purpose flour, refrigerated pizza dough (or bread dough), brown sugar, butter and corn syrup, instant coffee granules, chopped pecans

raisins, frozen bread dough rolls, thawed (such as rich s), fat-free evaporated milk, light brown sugar, dark corn syrup, light butter, ground cinnamon

water, flour, yeast, sugar, egg, melted butter, vital gluten, margarine, cinnamon sugar, powdered sugar, cream cheese, milk

rice flour, potato flour, tapioca starch, xanthan gum, salt, sugar, eggs, oil, milk, butter, melted, cinnamon or 1/2-1 tsp sugar, mixture* you may add more if you prefer, powdered sugar , for drizzle

melted butter, brown sugar, nuts, chopped, water, sugar, cinnamon, refrigerated biscuits , regular or 1 can refrigerated buttermilk biscuit

active dry yeast, warm water (105 degrees f), sugar, all-purpose flour, salt, butter (1 stick), dark brown sugar, cinnamon sugar, chopped pecans

brown sugar , packed, butter, melted, divided, water, chopped pecans, cinnamon sugar, refrigerated crescent dinner rolls

pillsbury grands refrigerated buttermilk biscuits , 1 package, cinnamon-sugar mixture, brown sugar, butter, vanilla ice cream, pecans, chopped

brown sugar, unsalted butter, softened, flour, cinnamon or vanilla, unbaked piecrust or biscuit dough

sticky bun dough , recipe follows, cinnamon filling , recipe follows, sticky topping , recipe follows, milk , lukewarm, fresh yeast (compressed ) or 1 1/4-oz package active dry yeast, sugar, eggs, at room temperature, salt, all-purpose flour, unsalted butter, unsalted butter, melted, sugar, cinnamon, unsalted butter, dark brown sugar , packed, pecan pieces

granulated sugar, salt, shortening or 5 1/2 tbsp unsalted butter or 5 1/2 tbsp margarine, egg, slightly beaten, lemon extract, lemon zest, grated, unbleached bread flour or 3 1/2 cups all-purpose flour, fast rise yeast, whole milk (or 3 tbsp powdered milk and 1 cup water, dms) or 1 1/8-1 1/4 cups buttermilk, at room temperature (or 3 tbsp powdered milk and 1 cup water, dms), cinnamon sugar (6 1/2 tbsp granulated sugar plus 1 1/2 tsp ground cinnamon, or any other spices you wan), walnuts or pecans (for sticky buns.) or other nuts (for sticky buns.), raisins , for sticky buns (such as dried cranberries or dried cherries) (optional) or other dried fruit (such as dried cranberries or dried cherries) (optional), powdered sugar, lemon extract or 1 tsp orange extract, warm milk (use up to 1/2 cup), granulated sugar, brown sugar, salt, unsalted butter, at room temperature, corn syrup, lemon extract or 1 tsp orange extract or 1 tsp vanilla extract

frozen bread dough, chopped nuts, raisins, butterscotch pudding mix (not instant ), cinnamon, sugar, butter, brown sugar

sugar, heavy whipping cream, coarsely chopped pecans, loaves (1 lb each) frozen bread dough, thawed, butter, melted, brown sugar, ground cinnamon, raisins , optional

sugar, butter , plus 12 oz for folding process, milk, baking powder, dry yeast, salt, all-purpose flour, eggs, butter, brown sugar, vegetable shortening, honey, splash vanilla extract, pecans, cinnamon powder, sugar, golden raisins

lukewarm milk, sugar, salt, dry yeast, lukewarm water (about 115 degrees ), eggs (beaten ), soft butter, flour, soft butter, sugar, cinnamon, melted butter, brown sugar (packed), pecan halves (a full 1/2 cup)

brown sugar, divided, karo syrup (light or dark ), chopped pecans, butter or margarine, softened,divided, refrigerated crescent dinner rolls, ground cinnamon, sugar, milk