88 chuck roast cream soup Recipes

chuck roast, cut into 1 inch cubes (remove fat ), butter, melted, fresh ground black pepper, good seasons original italian salad dressing mix, onion, chopped, garlic, minced, horseradish or 1 tbsp sauce, butter, cream cheese, cubed, cream of mushroom soup, fresh sliced mushrooms, kitchen bouquet browning sauce

chuck roast, lipton onion soup mix, cream of chicken soup, water, salt, pepper, garlic powder, cornstarch, cold water

chuck roast, cream of mushroom soup, onion soup mix (i use beefy onion flavor), onions, peeled and sliced thin, seasoning salt, garlic powder, pepper, water

chuck roast, cream of mushroom soup, onion soup mix (i use beefy onion flavo, whole medium onions, peeled and sliced thin, seasoning salt, garlic powder, pepper, water

boneless chuck roast, cream of mushroom soup, sherry wine or 1/3 cup wine, onion soup mix

boneless chuck roast, cut up in pieces, cream of mushroom soup, a-1 steak sauce, onion soup mix, water

bone-in chuck roast, cream of mushroom soup, lipton onion soup mix, water

vegetable oil, beef round steak or 3 1/2-4 lbs chuck roast, cream of mushroom soup, dry onion soup mix, water, potatoes, quartered, carrots , cut into 2 inch pieces, whole mushroom , to taste, all-purpose flour

beef chuck roast, cream of celery soup, onion soup mix, red wine (or beef broth), frozen apple juice concentrate, potatoes, peeled and quartered, carrots, cut into 3-inch lengths, fresh mushrooms, stalks celery, chopped, salt, pepper

boneless beef chuck roast, cream of mushroom soup, french onion soup, flour (or corn starch mixed with water for thickening gravy)

chuck or 3 -5 lbs arm roast, cream of mushroom soup, 10 oz approximately, onion, garlic cloves, season-all salt (tony cacheres), oil, red wine

chuck roast or 3 -5 lbs chuck tender roast, lipton onion mushroom dry soup mix, cream of mushroom soup, beef broth, beef bouillon cube

chuck roast , trimmed of excess fat, french onion soup, cream of mushroom soup (use any cream soup that you like. we use chicken) or 1 (10 3/4 oz) can cream of chicken soup (use any cream soup that you like. we use chicken) or 1 (10 3/4 oz) can cream of celery soup (use any cream soup that you like. we use chicken), cajun seasoning, i use tony chatchery s, salt

chuck roast, dry onion soup mix, cream of celery soup, worcestershire sauce

chuck roast, knox dry onion soup mix, cream of mushroom soup, read potatoes - quartered, baby carrots (small bag)

chuck roast, carrots, potatoes, tomato, onion, cream of mushroom soup

boneless chuck roast, vegetable shortening, condensed cream of mushroom soup, condensed cream of onion soup, water, ground black pepper, prepared white horseradish, potatoes peeled and cut in half, carrots peeled and cut diagonally in 2 pieces