100781 christine rosemary vegetable tart Recipes

rosemary sprig, skewers, at least, zucchini, bell pepper, onion, tomatoes (maybe more or less), mushrooms

olive oil, lamb shanks, onions, sliced into quarters, bay leaves, rosemary, vegetable stock or 250 ml chicken stock, red wine, garlic, peeled and squashed, grain mustard

all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled solid vegetable shortening, cut into 1/2-inch cubes, ice water, soft fresh goat cheese, whipping cream, sour cream, salt, generous pinch of cayenne pepper, eggs, olive oil, red bell pepper, stemmed, seeded , cut into 1/2-inch strips, fennel bulb, cored , cut lengthwise into 1/2-inch strips, zucchini (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, yellow squash (about 5 oz), halved lengthwise, cut crosswise into 1/2-inch pieces, fresh corn kernels, chopped fresh basil

very warm whole milk (120of), sugar, unsalted butter, cut into 1/2-inch pieces, room temperature, salt, warm water (110of to 115of), active dry yeast, egg, beaten to blend, all purpose flour, coarsely chopped walnuts, chopped fresh rosemary, vegetable oil, egg yolk, beaten with 1 tbsp whole milk (for glaze)

lean ground turkey breast, egg, lightly beaten, salt, freshly ground pepper, butter, divided, sweet onion, halved and sliced, chopped fresh or dried rosemary, vegetable cooking spray, goat cheese, sliced, whole grain white hamburger buns, toppings: lettuce leaves , dijon mustard, tomato slices

olive oil, coarsely chopped red onion, peeled parsnips, peeled redskinned sweet potatoes (yams), peeled golden beets, greens coarsely chopped and reserved, chopped fresh rosemary, vegetable broth, divided, ziti or other tubular pasta, butter, grated parmesan cheese, divided

red onion, peeled, carrots, peeled, sweet potatoes, peeled, butternut squash, peeled and seeded, sweet red peppers , deseeded, tomatoes, head garlic, olive oil, fresh rosemary, vegetable stock, fresh ground black pepper, low-fat greek yogurt

beef stew meat , chuck, shoulder or 2 lbs bottom round steaks, bay leaves, thyme, rosemary, vegetable oil, butter, onion, peeled and diced, flour, dark beer, beef broth, hot, crushed tomatoes, salt, ground black pepper, carrot, peeled and diced, celery, peeled and diced, rutabaga, peeled and diced (wax turnips), parsnip, peeled and diced

butternut squash, peeled, seeded and cubed, carrot, cut into thick rounds, parsnip, cubed, swede, cubed, leek, thickly sliced, onion , cut into two, dried herbs, fresh rosemary, vegetable stock

frozen chopped spinach, thawed and squeezed dry, fresh rosemary (or 2 tbsp dried ), onion, garlic cloves (pressed or minced ), feta cheese, crumbled, skim milk, salt, more to taste, pepper, olive oil, white wine, zucchini , sliced on the diagonal, onions, peeled, sliced and separated into rings, mushroom, sliced, olive oil flavored cooking spray or olive oil, phyllo dough, roasted red peppers, patted dry and cut into long, thick strips, marinated artichoke hearts, drained and chopped, sun-dried tomatoes, reconstituted and cut into slivers, fresh basil leaf , slivered, toasted pine nuts

rosemary , each 8-9 inches long, zucchini (about 4 oz each), tomatoes, crusty bread (about 1 oz each), olive oil, salt and pepper to taste

dry yeast, water, approximately, flour, salt, fresh rosemary, finely chopped, balsamic vinegar, low-fat ricotta, garlic, finely chopped, olive oil, shallots, finely chopped, bermuda onions, thinly sliced, fresh rosemary, finely chopped, red pepper, cored and seeded, scallions, pine nuts, toasted

baking potatoes, peeled, tomatoes, sliced, zucchini, sliced, red onion, sliced, head garlic, unpeeled, olive oil, rosemary sprigs, salt and pepper, to taste

head garlic, olive oil , plus, olive oil, mushrooms (2 inch diameter), butter, fine fresh sourdough breadcrumbs, chopped fresh parsley, chopped fresh rosemary, vegetable oil cooking spray (pam), fresh rosemary (to garnish ) (optional)

white wine, minced garlic (or 1 clove garlic put through the press), dried rosemary, vegetable oil (i prefer olive oil)

olive oil, butter, red potatoes, cut into 1-inch pieces (about 8 medium sized potatoes ), green beans, trimmed and cut into 1-inch lengths, onion, chopped (medium to large onion), garlic cloves, minced, parsley, rosemary, vegetable stock, salt and pepper, to taste

very warm whole milk, sugar, butter, unsalted,cut into 1/2 inch pieces,room temperature, salt, warm water, active dry yeast, egg, beaten to blend, all-purpose flour (about), coarsely chopped walnuts, chopped fresh rosemary, vegetable oil, egg yolk, beaten with, whole milk (for glaze)

vegetable cooking spray, all-purpose flour, skim milk, golden raisins, unsweetened applesauce, chopped fresh rosemary, eggs, sugar, margarine, melted, all-purpose flour, baking powder, salt