126 chinese sesame chicken light Recipes

  • Chinese Sesame Chicken
    chicken thighs, white pepper, light soy sauce, rice wine and
    6 More
    chicken thighs, white pepper, light soy sauce, rice wine, ginger, freshly grated, egg white, beaten, flour, cornstarch, sesame seeds, oil, for frying
    35 min, 10 ingredients
  • Chinese Orange-Sesame Chicken
    chicken breast, cut into 1-inch cubes and
    17 More
    chicken breast, cut into 1-inch cubes, peanut oil, for frying (about 3 cups), cornstarch, toasted sesame seeds, orange juice, light soy sauce, drops sesame oil, salt, orange juice, chicken stock, sugar, light soy sauce, drops sesame oil, few tsp oil, garlic clove, minced, apple cider vinegar, cornstarch , dissolved in 1 tbsp water, salt
    40 min, 18 ingredients
  • Chinese Lemon Chicken
    boneless skinless chicken breast halves (5 oz each) and
    10 More
    boneless skinless chicken breast halves (5 oz each), cornstarch, divided, rice vinegar, sesame oil, brown sugar, water, cider vinegar, lemon, thinly sliced and seeds removed, egg, lightly beaten, oil for deep-fat frying, cooked long grain rice
    30 min, 11 ingredients
  • Chinese Barbecued Chicken
    whole chicken (about 3-3 1/2 lbs.), salt, garlic, peeled and
    8 More
    whole chicken (about 3-3 1/2 lbs.), salt, garlic, peeled, fresh peeled ginger, hoisin sauce, rice wine or 3 tbsp dry sherry, dark soy sauce, light soy sauce, chili paste, sugar, toasted sesame oil
    55 min, 11 ingredients
  • Three Delicious Chinese Sauces ( for Chicken) by Sy
    grated ginger (1-2 inches in length , remove outer skin) and
    15 More
    grated ginger (1-2 inches in length , remove outer skin), spring scallions, very finely chopped, salt, peanut oil (substitute , light olive oil), sesame oil, chopped green peppers (substitute , 1tbsp hot chili pepper), garlic, crushed, sugar (optional), peanut oil (substitute , light olive oil), soy sauce, red rice vinegar, sesame oil, light soy sauce, oyster sauce (i pefer the type with no sugar, see label on bottle for ingredients), peanut oil (substitute , light olive oil), soup stock
    1 hour , 16 ingredients
  • Chinese Chicken Salad
    chicken breasts and
    16 More
    chicken breasts, teriyaki sauce (or 1 tbsp soy sauce plus 1 tsp. oyster sauce), head napa cabbage, stalks green onions, diagonally sliced thin, almonds, toasted (optional), sesame seeds (you can optionally toast them), cilantro, chopped, dried rice noodles ( maifun rice stick noodles at asian markets), vegetable oil (for deep frying the rice sticks, about 3/4 cup), light sesame oil, dark sesame oil, vegetable oil, sugar, rice vinegar (if white vinegar, can use less), salt, pepper, fried wonton wrapper (strips) (optional)
    22 min, 17 ingredients
  • Chinese Chicken Dumplings
    chicken breast, cut into small pieces, light soy sauce and
    7 More
    chicken breast, cut into small pieces, light soy sauce, sesame oil, green onion, finely sliced, oyster sauce, sesame seeds, wonton wrappers, chicken broth, water
    40 min, 9 ingredients
  • Asian Chicken, Noodle, and Snap Pea Salad
    uncooked soba (buckwheat noodles), sugar snap peas and
    6 More
    uncooked soba (buckwheat noodles), sugar snap peas, red bell pepper, thinly sliced, shredded lemon-pepper rotisserie chicken, light sesame-ginger dressing (such as newman s own), toasted sesame seeds (such as mccormick) (optional), sliced green onions (optional), shredded napa (chinese ) cabbage (optional)
    18 min, 8 ingredients
  • Chinese Egg Drop Soup with Noodles
    chicken stock , or 4 cups chicken broth plus 1 cup water and
    8 More
    chicken stock , or 4 cups chicken broth plus 1 cup water, soy sauce, dry sherry, fresh ginger, thinly sliced, garlic clove, smashed, dried fine egg noodles (1 oz), eggs, lightly beaten, scallions, thinly sliced, asian sesame oil , or to taste
    20 min, 9 ingredients
  • Clay Pot Chicken
    oil, roasting chicken , chopped into medium sized pieces and
    6 More
    oil, roasting chicken , chopped into medium sized pieces, cm gingerroot, peeled and thinly sliced, garlic cloves, peeled and thinly sliced, chinese rice wine (hua tiao wine), light soy sauce, sesame oil, stalks spring onions, thinly sliced for garnishing
    50 min, 8 ingredients
  • Chinese Boiled Chicken with Onions - Chow Yow Gai Chinese Boiled Chicken with Onions - Chow Yow Gai
    chicken, cleaned, green onions, light soy sauce and
    3 More
    chicken, cleaned, green onions, light soy sauce, sesame oil, salt, peanut oil, heated to smoking point
    2 hour 20 min, 6 ingredients
  • Spicy Chinese Sesame Garlic Chicken Light Spicy Chinese Sesame Garlic Chicken Light
    chicken legs, chicken thighs, black bean garlic sauce and
    9 More
    chicken legs, chicken thighs, black bean garlic sauce, soy sauce, sesame oil, oyster sauce, water, toasted sesame seeds, garlic cloves, pressed, scallion, chopped fine, gingerroot, grated, crushed red pepper flakes
    1 hour , 12 ingredients
  • Chinese Chicken Salad With Sesame Peanut Vinaigrette Chinese Chicken Salad With Sesame Peanut Vinaigrette
    peanut butter, soy sauce, brown sugar, lemon juice and
    17 More
    peanut butter, soy sauce, brown sugar, lemon juice, rice wine vinegar, minced ginger, garlic cloves, minced, minced shallot, sambal chili paste, sesame oil, peanut oil, salt & fresh ground pepper, bone in chicken breasts, sesame seeds, lightly toasted, toasted peanuts, roughly chopped, head napa cabbage, sliced thinly, fresh cilantro, washed and roughly chopped (optional), scallions , sliced thinly on a bias, bean thread noodles, fried in, peanut oil , and drained on paper towels, salt and pepper
    45 min, 21 ingredients
  • Chinese Take-Out Mu Shu Pork Chinese Take-Out Mu Shu Pork
    peking pancakes and
    19 More
    peking pancakes, pork tenderloin, thinly sliced and cut into narrow strips, dry sherry or 4 tbsp dry white wine, light soy sauce, vegetable oil, garlic cloves, minced, chicken stock, sesame oil, light brown sugar, chili paste with garlic, salt , plus more as needed, fresh ground black pepper, eggs, beaten, head napa cabbage, thinly sliced (4 cups), sliced shiitake mushroom , stems discarded, green onions, thinly sliced, knob fresh ginger, peeled and minced, cornstarch, mixed with, water, hoisin sauce , for serving
    1 hour 30 min, 20 ingredients
  • Chinese Chicken Salad - Alan Wong Chinese Chicken Salad - Alan Wong
    romaine lettuce, chicken poached or costco roast and
    9 More
    romaine lettuce, chicken poached or costco roast, carrot matchsticks, stalk celery matchsticks, fresh cilantro leaves, macadamia nuts coarsely chopped, stalk scallions thinly sliced, char shu matchsticks, won ton wrappers 1/4 slices, deep fried, sesame sees lightly toasted, hoisin soy mustard vinaigrette
    11 ingredients
  • Chinese Vegetarian Chicken Chinese Vegetarian Chicken
    soybean sticks, baking soda, oil, light soy sauce and
    4 More
    soybean sticks, baking soda, oil, light soy sauce, dark soy sauce, salt, sugar, dark sesame oil
    13 hour , 8 ingredients
  • Best Red-Cooked Chicken Best Red-Cooked Chicken
    bone-in skin-on chicken pieces and
    11 More
    bone-in skin-on chicken pieces, vegetable oil , plus more as needed, garlic cloves, minced about 2 tbsp, minced or grated fresh ginger, szechuan peppercorns, star anise, dark soy sauce, low sodium chicken broth, chinese rice cooking wine or 1/4 cup dry sherry, toasted sesame oil, light brown sugar, hard-cooked eggs, peeled
    1 hour 15 min, 12 ingredients
  • Chicken and Crunchy Noodle Salad Chicken and Crunchy Noodle Salad
    chicken breast fillets, baby bok choy, shredded coarsely and
    9 More
    chicken breast fillets, baby bok choy, shredded coarsely, tomatoes, halved, mushrooms, sliced thinly, coriander leaves, bean sprouts, onions, sliced, crispy fried chinese noodles, light soy sauce, sesame oil, dry sherry
    30 min, 11 ingredients




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