63906 chili glazed asparagus Recipes

  • Chili-Glazed Tofu over Asparagus and Rice
    water, boil-in-bag long-grain rice and
    12 More
    water, boil-in-bag long-grain rice, chopped asparagus (about 1 lb), peanut oil, sugar, rice vinegar, low-sodium soy sauce, bottled minced ginger, hot chili sauce with garlic (such as ka*me), extrafirm tofu, drained and cut lengthwise into 9 pieces, salt, divided, black pepper, preshredded carrot, dark sesame oil
    14 ingredients
  • Soy Glazed Tofu and Asparagus
    sesame oil, cayenne chili pepper flakes and
    6 More
    sesame oil, cayenne chili pepper flakes, stalks asparagus , woody ends snapped off, extra firm tofu, cut into 1/2 inch cubes, sliced button mushroom, garlic, minced, granulated sugar, soy sauce
    17 min, 8 ingredients
  • Glazed Asparagus & Carrots With Pecans
    water, carrots, sliced diagonally 1/4-inch and
    7 More
    water, carrots, sliced diagonally 1/4-inch, fresh asparagus, trimmed, butter, cornstarch, water, lemon juice, grated lemon peel, chopped pecans, toasted
    20 min, 9 ingredients
  • Sesame-Ginger Glazed Asparagus
    asparagus, trimmed, lower-sodium soy sauce, honey and
    5 More
    asparagus, trimmed, lower-sodium soy sauce, honey, lime juice, minced peeled fresh ginger, minced fresh garlic, toasted sesame seeds, lime wedges
    8 ingredients
  • Chili Glazed Shrimp Skewers
    thai sweet chili sauce (mae ploy), lime juice and
    3 More
    thai sweet chili sauce (mae ploy), lime juice, asian fish sauce (nuoc mam or nam pla), fresh cilantro, chopped, fresh shrimp, shelled deveined and rinsed (30 - 35 count )
    25 min, 5 ingredients
  • Chili Glazed Chicken
    cooked chicken, diced, oil, chili sauce, corn syrup and
    2 More
    cooked chicken, diced, oil, chili sauce, corn syrup, lemon juice, cornstarch
    15 min, 6 ingredients
  • Chili Glaze For Barbeque
    ground cumin, apple cider, chili sauce, dijon mustard and
    2 More
    ground cumin, apple cider, chili sauce, dijon mustard, worchestire sauce, kosher salt and ground pepper to taste
    30 min, 6 ingredients
  • Chili-Glazed Salmon
    cooked salmon fillets and
    4 More
    cooked salmon fillets, chili sauce (such as annie chun s go chu jang korean sweet & spicy sauce), lower-sodium soy sauce, fresh ginger, scallions
    5 ingredients
  • Orange-Glazed Asparagus
    thick asparagus , tough ends snapped off, salt and
    3 More
    thick asparagus , tough ends snapped off, salt, extra-virgin olive oil, orange juice, zest of a large orange (optional)
    5 ingredients
  • Sesame-Glazed Asparagus
    fresh asparagus and
    11 More
    fresh asparagus, green onions, cut diagonally into 1/4-inch pieces, butter or 1/4 cup margarine, melted, lemon rind, grated, lemon juice, salt, black pepper, ground, red pepper, ground, sesame seeds, toasted, sesame oil, lemon slice, parsley sprig, fresh
    17 min, 12 ingredients
  • Chili-Glazed Shrimp with Tomatillo-Cilantro Sauce Chili-Glazed Shrimp with Tomatillo-Cilantro Sauce
    tomatillos,* husked, onion, coarsely chopped and
    9 More
    tomatillos,* husked, onion, coarsely chopped, minced seeded jalapeno chili, garlic clove, crushed, extra-virgin olive oil, chopped cilantro, jumbo shrimp, peeled, deveined , tails left intact, ground mild chili (such as ancho or new mexican*), onion powder, garlic powder, queso fresco * or feta cheese
    11 ingredients
  • Chili-Glazed Pork With Sweet Potato Hash Chili-Glazed Pork With Sweet Potato Hash
    pork tenderloin (about 1 1 4 lb), olive oil, olive oil and
    7 More
    pork tenderloin (about 1 1 4 lb), olive oil, olive oil, chili powder, kosher salt and black pepper, pure maple syrup, sweet potatoes, peeled (about 1 lb), shallots, chopped, baby spinach, chopped, hot sauce (optional)
    25 min, 10 ingredients
  • Chili-Glazed Pork Ribs (Food Network Kitchens) Chili-Glazed Pork Ribs (Food Network Kitchens)
    racks pork spareribs (about 6 lb), kosher salt and
    10 More
    racks pork spareribs (about 6 lb), kosher salt, light brown sugar, garlic, minced, fresh thyme, ancho chili powder, freshly ground black pepper, cayenne pepper, apple cider, ketchup, dijon mustard, worcestershire sauce
    4 hour , 12 ingredients
  • Chili Glazed Chicken Chili Glazed Chicken
    tb chili sauce, tb soy sauce, sesame oil, chopped garlic and
    4 More
    tb chili sauce, tb soy sauce, sesame oil, chopped garlic, crushed red pepper, bone-in,skin-on chicken thigs (5 to 6 oz. ea), salt, black pepper
    30 min, 8 ingredients
  • Chili-glazed Shrimp Chili-glazed Shrimp
    thai sweet chili sauce, lime juice and
    4 More
    thai sweet chili sauce, lime juice, asian fish sauce (nuoc mam or nam pla), chopped fresh cilantro, shrimp, shelled, deveined, and rinsed, lime wedges
    6 ingredients
  • Chili Glaze Chili Glaze
    rice vinegar, sugar, soy sauce, hot chili flakes
    4 ingredients
  • Chili-Glazed Catfish with Bok Choy Chili-Glazed Catfish with Bok Choy
    heads bok choy (about 1 1/2 lb), sliced, catfish fillets and
    14 More
    heads bok choy (about 1 1/2 lb), sliced, catfish fillets, salt, all-purpose flour, five-spice powder, black pepper, canola oil, divided, water, cornstarch, fresh lime juice (about 2 1/2 limes), sugar, fish sauce, seasoned rice vinegar, hot chili sauce (such as sriracha), diagonally sliced green onions (about 1 onion)
    27 min, 16 ingredients
  • Chili-Glazed Pork with Sweet Potato Hash Chili-Glazed Pork with Sweet Potato Hash
    pork tenderloin, olive oil, chili powder, pure maple syrup and
    4 More
    pork tenderloin, olive oil, chili powder, pure maple syrup, sweet potatoes peeled, shallots chopped, baby spinach chopped, hot sauce
    8 ingredients




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