103 chicken with buttermilk honey Recipes

honey, salt, fresh ground black pepper, flavoring , of choice (see below), buttermilk, boneless skinless chicken breast halves (about 6 large), vegetable oil or 1 quart canola oil or 1 quart peanut oil or 1 quart corn oil, all-purpose flour, garlic powder, old bay seasoning, curry powder, ground cumin, paprika, garlic powder

chicken, buttermilk, water, kosher salt, creole seasoning (tony chachere s), hot sauce (or other vinegar based ), sriracha hot sauce, freshly grated nutmeg, honey, cayenne (optional) or hot hungarian paprika (optional), thyme (optional), flour, baking powder, cornstarch, creole seasoning (tony chachere s), kosher salt (to taste), freshly grated black pepper, freshly grated nutmeg, cayenne, paprika, garlic powder, buttermilk, oil (for frying , you need enough to come about 1/3 of the way up the pot or 2 inches), kosher salt, for sprinkling

buttermilk, honey, garlic, minced, chicken, bread crumbs, salt, pepper

roasting chickens, buttermilk, canola oil, canola oil, garlic cloves, lightly crushed, crushed black peppercorns, sea salt, fresh rosemary leaves, roughly chopped, honey

chicken pieces (breast, drumsticks, and thighs), buttermilk, egg, vegetable oil, self-rising flour, salt, ground red pepper, garlic powder, ground black pepper, butter, honey, pecans, coarsely chopped

boneless skinless chicken breast halves, buttermilk, chopped walnuts, fine breadcrumbs, salt, vegetable oil, mixed salad greens, colby-monterey jack cheese, shredded, tomatoes, honey, buttermilk, fresh chives, chopped, fresh lemon juice, fresh ground pepper

chicken, cut up, honey, buttermilk baking mix, dry mustard, paprika, salt (optional), pepper, vegetable oil

buttermilk, boneless chicken breasts, flour, salt, garlic powder, cayenne pepper, butter (no margarine), honey, chopped pecans, cooking oil

chicken, cut into 8 to 10 pieces or 3 lbs chicken pieces, all-purpose flour, garlic powder, salt (or less !), white pepper, buttermilk, peanut oil (for frying ), honey, butter, rosemary, chopped

skinless, boneless chicken breast halves - cut into 1 inch strips, all-purpose flour, garlic pepper seasoning, buttermilk, honey barbecue sauce, eggs

skinless, boneless chicken breasts, honey ham, swiss cheese, italian-style salad dressing, buttermilk, seasoned dry bread crumbs, butter

chicken pieces, buttermilk, self-rising flour, salt, garlic salt, cayenne pepper, honey, butter, pecans, coarsely chopped, oil, for frying

fresh or frozen corn kernels, minced garlic, diced onion, olive oil, minced jalapeno pepper, minced red bell pepper, low-sodium chicken stock, honey, salt, black pepper, fresh lemon juice, boneless, skinless chicken breasts, buttermilk, black pepper, all-purpose flour, paprika, salt, granulated garlic, onion powder, dry mustard, celery seed, olive oil

buttermilk, kosher salt, chili de arbol powder , or 2 tbsp hotsauce, chickens (3 to 4 lb each), cut up into 8 pieces each, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne pepper, freshly ground black pepper, peanut oil, for deep-frying, honey-pink peppercorn sauce , recipe follows, honey, pink peppercorns, toasted and coarsely chopped, grated zest of 1 lime, juice of 2 limes, kosher salt and freshly ground black pepper

buttermilk, dijon mustard, honey, fresh rosemary, finely chopped, dried thyme, dried sage, dried marjoram, black pepper, salt, boneless skinless chicken breasts (about 8 pieces)

chicken , 3 1/2 lb, shortening, buttermilk, salt, paprika, black pepper, flour, honey, heated to 120 degrees

skinned and boned chicken breasts, all-purpose flour, seasoned salt, pepper, garlic powder, buttermilk, honey smoke barbecue sauce, eggs, vegetable oil, honey smoke barbecue sauce

chicken thighs, skinned and deboned, buttermilk, egg, fresh chives, finely chopped, parmesan cheese, grated, soy sauce, garlic-flavored hot pepper sauce (recommended ( garlic-flavored tabasco), lemon , juice of, salt, black pepper, freshly ground, vegetable oil, for frying, flour , for dredging, eggs, beaten, panko breadcrumbs (japanese ), mild yellow mustard, honey, salt, black pepper, freshly ground