190864 chicken kapama using chick breasts mixed with macaroni kota Recipes

boneless skinless chicken breasts, cut into bite size pieces, salt and pepper, cayenne pepper, extra virgin olive oil, stewed tomatoes , well blended, tomato paste, tomato paste, tomato sauce, tomato sauce, sugar or 3 tsp substitute, orange, quartered with peel on, dry red wine, water, cinnamon sticks, bay leaves, onions, minced (3 whole onions), macaroni, cooked (small size), grated parmesan cheese

chicken, cut into serving pieces, salt and pepper, ground cinnamon, butter (divided ), canned crushed tomatoes, tomato paste, sugar, water, cinnamon sticks, bay leaf, onion, minced, garlic, minced, macaroni, kefalotiri, grated (fresh parmesan may be used if kefalotiri is not available)

chicken, cooked and cubed, spaghetti noodles, sour cream, cream of mushroom soup (or use cream soup mix (replacement for cream of ___ soups) substitute mix), parmesan cheese (to taste)

chicken breasts, cooked and chopped, cream of celery soup, butter, chicken broth (can use bullion cube), green peas, drained, carrots, drained, bisquick, milk

heinz 57 steak sauce, honey, chicken (i use thighs and breasts)

chicken broth, tomato juice, uncooked elbow macaroni, sliced fresh carrots, minced garlic, yellow summer squash, sliced, kidney beans, rinsed and drained, seasoned salt, pepper, grated parmesan cheese, lemon juice

chicken (i use boneless breasts), barbecue sauce, white vinegar, brown sugar, mesquite powder, garlic powder, red pepper flakes

macaroni and cheese mix (i use kraft), butter, milk, onion, finely chopped, sauteed lightly, green pepper, finely chopped, sauteed lightly, diced cooked ham, shredded cheddar cheese, cubed velveeta cheese

boneless, skinless chicken (i used 5 breasts), onion, celery stalks, stewed tomatoes (garlic and onion work nice!), pinto beans, enchilada sauce, chili powder (or to taste), ground cumin, corn chips (i used chili flavored), sour cream, chopped, fresh cilantro to taste

chicken parts (your favorites , breasts, legs, thighs or a mixture), dry onion soup mix (like lipton ), pineapple apricot jam, russian salad dressing, water

chicken wings or 2 lb boneless skinless chicken thighs, oil, garlic cloves, minced, water for chicken wings or 1 large can of chicken broth if using chicken thighs or use knorr bullion granulars to make broth, soy sauce, whole mushrooms or 1 cup fresh button mushrooms, pk long rice/saifun (bean threads - clear coils of noodles found in the asian section of the supermarket or asian stores) or use oriental vermicelli, chopped green onions

water, couscous, uncooked, cream of chicken soup, water, curry powder, cooked chicken (can use canned ), frozen mixed vegetables, thawed

chicken broth, tomato juice, uncooked elbow macaroni, sliced fresh carrot, minced garlic, summer squash, sliced, kidney beans, rinsed and drained, seasoning salt, pepper, grated parmesan cheese, lemon juice

chicken breasts, mixed salad greens, sugar, mange-touts peas, blanched and refreshed, white mushroom, thickly sliced, black olives, chevre cheese with peppers (goat s milk), french bread, toasted, olive oil (for brushing ), hard boiled egg, finely chopped, toasted sunflower seeds, fresh cream, cider vinegar, mustard powder, garlic, crushed, salt, fresh ground black pepper

chicken breast , in fingers, bread, in powder, egg, beaten, cheddar cheese, grated, paprika, garlic powder, salt

chicken broth (the recipe follows), chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled, handful dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken broth (makes about 2 quarts), chicken (i use wings & back , usually), onion , studded with 4 whole cloves, garlic cloves, carrot, peeled, bay leaf, celery, leek

chicken broth, chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled cut up, fresh dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken (i use wings & back , usually), onion , studded with 4 whole cloves cut in quareters, garlic cloves, chopped, carrot, peeled sliced, bay leaf, celery, sliced, leek, chopped