17088 cherry rye abm Recipes

rye whiskey, cherry eau de vie (known as kisch or kirschwasser), creme de cacao, angostura bitters, sour cherries , skewered on a tooth pick (griottine cherries = soaked in syrup or kirsch)

rye whiskey, sweet vermouth, angostura bitters, maraschino cherry

rye flour, wheat flour, caraway seeds, olive oil, baking soda, water, salt to taste

rye bread, butter, at room temperature, cheddar cheese, shredded, sweet paprika, garlic powder (good quality or sub fresh), dill pickles , sliced lengthwise into 4 slices

rye flour, all-purpose flour, egg, beaten, milk, shortening, melted, baking powder, salt

rye flour, unbleached all-purpose flour, salt, milk, butter, melted, eggs

milwaukee rye bread or 1 light rye bread, mayonnaise, sour cream, dill weed, beau monde seasoning, parsley flakes, onion flakes or 2 tbsp onion powder

rye flour, white flour, sourdough starter, salt, fresh yeast cake (i used a 40 g ), honey, warm water, warm water

rye flour, baking powder, bicarbonate of soda, molasses, milk

rye flour, unbleached all-purpose flour, active dry yeast (or 1 envelope), brown sugar, milk, warm water, molasses, shortening, salt

water, vegetable oil, molasses, salt, unsweetened cocoa, caraway seeds, rye flour, bread flour, nonfat dry milk powder, yeast, dried sour cherries

butter, softened, honey, sugar, eggs, buttermilk, rye flour, all-purpose flour, unsweetened cocoa powder, baking soda, baking powder, salt, nutmeg, cinnamon, tart red cherries, coarsely chopped, butter, softened, unsweetened cocoa, instant coffee, salt, powdered sugar, milk, vanilla, diced sour cherry

egg, at room temperature, water, warmed to 80 degrees, oil, sugar, salt, bread flour, bread machine yeast, tart cherries, drained, brown sugar, flour, pecans (optional), powdered sugar, salt, milk, vanilla extract, butter (2/3 stick) or 1/3 cup margarine, softened (2/3 stick)

rye flour, flour, baking powder, salt, milk, molasses, egg, well beaten, oil or fat, for frying