131757 cheesiest chicken con dip Recipes

chicken, shredded, condensed cream of chicken soup, undiluted, cheddar cheese, shredded, evaporated milk, celery, chopped, onion, chopped, old el paso green chilies, taco seasoning, tortilla chips

chicken (well drained ), cream cheese, softened, peppercorn ranch dressing (not low-fat ), fresh garlic, chopped onion, hot sauce (or use more as desired), grated cheddar cheese (or to taste), chopped green onion, corn chips (any amount desired)

chicken, cream cheese, ranch dip mix, sour cream, hot sauce

chicken breasts, cooked and shredded, hot sauce (use whole bottle or just half , if desired), cream cheese, softened, bleu cheese salad dressing (or can use ranch or 8 oz blue cheese and ranch), chopped celery, shredded cheddar cheese or 3 cups monterey jack and cheddar cheese blend

cream of chicken soup, cheese, shredded, evaporated milk, green chilies, green onion, chopped, tortilla chips, crushed, cooked chicken breasts, chopped

boneless skinless chicken breast, extra virgin olive oil, fettuccine pasta, heavy cream, butter, garlic, minced, cornstarch, broccoli floret, parmesan cheese, black pepper, salt

butter, oil, chicken breasts, whole canned chilies (ortega), onion, button mushroom, milk, cream of mushroom soup, sour cream, salt and pepper, grated cheddar cheese

boneless skinless chicken breasts, cut into chunks, low fat stewed tomatoes, condensed cheddar cheese soup, pimento stuffed olives, slice if large, onion, chopped, garlic, crushed

chopped cooked chicken , about 4 to 5 chicken breasts, shredded colby-monterey jack cheese, blend, cream cheese, softened, chopped red bell pepper, jalapeno, seeded and chopped, ground cumin, salt, ground black pepper, refrigerated pie crusts, water, cheddar cheese (recommended ( velveeta), diced tomatoes, drained, diced green chilies, hot sauce

chicken breasts, onion, mushroom, chopped large, whole canned chilies, divided, milk, cream of mushroom soup, sour cream, butter, olive oil, salt and pepper, cheddar cheese, grated

chicken breasts, olive oil, salt , pepper &,paprika, butter or margarine, sour cream, cream of chicken soup, onion soup mix, lemon juice, dry white wine

chicken breasts, cooked and cut into chunks or cubes, sour cream, mild enchilada sauce (i use 1 10 oz. can of mild and 1 10 oz. can of hot), mild salsa or 1 (15 oz) jar salsa, tomato sauce, sliced black olives (optional), chopped green chili (mild ) (optional), grated cheddar cheese, grated monterey jack cheese (or substitute a mexican cheese blend for both)

chicken (drained ), cream cheese (softened ), mayonnaise, shredded cheddar cheese, green chilies, more fresh jalapeno (chopped finely)

chicken breasts , that have been cooked and shredded, softened cream cheese, kraft ranch dressing, diced celery, diced onion, hot sauce, grated cheddar cheese

chicken breasts (i used breaded from trader joe s), hot sauce (regular or buffalo), ranch dressing, cream cheese, shredded chedder or monterey jack, chopped celery

bonless skinless chicken breasts, cream cheese, butter, diced green chilies, half-and-half, chicken broth, rotel , original, onion, cayenne pepper, garlic, chopped, salt, pepper, lemon juice

butter, onion; chopped, garlic; minced, all-purpose flour, hot milk, cheddar or monterey jack cheese; shredded, fresh parsley; chopped, fresh coriander; chopped, tomato paste, chili powder, dried oregano, canned green chili peppers; drained and chopped, green onions; chopped, salt and pepper, cooked rice, cooked chicken; diced, corn chips; coarsely crushed

chicken and brine, granulated sugar, table salt, split bone-in, skin-on chicken breasts , about 12 oz each, dipping sauce, red pepper flakes, garlic , minced or pressed through garlic press (1 1/2 tsp), distilled white vinegar, lime juice from 2 to 3 limes, fish sauce, granulated sugar, garlic , minced or pressed through garlic press (1/4 cup), fresh ginger , minced (about 2 tablespons), ground black pepper, ground coriander, chopped fresh cilantro leaves, lime juice from 2 to 3 limes, vegetable oil , plus more for grill grate