254 cheddar tomato toast Recipes

  • Cheddar-and-Tomato-Stuffed French Toast
    challah or white bread, grainy mustard, sliced cheddar and
    6 More
    challah or white bread, grainy mustard, sliced cheddar, tomatoes, sliced, eggs, whole milk, salt, pepper, unsalted butter
    30 min, 9 ingredients
  • Tomato Egg Cups
    vine-ripened tomatoes and
    4 More
    vine-ripened tomatoes, kosher salt and freshly ground black pepper to taste, eggs, shredded white cheddar cheese, toast , cut into strips
    25 min, 5 ingredients
  • Cheddar Crostini
    onion, finely chopped, garlic, crushed and chopped and
    6 More
    onion, finely chopped, garlic, crushed and chopped, olive oil, tomatoes, drained,seeded and chopped, red wine vinegar, egg yolk, shredded cheddar cheese, baguette, cut into 1/2 inch slices,toasted (long skinny french bread)
    17 min, 8 ingredients
  • Cheddar BLT Burgers with Tarragon Russian Dressing
    mayonnaise, ketchup, red wine vinegar, grated onion and
    14 More
    mayonnaise, ketchup, red wine vinegar, grated onion, chopped parsley, chopped tarragon, worcestershire sauce, thickly sliced bacon, ground beef chuck, ground beef sirloin, kosher salt, freshly ground pepper, unsalted butter, melted, sharp cheddar cheese , cut into 6 slices, hamburger buns, split and toasted, iceberg lettuce leaves, tomato, red onion
    18 ingredients
  • Toasted Cheese And Tomato Sandwich
    bread, cheddar cheese, tomato (home grown is best), mayo and
    1 More
    bread, cheddar cheese, tomato (home grown is best), mayo, salt
    4 min, 5 ingredients
  • Tomato, Bacon, and Cheese Sandwich from Campbells Soup
    bacon and
    8 More
    bacon, condensed cheddar cheese soup (or better yet , use pepper jack cheese cheese soup), milk, lemon juice, cayenne pepper, garlic powder, pepper, tomatoes, sliced, toast, buttered
    10 min, 9 ingredients
  • Cheddar-Parmesan Biscotti
    flour (about 12 1/3 oz) and
    13 More
    flour (about 12 1/3 oz), extrasharp reduced-fat shredded cheddar cheese, freshly grated parmesan cheese, sun-dried tomato pieces, yellow cornmeal, pine nuts, toasted, baking powder, salt, dried basil, fat-free milk, olive oil, eggs, egg white
    14 ingredients
  • Tomato, Toast, Cheese Dish Tomato, Toast, Cheese Dish
    tomatoes with juice, sugar, salt, pepper, onions, minced and
    6 More
    tomatoes with juice, sugar, salt, pepper, onions, minced, butter, melted, bread, grated sharp cheddar cheese, paprika, freshly chopped parsley, hot tomato juice (if needed) (optional)
    1 hour 10 min, 11 ingredients
  • Cheddar Tomato Bacon Toasts Cheddar Tomato Bacon Toasts
    cheese sauce (ragu cheesy double cheddar sauce) and
    3 More
    cheese sauce (ragu cheesy double cheddar sauce), tomato, chopped, bacon , crisp-cooked and crumbled (about 1/3 cup), loaves italian bread, each cut into 16 slices (each about 16 inches long)
    20 min, 4 ingredients
  • Baked Cheese Tomatoes Baked Cheese Tomatoes
    firm tomatoes, grated mild cheddar cheese and
    8 More
    firm tomatoes, grated mild cheddar cheese, toasted bread cubes, basil, salt, parsley flakes, chopped cashews, butter melted, chopped white onion, tomato pulp
    30 min, 10 ingredients
  • Tomato French Toast Tomato French Toast
    whole eggs beat, tomato juice, sugar, chili powder, salt and
    4 More
    whole eggs beat, tomato juice, sugar, chili powder, salt, thick bread, cheddar cheese shredded, eggs (optional) scrambled, fruit (optional)
    9 ingredients
  • Bacon-tomato Cheese Toasts Bacon-tomato Cheese Toasts
    tomatoes, salt, bacon and
    8 More
    tomatoes, salt, bacon, texas toast or other thick sandwich bread, grated cheddar cheese, grated part-skim mozzarella cheese, mayonnaise, scallions, finely chopped, chopped fresh parsley, zucchini, very thinly sliced, fresh ground pepper
    10 min, 12 ingredients
  • Toasted Cheese Delights Toasted Cheese Delights
    english muffins, split and toasted and
    3 More
    english muffins, split and toasted, cheddar cheese , cut into 6 slices, tomatoes, 1/2 inch thick, bacon, cooked and crumbled
    25 min, 4 ingredients
  • Cheddar Mushroom Open-Face Sandwich Cheddar Mushroom Open-Face Sandwich
    mushrooms, fresh, chopped, butter, melted and
    7 More
    mushrooms, fresh, chopped, butter, melted, egg , lg, beaten, oregano, cheddar cheese , md sharp, shredded, dark rye, toasted, tomatoes , thin slices, celery salt, parsley
    9 ingredients
  • Cheddar, Ham and Egg Casserole (Food Network Kitchens) Cheddar, Ham and Egg Casserole (Food Network Kitchens)
    sliced deli ham , torn into quarters and
    9 More
    sliced deli ham , torn into quarters, whole-wheat english muffins, split, toasted and halved, sundried tomatoes not in oil (about 14), sliced, scallions, trimmed and cut into 2-inch pieces, shredded extra-sharp cheddar, divided, eggs, egg whites, reduced-fat milk (2 percent), dijon mustard, kosher salt and freshly ground black pepper
    1 hour 20 min, 11 ingredients
  • Tomato-Bacon Rarebit Tomato-Bacon Rarebit
    butter, king arthur unbleached all-purpose flour, milk and
    9 More
    butter, king arthur unbleached all-purpose flour, milk, worcestershire sauce, ground mustard, salt, pepper, paprika, shredded sharp cheddar cheese, white bread, toasted, bacon strips, cooked and drained, tomatoes, sliced
    20 min, 12 ingredients
  • Broiled Cheese-Topped Tomatoes Broiled Cheese-Topped Tomatoes
    tomatoes, lemon juice, salt, pepper, butter and
    5 More
    tomatoes, lemon juice, salt, pepper, butter, cheddar cheese, grated, soft breadcrumbs, basil, toast, hot and buttered with, butter
    12 min, 10 ingredients
  • Roasted Tomato Macaroni and Goat Cheese Roasted Tomato Macaroni and Goat Cheese
    tomatoes , cut in half lengthwise, olive oil and
    12 More
    tomatoes , cut in half lengthwise, olive oil, salt & freshly ground black pepper, salt, low-fat milk, shaped pasta, butter, divided, flour, grated gruyere cheese or 1 1/2 cups sharp cheddar cheese, soft fresh goat cheese, fresh ground pepper, fresh basil, chopped, toasted pine nuts, fresh breadcrumb
    1 min, 14 ingredients




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