121079 celery salad with walnuts dates and pecorino Recipes

mayonnaise, sugar, lemon juice, salt, apple, chopped, chopped celery, chopped walnuts, toasted, chopped dates

celery ribs, thinly sliced crosswise, fresh lemon juice, extra virgin olive oil, shallot, finely chopped, head red leaf lettuce , torn, pecorino cheese, kosher salt, fresh pepper

celery ribs, water, loosely packed fresh flat-leaf parsley leaves, salt, extra-virgin olive oil, diced (1/4 inch) firm white sandwich bread or baguette, celery salt, red-wine vinegar, black pepper, soft crumbly goat cheese

celery ribs, cut into 1/2-inch slices, red onion, chopped, extra-virgin olive oil, lemon juice, dijon mustard, sugar, salt, fresh coarse ground black pepper, crumbled feta cheese (goat s milk feta is best), fresh mint leaves, chopped, fresh parsley, chopped

pomegranates, arugula, cleaned, walnuts, walnut oil, pecorino romano cheese, shaved

medjool dates, paper-thin slices celery (see notes ), kosher or other coarse salt, parmesan cheese , cut into paper-thin slices, balsamic or berry-flavored vinegar

dates, pitted and chopped, english walnuts, coarsely chopped, white sugar, baking powder, all-purpose flour, egg yolks, egg whites

boiling-hot water, pitted dates (1/2 lb), finely chopped, walnuts (5 oz), toasted and cooled, sugar, divided, matzo meal, grated orange zest, ground cardamom, salt, eggs, separated , at room temperature 30 minutes, unsweetened whipped cream, garnish: passover powdered sugar

whole wheat flour, all-purpose flour, brown sugar , packed, pumpkin pie spice, baking soda, salt, milk, light molasses, canola oil, eggs, walnuts, coarsely chopped, pitted dates, coarsely chopped

dates, pitted and chopped, english walnuts, coarsely chopped, white sugar, baking powder, all-purpose flour, egg yolks, egg whites

walnuts, shallot, minced, sherry wine vinegar, walnut oil, extra virgin olive oil, salt & freshly ground black pepper, celery , thinly sliced on the bias (2 lb), dried pitted medjool dates , quartered lengthwise, dry pecorino cheese, shaved with a vegetable peeler

walnuts, shelled, pecorino cheese, diced, garlic clove, minced, parsley, minced, dried marjoram, dried oregano, white wine vinegar, dry white wine, extra virgin olive oil, fresh hot red pepper or dried chili pepper flakes, sea salt, fresh ground black pepper

walnut milk (if you don tsp have, can use almond milk), plain yogurt (or vanilla yogurt-i use coconut or soy yogurt), medjool dates, pitted and chopped, pure vanilla extract, ground cinnamon, ground flax seed (optional), ice cube (about 8)

stoned dates, margarine, level tsp bicarbonate of soda, salt, caster sugar, boiling water, egg, well beaten, self raising flour, a few drops of vanilla essence , if liked (optional), chopped walnuts for the date and walnut version, lined with baking parchment and lightly greased

walnut halves, ground cinnamon, sugar, eggs, separated, grated orange zest, vanilla extract (optional), kosher salt, chopped pitted dates, bittersweet chocolate, chopped, unsalted margarine (for kosher) or butter, cut into small pieces, honey, chopped toasted walnuts, for topping

flour, granulated sugar, butter or 1/2 cup margarine, light brown sugar, granulated sugar, eggs, vanilla, flour, baking powder, salt, nutmeg (optional), chopped walnuts, dates, snipped or chopped

self raising flour, cinnamon, softened butter, brown sugar, honey, eggs, beaten, ripe bananas, mashed, stoned dates, walnut pieces