419 carrot and red slaw with and Recipes

dried cranberries, fresh orange juice, divided, granny smith apple, unpeeled, cored, and shredded (i used extra apple and just cut into matchsticks), carrots, peeled and shredded or 4 large carrots, red onion, thinly sliced, chopped fresh cilantro, raw unsalted pumpkin seeds, toasted, extra virgin olive oil, fresh ground black pepper

shredded carrot (about 2 large carrots), shredded red cabbage, shredded jicama (about 1/2 small jicama), white balsamic vinegar, chopped fresh mint, olive oil, honey, salt

head of red cabbage, carrots, red onion, golden raisins, dressing, apple cider vinegar, olive oil, celery seed, sugar ( splenda also works well ), salt and pepper to taste

head red cabbage, shredded, carrot, grated, salt, sugar, water, vinegar, celery seed, dry mustard, bell pepper, diced, onion, diced, stalk celery, diced

mayonnaise, olive oil, red wine vinegar, fresh ginger, grated, salt and pepper, carrots, grated finely, scallion, minced, cooked chicken , slices, lettuce leaves, whole wheat bread or 4 slices you can use a crusty rolls

plain yogurt, mayonnaise, dijon-style mustard, fresh lemon juice, coarsely grated carrot, red bell pepper , cut into 1-inch julienne strips, scallion, chopped fine

kosher salt, red wine vinegar, fresh lemon juice, paprika, cumin, cayenne pepper, extra-virgin olive oil, pre-grated carrots, loosely packed, chopped fresh cilantro, plumped raisins or currants

coleslaw mix (with carrots and red cabbage), scallion, trimmed, sliced thinly, red onion, halved, sliced thin, soy sauce, lemon , juice of, mayonnaise, grated fresh ginger, cider vinegar (or white or rice vinegar), dark brown sugar, dark sesame oil, sesame seeds (optional), fresh ground black pepper (recipe calls for 20 grinds!)

green cabbage, red cabbage, carrots, cole slaw dressing , recipe follows, salt and pepper, mayonnaise, sour cream, peeled garlic, chopped, champagne vinegar, granulated sugar, celery seed, salt and pepper

brine, distilled white vinegar, water, sugar (or splenda granular ), kosher salt, slaw, bagged coleslaw mix (i used dole s, cabbage and carrots), red bell pepper, diced, english (seedless ) cucumber, thinly sliced

wasabi slaw, mayo or enough to bind as desired, low mayo fat okay, wasabi powder, coleslaw mix ( cabbage and carrots ), red bell pepper strips, chopped green onion, burgers, ground beef , as lean as possible, soy sauce ( low salt is okay, too ), minced garlic, romaine or boston lettuce leaves

corn, drained (we use white shoepeg), green pepper , julienned, red pepper , julienned, yellow pepper , julienned, jicama , julienned, carrots , julienned (about 4 ), red onion, chopped, raisins (i use mix of white & regular), cucumber, sliced, red cabbage , julienned (optional), vinegar (i use seasoned white rice ), sugar, vegetable oil, pepper (or to taste), salt (or to taste)

carrots, peeled and grated, white turnips, peeled and grated, chopped fresh dill, red or white wine vinegar, extra-virgin olive oil, ground cumin, garlic cloves, finely grated, dried crushed red pepper, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste

dijon mustard, red wine vinegar, celery seed, sugar, salt, extra-virgin olive oil, cracked black pepper, beets, peeled and shredded , about 3 medium beets, carrots, peeled and shredded , about 3 carrots, fresh chopped parsley leaves

lobster tails , about 6 oz each, yellow tomatoes, halved, seeded, grilled and chopped, kalamata olives, pitted, sliced 1/8-inch, heads garlic , roasted, skinned and broken into cloves, red peppers , roasted, peeled, seeded and julienned, shredded basil, mild chevre cheese, crumbled, extra virgin olive oil, absolut mandarin vodka, active dry yeast, sugar, water, flour, minced basil, orange zest, salt, chipotle powder, peanut oil, olive oil for brushing crust, orange juice, lime juice, extra virgin olive oil, minced basil, orange zest, lime zest, salt and pepper, to taste, jicama, carrots

half head of green cabbage (can use red or a mixture of both), whole carrots, red onion (can use any sweet onion, i use red for color), barbecue sauce of choice (i use sweet baby rays), yellow mustard of choice, nuts of choice (almonds, pecans or walnuts)., mustard powder to taste, salt & pepper to taste, cayenne pepper & minced garlic or garlic powder.

shredded peeled green papaya, shredded carrot, red bell pepper strips, grated peeled fresh ginger, grated lime rind, fresh lime juice, salt, pepper

chopped pecans, unsalted butter, granny smith apple, carrot, red onion , sliced thin lengthwise, water, sugar, salt