45 caramelized soup fresh Recipes

lovely butternut squash soup with caramelized onions and apples, heart-healthy recipe ), ribs of celery,chopped, carrot,peeled and chopped, olive oil, butternut squash,peeled and seeded, garlic,minced, fresh oregano,chopped, water , more maybe needed, salt and pepper to taste (if desired), curry powder (more or less to taste), onion,large dice, granny smith apple,peeled and cored large dice, non-fat yogurt (optional), fresh dill,washed (optional), green onions (optional), in a soup pot , saute the onion, celery and carrot in the oil over medium heat until the onion is golden, about 5 to 6 minutes., add the squash and garlic cooking 5 minutes, stirring., add the oregano and stock and simmer about 15 minutes or until the veggies are soft., while the soup is cooking , place a saute pan at medium-high heat with 1/2 tsp of olive oil and saute the diced onions., cut the apple into a large dice and when the onions are golden, add to the pan, toss sauteing 2 to 3 minutes., add the curry and cook 1 minute. remove from the heat, add the dill (optional) and set aside., place all of the cooked veggies (except the curried onions and apple mix) and liquid from the pot in a blender or food processor and blend until smooth. more stock may be needed to adjust consistency., return to the soup pot and add the curried onion and apple. simmer for 2 minutes. season to taste and adjust consistency. serve hot or chilled., garnish with a dollop of yogurt and a sprig of fresh dill or onion tops.

unsalted butter, onions, peeled and chopped, garlic cloves, chopped, white wine, sherry wine, chicken stock , preferably brown stock, yukon gold potato, peeled and diced, fresh thyme, chopped, fresh rosemary, chopped, heavy cream (35%), salt & freshly ground black pepper

olive oil, vertically sliced yellow onion (about 2 lb), sliced shiitake mushroom caps (about 10 oz whole mushrooms), garlic cloves, minced, thyme sprigs, dry white wine, fat-free , less-sodium chicken broth, fat-free , less-sodium beef broth, salt, freshly ground black pepper, thick) slices french bread baguette, toasted (about 6 oz), grated gruyere cheese, crumbled gorgonzola, chopped fresh thyme

butter, onions, halved, thinly sliced (about 5 cups), fresh thyme sprigs, portobello mushrooms, stemmed, caps halved and cut crosswise into 1/4-inch-thick strips, cognac or brandy, garlic cloves, minced, canned vegetable broth, dry white wine, thick slices french-bread baguette, toasted, soft fresh goat cheese, room temperature

diced sweet onion, olive oil, browned flour, low-fat milk, jarred chicken soup base, freshly ground pepper

fresh, ripe peaches, peeled and halved, light brown sugar, honey, fresh orange juice, ground cinnamon, salt, fresh lemon juice, creme fraiche, vanilla bean paste

granulated sugar, cashews, butter, cayenne pepper, salt, butter, shredded coconut, whole milk, coconut milk, coconut ice cream, ground nutmeg, ground cinnamon, freshly chopped mint leaves

olive oil, onions, 1 inch sliced, garlic, cloves,peeled (about 12 to 14), bay leaves, salt, fresh ground black pepper, chicken stock, fresh basil, chopped, fresh thyme, chopped, french bread, diced , day old, heavy cream, grated parmigiano-reggiano cheese, fresh parsley, finely chopped

olive oil, sliced onions, peeled garlic cloves, (about 12 to 14), bay leaves, salt, turns fresh black pepper, chicken stock, minced garlic, fresh chopped basil, fresh chopped thyme, diced day old french bread, heavy cream, grated parmigiano-reggiano cheese, chopped parsley

butter, onions, halved, thinly sliced (about 5 cups), fresh thyme sprigs, portabella mushrooms, stemmed, caps halved and cut crosswise into 1/4 inch thick strips, cognac (or brandy), garlic cloves, minced, vegetable broth (canned ), dry white wine, french baguettes, toasted (1 inch thick slices), soft fresh goat cheese, room temperature

unsalted butter (1 stick), cauliflower floret, cut into small pieces, carrot, peeled and diced, celery, sliced, sweet onion, peeled and diced, all-purpose flour, chicken stock, salt and pepper, to taste, fresh crabmeat (leg or claw meat is best), smoked paprika , to taste

olive oil, sliced onions, peeled garlic cloves, (about 12 to 14), bay leaves, salt, turns fresh black pepper, chicken stock, minced garlic, fresh chopped basil, fresh chopped thyme, diced day old french bread, heavy cream, grated parmigiano-reggiano, chopped parsley

onions, thinly sliced, garlic cloves, minced, extra virgin olive oil, butter, cracked black pepper, fresh thyme or 1 tsp dried thyme, dry red wine, water, beef bouillon granules (or to taste), swiss cheese, shredded, fresh basil or 1 tsp dried basil, mayonnaise, cracked black pepper (to taste), sourdough baguette , sliced on the bias

spanish onion , cut in half through the root end,then cut into half moon slices, chopped turnips (peeled ), granny smith apples, cored and chopped, olive oil, fresh thyme leave , plus, fresh thyme sprig, for garnish, sour cream, minced fresh tarragon, grated lemon , zest of, salt, cracked black pepper

olive oil, sliced yellow onions (about 2 lbs), sliced shiitake mushroom caps (about 10 oz whole mushrooms), garlic cloves, minced, fresh thyme sprigs, dry white wine, reduced-sodium fat-free chicken broth, fat-free less-sodium beef broth, salt, fresh ground pepper, french baguettes, cut 1/2 in thick toasted, grated gruyere cheese, crumbled gorgonzola, chopped fresh thyme

butter, leeks, white and light green parts only, finely sliced, brown sugar, sliced mushrooms, chopped fresh thyme, salt & freshly ground black pepper, brandy , cognac or 2 tbsp sherry wine, chicken stock (preferably low sodium ) or 6 cups vegetable stock (preferably low sodium), baguette, cut into 1/2-inch cubes , about 2 cups, butter, melted, hard sharp cheddar cheese, finely shredded

caramelized onions, balsamic vinegar, fat-skimmed chicken broth or vegetable broth, fresh thyme (3 in . each), dried bay leaf, salt and pepper, baguette (about 2 by 4 in. and 1 in. thick), shredded gruyere cheese

butter or margarine, vidalia onions, quartered, sugar, garlic cloves, pressed, all-purpose flour, milk, whipping cream, salt, pepper, egg yolks, chopped fresh parsley