209 caramelized french Recipes

brown sugar (firmly packed), butter or 3/4 cup margarine, light corn syrup, light corn syrup, french bread, eggs (beaten ), milk or 2 1/2 cups half-and-half cream, vanilla extract, salt, sugar, ground cinnamon, butter or 1/4 cup margarine, melted

onion, sliced, butter, sugar, worcestershire sauce, beef broth, white wine or water, coarsely ground pepper to taste, french bread (1 inch thick ), shredded swiss cheese, grated parmesan cheese

brown sugar, butter, light corn syrup, chopped pecans, divided, french or italian-style bread, eggs, milk, vanilla extract, ground nutmeg, ground cinnamon, salt, caramel sauce, brown sugar, butter, light corn syrup

brown sugar, butter, light corn syrup, chopped pecans, divided (or walnuts work), french or italian-style bread, eggs, milk, vanilla extract, ground nutmeg, ground cinnamon, salt, caramel sauce, brown sugar, butter, light corn syrup

light brown sugar, light-colored corn syrup, butter, french bread (soft bread such as pepperidge farm), low-fat milk, all-purpose flour, vanilla extract, salt, eggs, granulated sugar, ground cinnamon

brown sugar, light corn syrup, butter, heavy cream (whipping cream), eggs, vanilla, milk, salt, french bread (sliced diagonally 1 inch thick )

corn syrup, butter (no substitutions), brown sugar , packed, french bread (preferably 1-2 day old bread), salt, eggs, half-and-half cream or 1 1/2 cups milk, vanilla or 1 tsp maple extract

butter, melted, caramel sauce, vanilla extract, french bread , cut into 1-inch-thick slices, eggs, beaten, whole milk, salt, black pepper, chopped pecans

shredded swiss cheese, carton beef broth undiluted, beef consomme undiluted, dried thyme, dry white wine, croutons, whole recipe caramelized onions

unsalted butter, brown sugar, corn syrup, french bread, eggs, half-and-half, vanilla, grand marnier, salt

caramel base, brown sugar, butter, tblspns. light corn syrup, chopped pecans, french toast, sweet french bread, fat free cream cheese (softened ), eggs, fat free half and half, vanilla, tbslp. cinnamon, ginger peach sauce, frozen peaches, maple syrup, butter, cinnamon, ground ginger

pie shell , not graham cracker, baked, pecans, chopped, divided, caramel ice cream topping, cream cheese, mixed with, granulated sugar, chocolate mousse mix, cream

brown sugar, margarine, whipping cream, light corn syrup, eggs, milk, vanilla, french bread , 3/4 inch thick diagonal, pecans or 3 other nuts, you prefer

unsalted butter, brown sugar, corn syrup, french bread, eggs, half-and-half, vanilla, grand marnier (i use 3 tsp), salt

french bread, sliced 1/2 inch thick (i use sourdough), eggs, whole milk, half-and-half, sugar, vanilla extract, cinnamon, nutmeg, butter (1 1/2 sticks), light brown sugar , packed, corn syrup, pecans, chopped

caramelized onions, balsamic vinegar, fat-skimmed chicken broth or vegetable broth, fresh thyme (3 in . each), dried bay leaf, salt and pepper, baguette (about 2 by 4 in. and 1 in. thick), shredded gruyere cheese

french baguette, lightly grilled, fresh orange juice, sugar, plums, halved, pitted and sliced, fresh ricotta, freshly ground black pepper

sugar, dry white wine, firm bartlett pears, eggs, milk, sugar, ground cinnamon, ground nutmeg, salt, thick) french baguette slices, butter or margarine, walnut ice cream, caramel sauce, garnishes: fresh mint sprigs, pesticide-free pansies