33 caramel pecan pie sweetened Recipes

sweet pie crust, sweetened condensed milk, brown sugar, eggs, vanilla extract, pecans, finely chopped

king arthur unbleached all-purpose flour, salt, cold butter, cubed, sweetened condensed milk, egg yolks, sugar, butter, maple syrup, eggs, egg whites, vanilla extract, ground pecans

butter, flaked coconut, chopped pecans, cream cheese, softened, sweetened condensed milk, graham cracker crusts, caramel ice cream topping

prepared graham cracker crusts, butter, shredded coconut, chopped pecans, sweetened condensed milk, cream cheese, softened, caramel ice cream topping

sweetened condensed milk (carmelized-directions follow), not evaporated milk ), chopped dates, chopped pecans, milk, whipping cream , whipped, graham cracker crumb crust, stir in dates , pecans and condensed milk; cool. chill thoroughly. fold in whipped cream., pour into crust ., chill 3 hours or until set., garnish as desired ., refrigerate leftovers .

pie shells, baked, butter, flaked coconut, chopped pecans, cream cheese, softened, sweetened condensed milk, caramel ice cream topping

cream cheese, softened, sweetened condensed milk, graham cracker crust, caramel topping, toasted coconut, toasted chopped pecans

cream cheese, softened, sweetened condensed milk, graham cracker crust (9 inches), caramel ice cream topping, coconut, toasted, chopped pecans, toasted

pecans, toasted and coarsely chopped, chocolate crumb pie shell (6-oz), kraft caramels (5 oz / 17 pieces), evaporated milk (not sweetened condensed ), semi-sweet chocolate chips (9 oz), heavy whipping cream, butter

phyllo shells, caramel sundae topping, caramel sundae topping, eggs, pecans (about 3 oz) chopped, sweetened dried cranberries, sweetened dried cranberries, salt, pecan halves (about 3 oz)

butter or margarine, flaked coconut, chopped pecans, cream cheese, softened, sweetened condensed milk, caramel ice cream topping, garnish: pecan halves

chopped sweetened flaked coconut, pecan pie cake batter, pecan pie filling, cream cheese frosting, chopped pecans, toasted, sweetened flaked coconut, toasted, garnishes: raspberries , fresh mint sprig

refrigerated ready to use rolled pie crusts (1 half a 15oz package), dark brown sugar, eggs, butterscotch sundae sauce (dessert sauce) or 18 oz caramel sauce (dessert sauce), instant cappuccino coffee (coffee mix), ground cinnamon, pecan halves, sweetened whipped cream (optional), heavy cream, sugar, vanilla extract

prepared graham cracker crusts, butter, shreaded coconut, chopped pecans, sweetened condensed milk, cream cheese,softened, caramel ice cream topping

refrigerated ready-made pie crust, caramel ice cream topping (mrs. richardson s butterscotch caramel is excellent and very thick!), milk chocolate chips, a few optional ingredient ideas, sweetened, flaked coconut, butterscotch chips, white chocolate chips, peanut butter chips, kisses, m ini & s, diced pecans or walnuts, salted peanuts or cashews or pistachios or macadamias - whatever nut you like, toffee bits, sprinkles

yellow cake mix, pumpkin, water, vegetable oil, eggs, pumpkin pie spice, sweetened condensed milk, hot fudge topping (2 jars), pecans, toasted and chopped, caramel topping

all-purpose flour, baking soda, apple pie spice, salt, butter, softened, brown sugar, egg, dark corn syrup, water, apples, chopped into 1/4-inch pieces, chopped pecans, brown sugar, water, butter, melted, heavy whipping cream, whipped, sweetened

graham cracker pie crust, butter, flaked coconut, pecans, chopped, cream cheese, softened, sweetened condensed milk, caramel ice cream topping