65 cajun with jack Recipes
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crescent rolls or puff pastry cut in triangle crescent si... and10 Morecrescent rolls or puff pastry cut in triangle crescent size, onion chopped fine, chopped green onions, bell pepper chopped fine, garlic minced fine, frozen corn, salsa, sour cream, cheddar or pepper jack cheese, salt , black pepper, onion and garlic powder to taste or cajun seasoning 1 - 2 cups chopped cooked chicken, egg beaten45 min, 11 ingredients
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chicken breast, boneless and skinless and7 Morechicken breast, boneless and skinless, monterey jack pepper cheese, shredded (you can use up to 6 oz), frozen spinach, thawed and drained (you can also use fresh cooked spinach), vegetable oil, breadcrumbs, sea salt , to taste, fresh ground black pepper , to taste50 min, 8 ingredients
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butter, divided, sliced andouille sausages and11 Morebutter, divided, sliced andouille sausages, tomatoes, seeded and chopped, onion, chopped, red bell pepper, chopped, celery rib, chopped, minced garlic, eggs, chopped fresh parsley, vegetable oil cooking spray, shredded monterey jack cheese, hot sauce42 min, 13 ingredients
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vegetable oil and8 Morevegetable oil, hamburger patties, chopped into small pieces (i used leftovers from cajun beef burgers ), chili seasoned tomatoes (do not drain ), red kidney beans (do not drain ), chili powder, oregano, water, rotini pasta (or you can use any other similar pasta ), monterey jack pepper cheese30 min, 9 ingredients
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heavy cream, fresh basil or 2 tsp dried basil and12 Moreheavy cream, fresh basil or 2 tsp dried basil, fresh thyme or 2 tsp dried thyme, salt, ground black pepper, ground red pepper, white pepper, chopped green onion, chopped parsley, shrimp, peeled and deveined, crayfish tail, lump crabmeat (we use blue crab) or 1/2 lb white crab meat (we use blue crab), grated cheese (jack, swiss, and american work well), grated parmesan cheese35 min, 14 ingredients
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bow tie pasta and12 Morebow tie pasta, boneless skinless chicken breasts , cut into 1-inch strips, extra virgin olive oil, divided, green onions, chopped, green peppers, chopped, sweet red peppers, chopped, reduced-sodium chicken broth, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, low-fat milk, garlic powder, shredded colby-monterey jack cheese50 min, 13 ingredients
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bow tie pasta and12 Morebow tie pasta, boneless skinless chicken breasts , cut into 1-inch strips, olive oil, divided, green onions, chopped, green peppers, chopped, sweet red peppers, chopped, reduced-sodium chicken broth, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, milk, garlic powder, shredded colby-monterey jack cheese50 min, 13 ingredients
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Cajun Noodle Soupcajun-style stewed tomatoes, water and4 Morecajun-style stewed tomatoes, water, chicken-flavored ramen noodles, smoked sausage, sliced thin, green pepper, chopped, monterey jack cheese, shredded20 min, 6 ingredients
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Cajun Chicken with Pepper Jackboneless chicken breasts skinned and7 Moreboneless chicken breasts skinned, pepper jack cheese shredded, frozen spinach thawed and drained, olive oil, sea salt to taste, black ground pepper, lots of toothpicks55 min, 8 ingredients
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Cajun Breadhot sausage browned, pepperoni chopped and6 Morehot sausage browned, pepperoni chopped, gren onions chopped, salad olives chopped, lage can mushrooms with peices, frozen bread, cheddar cheese grated (monteray jack, thaw bread in refrigerator overnight .30 min, 8 ingredients
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Cajun Quicheground turkey, vegetable oil, onion, chopped and5 Moreground turkey, vegetable oil, onion, chopped, mexicorn, undrained, monterey jack cheese, shredded, buttermilk baking mix, eggs, water1 hour 5 min, 9 ingredients
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Cajun Shrimp Dipbacon, onions, chopped, garlic, minced and6 Morebacon, onions, chopped, garlic, minced, jumbo shrimp, peeled and deveined (uncooked ), tomato, peeled & chopped, monterey jack cheese, tabasco, cayenne pepper, salt & pepper1 hour , 9 ingredients
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Cajun Shrimp Flamberaw large shrimp, peeled and deveined (25-30 count ) and9 Moreraw large shrimp, peeled and deveined (25-30 count ), garlic, minced, olive oil, red onion, diced, tequila, cilantro, chopped, heavy cream, shredded monterey jack cheese or 6 oz goat cheese, salt and pepper25 min, 10 ingredients
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Cajun Chicken Crepesjalapeno peppers, chopped small and15 Morejalapeno peppers, chopped small, yellow bell pepper, chopped small, green bell pepper, chopped small, red bell pepper, chopped small, habanero pepper, chopped very small (optional not for the faint of heart!), cooking oil, crushed red pepper flakes, white flour, chicken stock, heavy cream, sour cream, shredded cheddar cheese (in any combination) or 2 1/2 cups monterey jack cheese (in any combination), salt, chicken breasts , cut into cubes, prepared rice (i like to use chicken stock instead of water), prepared crepes (recipe below )35 min, 16 ingredients
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Cajun Omelet With Shrimpbutter, divided, sliced andouille sausage and12 Morebutter, divided, sliced andouille sausage, tomatoes, seeded and chopped, onion, chopped, red bell pepper, chopped, celery rib, chopped, minced garlic, chopped large, peeled and deveined raw shrimp (21/30 count ), eggs, chopped fresh parsley, vegetable cooking spray, shredded monterey jack cheese, hot sauce48 min, 14 ingredients
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Cajun Chicken Pasta Bakebow tie pasta and12 Morebow tie pasta, boneless skinless chicken breast cut in 1 inch strips, olive oil divided, green onions chopped, whole medium green peppers chopped, whole medium sweet red peppers chopped, condensed cream of chicken soup undiluted, reduced sodium chicken broth, condensed cream of mushroom soup undiluted, milk, garlic powder, shredded colby monterey jack cheese1 hour 30 min, 13 ingredients
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