37 cajun whipping cream Recipes

rotini pasta, jennie-o cajun-style turkey, cooked, frozen peas, frozen corn, hard-boiled eggs, salt , to taste, fresh pepper , to taste, very finely chopped red onion, miracle whip, sour cream, whipping cream, honey mustard, sugar, apple cider vinegar

heavy whipping cream, chopped fresh basil, chopped fresh thyme, salt, ground black pepper, crushed red pepper flakes, ground white pepper, chopped green onions, chopped parsley, shrimp, peeled and deveined, scallops, shredded swiss cheese, grated parmesan cheese, dry fettuccine pasta

heavy whipping cream, chopped fresh basil, chopped fresh thyme, salt, ground black pepper, crushed red pepper flakes, ground white pepper, chopped green onions, chopped parsley, shrimp, peeled and deveined, scallops, shredded swiss cheese, grated parmesan cheese, dry fettuccine pasta

butter, fresh mushrooms, sliced, shrimp - peeled and deveined, whipping cream, garlic powder to taste, black pepper to taste, madeira wine

butter, yellow onion , julienned, whole kernel corn, chicken stock, whipping cream, bay shrimp

chicken breast, cubed, cajun dry rub seasonings or 1 cup cajun marinade, penne pasta (or other ), diced sweet red pepper, sliced spring onion, diced mushroom, heavy whipping cream, diced tomatoes, drained, chipotle chile in adobo, garlic cloves, peeled and quartered, olive oil, salt & pepper, parmesan cheese

cooked ham (roughly chopped ), angel hair pasta, frozen chopped broccoli, cajun seasoning (used cajun seasoning ), margarine, heavy whipping cream, salt, dried basil, ground black pepper, garlic powder, grated parmesan cheese

artichoke hearts, drained and chopped, eggs, lightly beaten, chopped red bell pepper, chopped green onions, soft breadcrumbs, lightly packed, mayonnaise, whipping cream, fresh lemon juice, dijon mustard, salt, worcestershire sauce, cajun remoulade

sweet italian sausage links, onion, diced, stalks celery, diced, carrots, peeled and diced, potatoes, peeled and diced, ripe tomatoes, cored & cut into small pieces, tomato juice, vegetable oil, heavy whipping cream, cajun seasoning (paul prudhomme brand ), cayenne pepper, salt, pepper, cornstarch, water

uncooked medium shrimp, peeled and deveined, fettuccine pasta, cooked, dried smoked sausage, chopped (i use andouille sausage for this), butter, onion, chopped, minced fresh garlic (or to taste), red bell pepper, chopped, diced celery, cajun seasoning (use homemade or purchased , i use emeril s mix), flour, chicken broth, whipping cream (unwhipped), velveeta mexican cheese, cubed, green onions, chopped, grated parmesan cheese, salt and black pepper

butter, onions, bell pepper, cream cheese, oregano leaves, ground cumin, old bay seasoning, parsley, salt, ground red pepper, heavy whipping cream, butter, crawfish tails, deveined, old bay seasoning, garlic, green onion, flour tortillas, heavy whipping cream, monterey jack cheese or 16 oz mexican blend cheese, parsley sprigs (to garnish )

cream cheese, softened, garlic cloves, minced, heavy whipping cream, seafood seasoning, divided, prepared horseradish, worcestershire sauce, crabmeat, drained, flaked and cartilage removed, green onions, chopped, divided, shredded monterey jack cheese, assorted crackers

ground chuck, salt, coarsely ground black pepper, olive oil, brandy, whipping cream, wild pecan rice, cooked

boneless skinless chicken breast halves (4 oz each), cut into thin strips, butter, green and sweet red pepper, fresh mushrooms, sliced, green onion, sliced, heavy whipping cream, dried basil, lemon-pepper seasoning, salt, garlic powder, pepper, linguine, cooked and drained, grated parmesan cheese , optional

butter, fresh mushrooms, sliced, shrimp, peeled and deveined, whipping cream, garlic (i like a bunch), black pepper, madeira wine

olive oil, spanish onion, chopped (medium dice ), carrots, diced, ribs celery, diced, red bell pepper, cored and finely diced, yellow bell pepper, cored and finely diced, green bell pepper, cored and finely diced, chopped garlic, cream sherry, chopped clams, fresh or canned (reserve juice from clams if using canned), clam juice (use all bottled or drained from canned clams plus bottled juice), chicken stock or broth, clam paste (or use clam base or a fish bouillon cube), chicken base, chopped fresh parsley, fresh chopped chives, bacon, finely diced , cooked until brown, drained lightly, white pepper, cajun seasoning (paul prudhomme brand or other blend ), cayenne pepper, freshly chopped basil, dried oregano, lemon pepper, salt, diced canned tomatoes (undrained ), tomato puree, tomato paste, water, whipping cream, milk, cooked baked potatoes, peeled and diced, cornstarch, mixed with, water (until smooth)

heavy whipping cream, chopped basil, chopped parsley, minced garlic, lemon juice, grated parmesan-romano cheese mix, shredded parmesan cheese, butter, cajun spices (see directions ), salt, white pepper , to taste, linguine, skinless salmon

artichoke hearts, drained and chopped, eggs, lightly beaten, chopped red bell pepper, chopped green onions, soft breadcrumbs, lightly packed, mayonnaise, whipping cream, fresh lemon juice, dijon mustard, salt, worcestershire sauce, cajun remoulade