324 cabbage red pork Recipes

vegetable oil, bone-in pork chops (7 oz. each), kosher salt, divided, pepper, divided, butter, sliced red cabbage, red bell pepper, thinly sliced, sliced red onion, green apple, peeled, cored, and thinly sliced, carrots, shredded, rice vinegar, sugar

olive oil, boneless pork loin chops, 1/2 inch thick, yellow onion, finely chopped, sliced red cabbage, tiny new potatoes , scrubbed, tart green apples, cored and thinly sliced, dark brown sugar, salt and pepper, to taste, red wine vinegar, white wine

bacon slices, chopped, vegetable oil, onion, chopped, red cabbage (1 3/4 lb), halved lengthwise, cored, and sliced 1/4 inch thick, red-wine vinegar, water, sugar, caraway seeds, salt, black pepper, thick) bone-in rib pork chops (2 1/2 to 3 lb total )

pork tenderloin, salt, vegetable oil, grainy mustard, bacon, chopped, onion, thinly sliced, head red cabbage, cored and thinly sliced, cider vinegar, sugar

pork loin chops, cut 1 1/2 inches thick, egg (beaten ), butter, flour, salt, garlic granules, ground black pepper, sliced water chestnuts, chicken broth, lemon juice, head red cabbage, vinegar

green onions, chopped, sesame oil, divided, fish sauce, divided, low-sodium tamari, brown sugar substitute, ground pepper, boneless pork loin, trimmed and cut into 1/2 inch thick strips, soba noodles, cooked and drained, rice wine vinegar, chili paste with garlic, chopped napa cabbage, red bell pepper, finely chopped

fennel seeds, caraway seeds, coarse kosher salt, freshly ground black pepper, bone-in center-cut pork chops, each about 1 in. thick (about 2 1/4 lbs. total ), thick-cut bacon , cut crosswise into 1/4-in. slices, shredded green cabbage, shredded red cabbage, sherry vinegar or cider vinegar

boneless pork loin roast, salt, pepper, shredded red cabbage , about 1 lb, baby red potato, granny smith apples, cored and cubed, apple cider vinegar, white wine, brown sugar, caraway seed, ground allspice

olive oil, head red cabbage, thinly sliced, onion, thinly sliced, garlic cloves, thinly sliced, dried marjoram, crumbled, balsamic vinegar, olive oil, thick pork loin chops, well trimmed, dried marjoram, crumbled, canned unsalted chicken broth, balsamic vinegar

red cabbage, cored and shredded, country pork ribs, olive oil, onion, chopped, ripe tomato, diced, tart apple, cored and diced, diced celery, bay leaves, red-wine or cider vinegar, sugar, salt and pepper, to taste, boiled potatoes (for serving), optional

red salsa, vegetable oil, onion, thinly sliced, garlic, sliced, jalapeno chile, stemmed, seeded and thinly sliced, salt, canned plum tomatoes with their juices, sugar to taste, cabbage rolls, head green cabbage, vegetable oil, onion, diced, garlic, minced, ground cumin, dried oregano, ground pork, ground beef, egg, beaten, fresh bread crumbs, coarse salt, freshly ground black pepper, garnish: 2 oz cotija cheese, crumbled (about 1/2 cup)

pork loin chops (3/4 inch thick ), canola oil, pepper, chopped onion, butter, shredded cabbage, garlic cloves, minced, red wine vinegar, caraway seeds, salt

red wine, shaoxing wine , may sub with 1 cup dry sherry, soy sauce, water, make sure to cover pork, pork shoulder, bone-in, fat cap on, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chilies, cinnamon sticks, shanghai cabbage, halved, de-cored and cleaned, sambal oelek as a condiment

head green cabbage, red potatoes, salt pork , 3-inch (optional), chipotle pepper, whole (optional), sugar, crushed red pepper flakes (omit or cut back if using chipotles)

pork tenderloin, cleaned,quartered and pounded, seasoned flour, melted butter or 3 tbsp margarine, julienned onion, diced mushroom, apple jack, demi-glace (brown gravy), dijon mustard, shredded red cabbage, diced bacon, apple, cored peeled and diced, cider vinegar, peeled cooked and shredded potatoes, canola oil

water, coarse kosher salt, golden brown sugar, whole allspice, bay leaves, thick pork rib chops, olive oil, sliced red onion, bay leaf, fresh sage sprig, dried crushed red pepper, sliced red cabbage (about 1/2 of large head), olive oil, low-salt chicken broth, beef broth, fresh thyme sprig, fresh sage leaves plus 1 tsp chopped fresh sage, fresh rosemary sprig, fresh parsley sprig, butter, divided, red wine vinegar

olive oil, pork chops (about 1-inch thick ), curry powder or 1 tsp ground cumin, salt and pepper, red onion, sliced, head red cabbage, thinly sliced (about 1 lb), red wine vinegar, fresh dill sprig, braeburn apple , cut into 1/2-inch pieces (optional)

bone in pork chops, garlic cloves, onion, bacon, diced and cooked, red wine, butter, sugar, salt and pepper, olive oil, head red cabbage