283 butternut squash brown butter Recipes

butternut squash, peeled , deseeded, cut into 1 1/2-inch pieces (apprx 4 cups), butter (or less ), fresh ginger, finely chopped, brown sugar or 1 1/2 tbsp substitute, salt & pepper

butternut squash, brown onion soup mix, butter, cooking silver aluminum foil

sliced tart apples, sugar, butter, divided, mashed cooked butternut squash, brown sugar, salt, white pepper, frosted cornflakes, coarsely crushed, chopped pecans, brown sugar, butter, melted

butternut squash (5 to 6 lb), brown sugar, milk, orange juice concentrate, butter, maple syrup, honey, grated orange peel, dried thyme, ground cinnamon, salt, ground nutmeg, ground mace, pepper

butternut squash (about 4 - 5 lbs), unsalted butter, brown sugar, kosher salt, fresh ground black pepper, milk , half & half, evaporated ....anything you have lying around (i use 1 % )

butternut squash, melted butter, light brown sugar, salt, nutmeg, allspice, black pepper

butternut squash, brown sugar, cinnamon, cumin, kosher salt and freshly ground black pepper, to taste, melted unsalted butter, apple walnut dressing: (can be made the day before ), dijon mustard, shallot, roughly chopped, honey crisp apple, cored, peeled and cut in a rough dice, red wine vinegar, olive oil, chopped walnuts, fresh thyme, sugar , to taste, kosher salt and black pepper to taste, carrot , julienned ( i used these beautiful purple and yellow s from the farmer s market), red onion , thinkly sliced and rinsed, baby arugula, walnuts, additonal toasted walnuts & pumpkin seeds, other 1/2 of apple-sliced

butternut squash, cubed (from a 2 1/2 lb squash butternut or any winter squash), butter, dried sage, crumbled (can sub rosemary or thyme), black pepper, salt , as needed

butternut squash, halved and seeded, butter, salt, brown sugar, pepper, apples (jonathan or macintosh work well), butter, sugar, corn flakes, slightly crushed, pecans, chopped, butter, melted, brown sugar

butternut squash, spaghetti squash, butter, melted, light brown sugar, divided, ground cinnamon, ground nutmeg, whipping cream, yukon gold potatoes (about 2 1/2 lb.), salt, freshly ground pepper, freshly shredded fontina cheese, garnish: fresh rosemary sprigs

butternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg

butternut squash, apples, butter melted, brown sugar packed, flour, salt, mace

butternut squash , halved lengthwise, seeded, brown sugar, ground cinnamon, pure maple syrup, butter, water, ricotta cheese, grated parmesan cheese, chopped fresh parsley, chopped fresh thyme, gyoza (potsticker) wrappers, chopped shallots (about 2), chicken stock or canned broth, apple cider, shaved parmesan cheese

yellow onion chopped, garlic chopped, butternut squash diced, butter, sage ground, milk, vegetable broth, chicken broth, ground cinnamon, nutmeg, brown sugar, salt & pepper to taste

butternut squash, peeled , halved lengthwise, seeded, cut crosswise into 1/4-inch-thick slices, butter, minced fresh rosemary

butternut squash, cooked and mashed, butter, brown sugar, salt, white pepper, butter, granny smith apples, unpeeled, sliced (2 lbs apples), sugar, corn flakes, coarsely crushed, pecans, chopped, brown sugar, butter, melted

butternut squash (1 medium peeled, seeded and diced squash), chopped yellow onion, butter (unsalted ), brown sugar (packed), water, bouillon cubes (chicken), cream cheese, heavy cream or half & half, dried marjoram, ground cayenne pepper, salt, ground black pepper