335206 butter poached diver tomato Recipes

u-10 diver scallops , best quality you can find, scored on 1 side, water (enough to cover the scallops when they are immersed in the poaching liquid, unsalted butter, extra virgin olive oil, kosher salt, grape tomatoes, halved, japanese cucumber, peeled , seeds removed, cut into 1/8 dice, fresh thyme, fresh garlic, fresh lemon juice to taste, kosher salt to taste, extra virgin olive oil, heavy cream, water, grated parmigiano reggiano, kosher salt to taste, lecithin

butter, fresh crabmeat, tomato, seeded, chopped (about 1/2 cup), chopped fresh basil, garlic cloves, minced, all-purpose flour, clam-tomato juice (such as clamato), whipping cream, ketchup, bottled clam juice, old bay seasoning, hot pepper sauce, water, fresh lemon juice

butter, onion, chopped, tomatoes, cored and cut into chunks, garlic salt, cornstarch, eggs, parsley

butter, chopped onion, tomatoes, chopped, heavy cream or 1/2 cup whipping cream, fresh basil, chopped (1/3 cup dried when sauce is doubled), salt and pepper, boneless chicken breasts (i buy the boneless, skinless and cut in half to insure they cook through)

jumbo green asparagus, morels, split, washed and dried, shallot, peeled and minced, garlic cloves, peeled and minced, sherry wine, heavy cream, vegetable stock, unsalted butter, diced plum tomatoes, peeled and seeded, fresh curly-leaf parsley, chopped, fresh lemon juice, olive oil, salt and pepper

potato, onion, butter or 1 tbsp margarine, diced tomatoes, tomato sauce, tomato paste, garlic cloves (minced ), bay leaf, chicken broth, skim milk, salt, pepper

mushrooms, onion, diced, butter, low calorie, tomatoes , no seeds, diced, tomatoes, canned, diced, chicken stock, reduced fat, chicken breast, skinless, boneless , with rib meat, fresh basil, cream, salt , pepper, garlic to taste

bread or 2 slices rolls, peanut butter (or more if desired), tomato, sliced, leaf romaine lettuce

butter, onion, chopped, tomatoes, chopped, tomato juice, chopped fresh basil, chicken broth, pepper, sliced mushrooms, grated parmesan cheese

tomatoes , halved lengthwise, olive oil, salt and freshly ground black pepper, sugar, butter, shallots, chopped, tomato paste, chicken stock, cayenne, heavy cream, chiffonade fresh basil leaves

butter or 1 tbsp olive oil, tomato, diced (1/4-inch dice is perfect ), garlic clove, chopped fine, dijon mustard (grey poupon is perfect), capers, salt and pepper

butter or shortening, sugar, tomato soup, soda , dissolved in soup, flour, cinnamon, nutmeg, chopped nuts (optional), raisins, rehydrated and drained

red wine vinegar, carrot, peeled and diced, onion, peeled and quartered, celery, washed and cut, anise seed, fennel seed, coriander seed, bay leaf, ground cayenne pepper, live lobsters , female if possible, olive oil, minced shallots, anise seed, fennel seed, whole star anise, ground cayenne pepper, coriander seeds, dry white wine, butter, cut in pieces, fresh tarragon sprigs, salt and freshly ground black pepper, muscade de provence, unsalted butter, honey, salt, more to taste, freshly ground black pepper, more to taste, freshly grated nutmeg, cinnamon, water or chicken stock, wonton wrappers, egg, beaten, flour , for dusting, winter truffle , julienned or minced, reduced veal stock , optional, frisee, julienned celery root, microgreens, sliced almond, toasted, julienned apples, vinaigrette, made with banyuls vinegar, salt and freshly ground black pepper

semolina flour, sea salt, dozen eggs, water , as needed, lobsters, clarified butter (substitute oil if needed), celery, coarsely chopped, carrots, coarsely chopped, yellow onion, coarsely chopped, water plus 1 tbsp, unsalted butter, white wine, sea salt and freshly ground black pepper, lobster stock (from above), bourbon (approximately 1 1/2 cups), vanilla bean, thyme, butter, sea salt and freshly ground black pepper, celeriac, large dice, heavy cream, unsalted butter, sea salt and freshly ground black pepper, unsalted butter, yellow onion, diced small, fennel, shaved thinly, yellow chanterelles, coarsely chopped, tarragon, leaves chopped, sage, leaves chopped, white wine, butter, sea salt and freshly ground black pepper

maine lobsters, grape seed oil, leeks, cleaned and julienned, chicken stock, salt and freshly ground black pepper, butter, all-purpose flour, baking powder, granulated sugar, whole eggs, buttermilk, half-and-half, shallot, minced, minced chives, minced parsley, butter, melted, petite sorrel, cleaned, citrus butter sauce , recipe follows, dry white wine, shallot, minced, heavy cream, butter, large diced, lemon, juiced, orange, juiced, lime, juiced, salt and pepper

salted butter , clarified, fresh maine lobster tails, garlic cloves, fresh lemons, juiced

sliced shallots, vanilla bean split, bay leaf, kosher salt, fish stock, butter, melted, sturgeon fillets, watercress, red onion, minced, capers, rinsed and drained

tomatoes (plum tomatoes ), onion, chopped, cilantro, chopped, lime juice, fresh, garlic clove, finely chopped, olive oil, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, garlic cloves, finely chopped, worcestershire sauce, cayenne pepper, breadcrumbs , fresh made from fresh french bread, crabmeat, fresh and picked over, green onion, chopped, eggs, beaten to blend, white wine, dry, lemon juice, fresh, shallots, minced, bay leaf, butter, chilled, unsalted , cut into 1-inch pieces (2 sticks), heavy cream, unsalted butter, olive oil