181 butter masala cream Recipes

chicken thighs (with bones ), unsalted butter, double cream, chicken stock (oxo or knorr will do), plain yogurt, chopped tomatoes, tomato paste, cinnamon stick, mild chile, sweet paprika, brown onion, garlic cloves, garam masala, tandoori masala, ground almonds, coriander (crushed ), salt

fresh beancurd , cut into desired shape and saute and set aside ., bay leaf, onions - blanched and pureed, cashewnuts , powdered, tomatoes - blanched , skin removed and pureed, ginger garlic paste, chilli pwd, corriander pwd, garam masala or meat curry pwd, tandoori masala ( which gives the red color ), tumeric pwd, kasoori methi leaves , crushed ( optional ), salt, butter, cream, corriander leaves for garnishing

panir, bay leaf, cinnamon stick, cardamom, chili powder, turmeric, salt , to taste, garam masala, tomato puree, cream, butter, kasuri methi, onion, garlic cloves, fresh ginger, sugar, chopped coriander

butter, onion, chopped, garlic clove, crushed, boneless chicken breasts, ginger, chili powder, turmeric, cinnamon, salt, fresh cream, tomato paste, garam masala

boneless skinless chicken breast halves, cubed, lemon juice, chili powder, salt, yoghurt, garlic paste, garam masala, melted butter, chili powder, ginger-garlic paste, lemon juice, olive oil, butter, garam masala, ginger paste, chopped garlic, chopped green chili pepper, tomato puree, chili powder, salt, water, honey, dried fenugreek leaves, fresh heavy cream

chicken breast fillets, cut into cubes, lemon juice, chili powder, liquid smoke, natural yoghurt, garlic paste, garam masala, butter, melted, chili powder, ginger paste, lemon juice, olive oil, butter, garam masala, ginger paste, garlic paste, green chili pepper, finely chopped, tomato puree (pasata), liquid smoke, tomato paste, chili powder, honey, dried fenugreek leaves, thickened cream

whole chicken, cut up, tandoori masala, garam masala (cloves, cinnamon and cardamom powdered), lime juice, cumin powder (jeera), yoghurt, salt, tomatoes , pureed in a blender, onions, chopped, ginger-garlic paste, cashew nuts paste, butter, cream, chili powder, oil

boneless skinless chicken breasts (or thighs ), olive oil, garam masala, divided, tandoori masala, divided, butter, onion, halved and thinly sliced, diced tomatoes, roasted cashews, unsalted, water, cream, cilantro, chopped

oil, onion (chopped ), butter, lemon juice, ginger, garlic cloves, garam masala, chili powder, ground cumin, ground coriander, cinnamon, fresh lime juice, bay leaf, plain yogurt, cream, tomato sauce, cayenne pepper, salt, black pepper, oil (chicken renderings from thigh bones or skin), boneless skinless chicken thighs, cut into bite size pieces, garam masala, cayenne pepper

butter, divided, onion, minced, minced garlic, tomato sauce, heavy cream, salt, cayenne pepper, garam masala, skinless, boneless chicken breast , cut into bite-sized chunks, vegetable oil, tandoori masala

butter, divided, onion, minced, minced garlic, tomato sauce, heavy cream, salt, cayenne pepper, garam masala, skinless, boneless chicken breast , cut into bite-sized chunks, vegetable oil, tandoori masala

boneless skinless chicken breast halves, yogurt, garam masala, mustard oil or 2 tbsp ghee, chili powder, ginger paste, garlic paste, lemon juice, olive oil, salt, butter, garam masala powder, onion puree, ginger paste, garlic paste, green chili pepper, chopped, tomato puree, chili powder, water, honey or 1 tbsp sugar, dried fenugreek leaves (kastoori methi), heavy whipping cream, salt

paneer (cut into cubes), no - onion (chopped ), no - large tomato, no - cashews, cream, cumin seeds, paste, red chilly powder, turmeric powder, garam masala, coriander powder, kasturi methi, butter, salt - to taste.

fried panir, cubes (cottage cheese), onion , ground into a paste, gingerroot , ground into a paste, garlic flakes , ground into a paste, tomatoes , ground into a paste, red chili powder, turmeric powder, garam masala powder, dried fenugreek leaves (kasoori methi), fresh cream, cashew nuts paste, ghee, butter, sugar, salt

boneless skinless chicken breast halves, fresh ginger (peeled ), garlic, water, plain yogurt, vegetable oil, lemon , juice of, ground cumin, ground mace, grated nutmeg, ground cardamom, salt & pepper, ripe tomatoes (seeded and finely chopped ), green bell pepper (stemmed, seeded and chopped ), ginger (peeled ), garlic, water, unsalted butter, heavy cream, honey, salt, garam masala , spice mixture (available in indian or specialty markets)

butter, onion,chopped, garlic,crushed, lg. boneless skinless chicken breasts, ginger, chili powder, tumeric, cinnamon, salt, fresh cream, tomato paste, garam masala

butter, cooking oil, cumin seed, green peas, washed and drained (about 50g), garam masala powder, yellow chili powder, coriander powder, roasted and crushed cumin seed, salt, panir (tofu), lightly cooked in a little oil, oil, cumin seed, tomato puree, water , as much as required to get gravy consistency, kasuri methi , crushed between palms, garam masala powder, salt, red chili powder, cream, beaten (for those on a low-fat diet, you can use low-fat plain yogurt as a substitute), coriander leaves, chopped (to garnish )

chili powder, curry powder, salt, chicken breasts (skinned and cubed ), yogurt, ginger paste, garlic clove, minced, chili powder, lemon juice, garam masala, salt, butter, garam masala, ginger paste, garlic clove, minced, serrano pepper, minced (these are hot), tomato puree, chili powder, ground coriander, salt, water, honey, fenugreek leaves, roasted cashews, ground, heavy cream