250882 butter graham squares dark drizzle Recipes

whole graham crackers, graham cracker crumbs, margarine, softened, sugar, reduced-calorie peanut butter, vanilla, salt, melted dark chocolate , to drizzle

dark chocolate, butter, golden syrup, dark rum (optional), biscuits (i use rich tea or digestive), toasted rice cereal, chopped walnuts or 1 3/4 oz pecans, chopped glace cherries, white chocolate (optional)

crunchy peanut butter, graham cracker crumbs, sugar, water , about

peanut butter, graham crackers, broken into rectangles, milk chocolate candy coating, coarsely chopped

butter, softened, brown sugar, all-purpose flour, brown sugar, butter, softened, corn syrup, eggs, vanilla extract, all-purpose flour, baking powder, raisins

butter, flour, icing sugar, brown sugar, butter, melted, white vinegar, eggs, raisins, vanilla

butter, softened (1 stick), light brown sugar , packed, egg, vanilla extract, all-purpose flour, milk chocolate chips, divided (11.5-oz. package.), pecans, chopped, divided

butter, flour, brown sugar, eggs, beaten, brown sugar, quick-cooking oats, baking powder, salt, vanilla, walnuts, chopped

butter or 1/2 cup margarine, all-purpose flour, white sugar, eggs, beaten, brown sugar, flour, baking powder, salt, corn syrup, seedless raisins, vanilla extract

graham crackers, finely crushed (honey or plain flavored tastes best), margarine or 1/3 cup butter, vanilla frozen yogurt, frozen lemonade concentrate

graham cracker crumbs, sugar, divided, salt, butter, melted, divided, cook-and-serve vanilla pudding mix, cranberries, raisins, water, cornstarch, cold water, topping mix (dream whip )

butter (1/2 stick), dark brown sugar, ground cardamom, pure vanilla extract, dark rum or 1/4 cup spiced rum, lime , juice of

graham cracker crumbs, sweetened condensed milk, salt, sliced almonds

dark brown sugar, icing sugar, unsalted butter, peanut butter, milk chocolate, dark chocolate, unsalted butter

dark chocolate couverture, heavy cream, butter, room temperature, hazelnut extract, polycarbonate chocolate molds, red cocoa butter , for treating mold, tempered dark chocolate couverture , recipe follows, whole hazelnuts, dark chocolate couverture, divided

butter, white sugar, all purpose flour, eggs beaten, flour, vanilla, raisins (or use cran for a twist), brown sugar, baking powder pinch of salt, grated lemon rind (add with cranraisins, nice punch)

graham cracker crumbs, all-purpose flour, sugar, butter, melted, cocoa, eagle brand sweetened condensed milk (regular or low-fat ), peanut butter chips, unsweetened flaked coconut, chopped peanuts, divided

graham cracker crumbs, white sugar, butter, melted, eggs , seperated, flour, white sugar, cold water, juice of 1 lemon, salt, white sugar