Directions:
- Arrange whole graham crackers in the bottom of an 8x8 square baking dish.
- In a medium mixing bowl, beat together graham cracker crumbs, butter, sugar, peanut butter, vanilla and salt until smooth.
- Scoop this mixture into the baking dish and gently spread over the graham crackers. Cover and place in the refrigerator for at least 1 hour.
- Cut into squares and drizzle with melted dark chocolate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.67 Kcal (505 kJ) | ||
| Calories from fat | 52.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.81g | 9% | |
|---|---|---|---|
| Sodium | 96.39mg | 4% | |
| Potassium | 28.04mg | 1% | |
| Total Carbs | 16.13g | 5% | |
| Sugars | 8g | 32% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 1.3g | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 4.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 475.75 Kcal (1992 kJ) | ||
| Calories from fat | 206.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.92g | 9% | |
|---|---|---|---|
| Sodium | 380.01mg | 4% | |
| Potassium | 110.56mg | 1% | |
| Total Carbs | 63.59g | 5% | |
| Sugars | 31.54g | 32% | |
| Dietary Fiber | 1.79g | 2% | |
| Protein | 5.13g | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 3% | |
| Calcium | 19.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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