19 brussels glazed sugar Recipes

brussels sprouts, trimmed, carrots , cut into 1-inch pieces, butter, chopped onion, condensed beef consomme (such as campbell s), apple juice, cornstarch, lemon juice, brown sugar

brussels sprout , outer leaves and bases trimmed, kosher salt, unsalted butter, fresh lemon juice, water, sugar, fresh ground black pepper

brussels sprouts, olive oil, garlic clove, minced, sugar, red wine vinegar, orange juice, thyme, salt, black pepper

nonstick vegetable oil spray, pecan halves, pure maple syrup, coarse kosher salt plus additional for seasoning, freshly ground black pepper, whole grain dijon mustard, apple cider vinegar, fresh lemon juice, sugar, vegetable oil, brussels sprouts, trimmed

water, halved fresh brussels sprouts, carrots, sliced, cornstarch, sugar, salt , optional, ground nutmeg, orange juice

brussels sprouts (about 1 3/4 lbs), red onion, peeled, butter, chicken broth, granulated sugar, white vinegar, ground pepper, salt, chopped fresh dill

baby carrots, brussels sprouts, trimmed and scored, chicken broth, butter, brown sugar, ground black pepper

frozen brussels sprouts, reduced sugar apricot jam, chopped fresh dill (or 1/2 tsp dried ), lemon juice, sliced water chestnuts, drained, unsalted cashews or 2 tbsp blanched almonds, toasted

bacon, butter, red onion, thinly sliced, brussels sprouts, trimmed and halved, apple cider, sugar, salt, ground nutmeg, ground black pepper, sliced almonds, toasted

bison round roast (i was only cooking for 2 you will need 1.4-1.8kg for 4-6 people.), butter, shallots, finely chopped, orange juice, marmalade (generous half cup), balsamic vinegar, sugar, ground black pepper, thyme, red wine, madeira wine, beef stock, granules (my stock is quite dense so you may have to adjust amount depending on what you use.), bisto , gravy granules, olive oil, brussels sprouts, garlic cloves, crushed, pancetta, chopped (discard any bits which are predominately fat)

olive oil, red wine vinegar, sugar, brussels sprouts, trimmed, maytag blue cheese or danish blue cheese, crumbled (about 1 1/2 cups), glazed pecans , coarsely chopped

fresh brussel sprouts, butter, white wine worcestershire sauce, granulated sugar, salt

frozen brussels sprouts, frozen baby carrots, brown sugar, grated orange rind, fresh orange juice

fresh brussels sprouts, baby carrots, brown sugar, butter or margarine, white vinegar, salt, onion, thinly sliced, whole baby corn, drained

baby carrots, brussels sprouts, trimmed , cross cut in root ends, chicken stock, unsalted butter (3/4 stick), light brown sugar, fresh ground pepper

oscar mayer bacon, chopped, butter, red onion, thinly sliced, brussels sprouts, trimmed, halved, apple cider, sugar, salt, ground nutmeg, freshly ground black pepper, planters sliced almonds, toasted

unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar