51 bruschetta feta cheese Recipes

  • Feta Bruschetta
    french bread , large, extra virgin olive oil and
    6 More
    french bread , large, extra virgin olive oil, garlic, coarsely crushed, tomatoes, finely chopped, fresh basil, chopped, feta cheese, crumbled, salt & freshly ground black pepper
    20 min, 8 ingredients
  • Feta Bruschetta
    tomato, seeded and chopped, crumbled feta cheese and
    3 More
    tomato, seeded and chopped, crumbled feta cheese, chopped kalamata olive, kraft italian vinaigrette salad dressing (with extra virgin olive oil), chopped basil
    5 min, 5 ingredients
  • Tomato Feta And Olive Bruschetta
    feta cheese, cut into small cubes, ripe tomatoes, diced and
    5 More
    feta cheese, cut into small cubes, ripe tomatoes, diced, pitted olives, halved, fresh oregano or shredded basil, olive oil + additional for bread, salt and pepper, thick slices of crusty , rustic-style bread
    7 ingredients
  • Bruschetta
    french bread, olive oil, garlic clove, parmesan cheese and
    8 More
    french bread, olive oil, garlic clove, parmesan cheese, romano cheese, mozzarella cheese, roma tomatoes, chopped, basil, chopped, balsamic vinegar, feta cheese, lemon juice, salt and sugar, to taste
    30 min, 12 ingredients
  • Bruschetta with Hummus
    garbanzo beans, drained, fresh lemon juice and
    11 More
    garbanzo beans, drained, fresh lemon juice, chopped fresh garlic, ground cumin, olive oil, butter, softened, ciabatta bread, grated parmesan cheese, paprika, roma (plum) tomatoes, crumbled feta cheese, dried oregano, garlic powder
    23 min, 13 ingredients
  • Bruschetta Al Pomodoro Formaggio Bianco
    baguette bread : 2 pieces, olive oil : 05 ml and
    24 More
    baguette bread : 2 pieces, olive oil : 05 ml, tomatoes, finely diced : 50 g, feta cheese : 25 g, black olive slice : 10 g, garlic, peeled : 05 g, dry red peppers : 01 g, extra-virgin olive oil : 20 ml, salt : to taste, basil leaves : 02 g, black pepper : 01 g, black olive : 50 g, cherry tomato : 50 g, wooden skewers : 1 piece, basil : 100 g, olive oil : 50 ml, chopped garlic : 05 g, pine nuts : 02 g, parmesan cheese grated : 05 g, salt : 01 g, pepper : 01 g, balsamic vinegar : 100 ml, honey : 30 g
    28 ingredients
  • Bruschetta
    olive oil, red wine , vineagar, roma tomatoes, diced and
    7 More
    olive oil, red wine , vineagar, roma tomatoes, diced, sized red onion, chopped, garlic cloves, chopped, sugar (or artificial sweetener), oregano, salt and pepper, to taste, french baguette , cut on angle 1/2-inch thick, feta cheese, crumbled
    30 min, 10 ingredients
  • Bruschetta Steak Sandwich
    grilling sirloin steaks, salt, pepper and
    9 More
    grilling sirloin steaks, salt, pepper, chopped plum tomatoes, chopped fresh parsley, chopped green onion, minced garlic clove, olive oil, wine vinegar, dried oregano, kaiser rolls, crumbled feta cheese
    30 min, 12 ingredients
  • Cretan-style Bruschetta Salad Kritikos Dakos
    feta cheese; crumbled, oregano, kalamata olives; chopped and
    3 More
    feta cheese; crumbled, oregano, kalamata olives; chopped, ripe tomatoes; chopped, olive oil, cretan barley rusks
    6 ingredients
  • Zucchini Feta Bruschetta
    tomato (seeded and chopped ), zucchini (finely chopped ) and
    10 More
    tomato (seeded and chopped ), zucchini (finely chopped ), green onions (thinly sliced ), freshly chopped basil, garlic cloves (minced ), lemon juice, olive oil, salt, pepper, crumbled feta cheese, unsliced italian bread, butter
    20 min, 12 ingredients
  • Spinach And Feta Bruschetta
    crumbled feta cheese and
    7 More
    crumbled feta cheese, frozen chopped spinach, thawed, drained and squeezed dry, onion, finely chopped, garlic, finely chopped, roma tomatoes, chopped, mayonnaise, sour cream, french bread, sliced diagonally into 3/4 inch thick slices
    5 min, 8 ingredients
  • Avocado, Feta and Pancetta Bruschetta
    italian bread, 3/4-inch -1-inch thick (no thicker, or it ... and
    10 More
    italian bread, 3/4-inch -1-inch thick (no thicker, or it won tsp warm right through), garlic cloves, each peeled and sliced in half, extra virgin olive oil, lean bacon or 5 oz pancetta, crumbled feta cheese, avocado, peeled, stoned and cut into small chunks, coarsely chopped rocket, basil leaves , roughly torn, pine nuts , lightly toasted in a low oven, extra virgin olive oil, freshly cracked black pepper
    25 min, 11 ingredients
  • Tomatoes, Feta and Black Olives Bruschetta
    tomatoes, seeded, diced (around 3 tomatoes) and
    6 More
    tomatoes, seeded, diced (around 3 tomatoes), feta cheese, crumbled, black olives , in oil, drained and chopped, fresh chives, chopped, extra virgin olive oil, baguette, toasted, cut in 1/2 inch thick, salt and pepper
    20 min, 7 ingredients
  • Bruschetta Feta  Salad Bruschetta Feta Salad
    crusty italian bread, tomatoes, chopped and
    7 More
    crusty italian bread, tomatoes, chopped, fresh basil, chopped, garlic cloves, chopped, red onions, chopped, red wine vinegar, extra virgin olive oil, feta cheese, salt and pepper
    40 min, 9 ingredients
  • Warm Tomato And Feta Bruschetta Warm Tomato And Feta Bruschetta
    sour dough or french bread (baguette), italian dressing and
    5 More
    sour dough or french bread (baguette), italian dressing, tomatoes, seeded and chopped, chopped red onion, minced garlic, crumbled feta cheese, fresh shredded parmesan cheese
    15 min, 7 ingredients
  • Warm Feta Bruschetta Warm Feta Bruschetta
    butter, melted, olive oil, french bread, 1 inch thick and
    4 More
    butter, melted, olive oil, french bread, 1 inch thick, crumbled feta cheese, garlic cloves, minced, minced fresh basil, tomato, chopped and seeded
    35 min, 7 ingredients
  • Zucchini Feta Bruschetta Zucchini Feta Bruschetta
    tomato, seeded and chopped, zucchini, finely chopped and
    10 More
    tomato, seeded and chopped, zucchini, finely chopped, green onions, thinly sliced, minced fresh basil, garlic cloves, minced, lemon juice, olive oil, salt, pepper, crumbled feta cheese, unsliced italian bread, butter, softened
    30 min, 12 ingredients
  • Basil Bruschetta With Portabella and Feta Topping Basil Bruschetta With Portabella and Feta Topping
    bread, of your choice. i used a french stick style and
    9 More
    bread, of your choice. i used a french stick style, olive oil, fresh basil , julienned, fresh ground black pepper, portabella mushrooms, sliced, basil , garlic and oregano flavored diced tomatoes, drained, onion, chopped fine, tea salt, chunk feta cheese, crumbled, fresh basil , julienned (optional)
    25 min, 10 ingredients




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