43 brown sugar fritters Recipes

bananas (ripe , starting to turn brown), flour, milk, brown sugar (or white ), vanilla extract, salt, oil (for frying )

sliced apple, sugar, cinnamon, freshly grated nutmeg, cornstarch, water, brown sugar, cinnamon, butter, sugar, applesauce, vanilla, eggs, flour, baking powder, baking soda, salt, cinnamon, greek yogurt (you could use plain yogurt as well or sour cream), powdered sugar, vanilla, milk

white sugar, ground cinnamon, refrigerated buttermilk biscuits, separated and cut into 1-inch chunks, apple, peeled and chopped, chopped pecans, butter, melted, brown sugar, vanilla extract

all-purpose wheat flour, light brown sugar, low sodium baking powder, salt, water, egg, lightly beaten, very ripe (completely black ) plantains (2 1/2 lb), granulated sugar, cinnamon, canola oil

eggs, lightly beaten, cold milk, light brown sugar, flour, baking soda, ripe bananas, sliced diagonally into 1/4-inch pieces, sugar, peanut oil, for frying

all-purpose flour, unsalted butter, melted, heavy cream, eggs, salt, brown sugar, ground cinnamon, hulled strawberries, vegetable oil for frying, semisweet chocolate chips, butter, vanilla extract, heavy cream, sugar for dusting

bunuelos (mexican fritters), bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon., all-purpose flour, granulated sugar, baking powder, salt, beaten eggs, milk, melted butter, vegetable oil for frying, cinnamon-sugar mixture, brown sugar syrup, powdered sugar for sprinkling (optional), whisk flour , sugar, baking powder and salt together in a bowl; set aside., in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle, if too stiff add 1 to 2 tbsp more milk; be careful not to make dough sticky.), turn dough out onto a lightly floured surface and knead until very smooth., divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes., roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes., in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, if desired. serve warm., makes about 1 1/2 to 2 dozen ., cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos., brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water; 2 tbsp light corn syrup and 1 (2-inch) cinnamon stick. bring to a boil and simmer, uncovered, for 10 minutes. cool to room temperature. drizzle over hot bunuelos and sprinkle lightly with powdered sugar

pumpkin, salt, brown sugar, allspice or 2 tsp cinnamon, egg, flour, milk, baking powder, canola oil (for frying ), brown sugar, allspice

tropical banana fritters, desiccated (shredded ) coconut, bananas, mashed, dark brown sugar, grated rind of 1 lime, dark rum, baking powder, oil, for deep-frying, fluffy boozy cream topping, egg white, double (heavy ) cream, brandy , rum or sherry, light brown sugar

granny smith or golden delicious apples, peeled, cored and chopped, brown sugar, granulated sugar, pumpkin pie spice, allspice, scrapes of fresh nutmeg on a rasp, all-purpose flour, kosher salt, beer (coronita is the perfect size!), peanut oil , for deep frying, peanut butter caramel sauce , recipe follows, light brown sugar, butter, heavy cream, at room temperature, peanut butter

cooked brown rice, sugar, eggs, beaten, salt, vanilla, flour, nutmeg, baking powder

vermicelli rice noodles, light coconut cream, rice flour (use a fine or fine brown ), green onions, finely sliced, lightly roasted macadamia nuts, roughly chopped, coriander, chopped (cilantro), egg whites, salt, ground black pepper, red capsicums , roasted and skinned (red sweet bell peppers), macadamia nut oil or 2 tbsp olive oil, balsamic vinegar, soy sauce (use salt reduced if preferred) or 1 tsp gluten-free (use salt reduced if preferred), brown sugar, coriander leaves (cilantro), black olives

flour, baking powder, powdered sugar, brown sugar, ginger, cinnamon, salt, evaporated milk, egg, separated (egg white beaten stiff), oil, bananas, mashed and sprinkled with, lemon juice, roughly chopped pine nuts, cinnamon, sugar

dark brown sugar, water, orange juice, ground cinnamon, unsalted butter, sugar, salt, all purpose flour, eggs, vegetable oil (for frying ), powdered sugar

honey crisp apples, brown sugar, ground cinnamon, divided, apple cider, vanilla extract, sugar, beer, club soda, melted butter, eggs, rice flour, cake flour, baking soda, canola oil, for frying, salt, sliced aged (12 years ) cheddar

sweet potatoes, peeled, all-purpose flour (yes, add in 1 cup flour !), sugar (can use less ), brown sugar, baking powder, cayenne pepper (or to taste), curry powder (can use less ), cumin, salt and pepper, eggs, slightly beaten, milk (more if needed), oil (for frying , vegetable or peanut oil)

whole corn kernels (fresh cut or thawed frozen kernels; do not use canned), eggs, lightly beaten, chopped green onions, white part only, minced garlic, chopped fresh cilantro, chopped onion, unbleached all-purpose flour, cornmeal, salt, sugar, baking powder, ground coriander, ground black pepper, oil for deep-frying, pineapple-chili sauce (recipe below ), cilantro, pineapple-chili sauce, ripe pineapple, brown sugar, unseeded jalapeno chili, water, chopped fresh cilantro, freshly squeezed lime juice

vegetable oil, unsalted butter, fresh corn kernels cut from the cob, salt, white pepper, pumpkin puree, dark brown sugar, eggs, lightly beaten, ground cinnamon, ground nutmeg, all-purpose flour , sifted, cake flour , sifted, baking soda, vegetable oil, for frying, syrup or maple , for drizzling (recommended: steen s), powdered sugar, for garnish