Ingredients:
- bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon.
- powdered sugar for sprinkling (optional)
- in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle
- turn dough out onto a lightly floured surface and knead until very smooth.
- divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes.
- roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes.
- in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, i f
- cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos.
- brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water;
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20980.79 Kcal (87842 kJ) | ||
| Calories from fat | 578.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.33g | 99% | |
|---|---|---|---|
| Cholesterol | 232.18mg | 77% | |
| Sodium | 5255.5mg | 219% | |
| Potassium | 228.56mg | 5% | |
| Total Carbs | 4583.96g | 1528% | |
| Sugars | 201.28g | 805% | |
| Dietary Fiber | 59.37g | 237% | |
| Protein | 403.01g | 806% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 26748.9mg | 148605% | |
| Calcium | 1603.9mg | 160% | |
| Amount Per 100 g | |||
| Calories | 363.45 Kcal (1522 kJ) | ||
| Calories from fat | 10.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.11g | 99% | |
|---|---|---|---|
| Cholesterol | 4.02mg | 77% | |
| Sodium | 91.04mg | 219% | |
| Potassium | 3.96mg | 5% | |
| Total Carbs | 79.41g | 1528% | |
| Sugars | 3.49g | 805% | |
| Dietary Fiber | 1.03g | 237% | |
| Protein | 6.98g | 806% | |
| Iron | 463.4mg | 148605% | |
| Calcium | 27.8mg | 160% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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