Quick Brown Rice Fritters Recipe

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Quick Brown Rice Fritters
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Ingredients:

  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/4 tsp vanilla
  • 6 tbsp flour
  • 1/2 tsp nutmeg

Directions:

  1. Combine rice, eggs, vanilla, nutmeg and mix well.
  2. Sift dry ingredients together and stir into rice mixture.
  3. Drop by spoonfuls into hot deep fat (360) and fry until brown.
  4. Or do as I did and pan fry in a little oil.
  5. Drain on absorbent paper, sprinkle with powdered sugar or cinnamon sugar mix and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.4 Kcal (1291 kJ)
Calories from fat 65.34 Kcal
% Daily Value*
Total Fat 7.26g 11%
Cholesterol 122.76mg 41%
Sodium 659.18mg 27%
Potassium 495.45mg 11%
Total Carbs 53.67g 18%
Sugars 14.81g 59%
Dietary Fiber 3.64g 15%
Protein 9.01g 18%
Iron 1.9mg 10%
Calcium 233.1mg 23%
Amount Per 100 g
Calories 178.54 Kcal (748 kJ)
Calories from fat 37.83 Kcal
% Daily Value*
Total Fat 4.2g 11%
Cholesterol 71.07mg 41%
Sodium 381.61mg 27%
Potassium 286.82mg 11%
Total Carbs 31.07g 18%
Sugars 8.57g 59%
Dietary Fiber 2.11g 15%
Protein 5.21g 18%
Iron 1.1mg 10%
Calcium 134.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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