60 broiled chicken butter Recipes

chicken wings , segments, vegetable cooking spray (spray pam), butter or 1/4 lb margarine, vinegar (cider or white), louisiana hot sauce , adjust to your heat level (not tabasco!), blue cheese or ranch salad dressing, for dipping, carrot stick, celery rib

chicken pieces, butter, melted, white wine vinegar, chili powder, salt

skinless, boneless chicken breast halves, butter, softened, garlic, minced, dried parsley, dried rosemary, dried thyme

boneless skinless chicken breast halves, butter, softened, garlic cloves, minced, chopped fresh parsley, chopped fresh rosemary, chopped fresh thyme

broiling chicken, split in half, butter, melted, vinegar, dry mustard (coleman s preferred), worcestershire sauce, cayenne

butter or 1/4 cup margarine, black pepper, fresh garlic, minced, soy sauce, frying chicken, whole (cut in half ), fresh parsley, chopped, cooked rice

cream cheese, softened, butter, softened, lemon-pepper seasoning, divided, dried basil, garlic salt, canola oil, lemon juice, boneless skinless chicken breast halves, french or italian sandwich rolls, split, red onion, sliced, lettuce leaves

cream cheese, softened, butter, softened, lemon-pepper seasoning, divided, dried basil, garlic salt, canola oil, lemon juice, chicken tenderloins , cut into 1/2-inch strips, italian sandwich buns, split, red onion, sliced, lettuce leaves

butter, minced garlic, soy sauce, black pepper, dried parsley, boneless chicken thighs, with skin, dried parsley , to taste

boneless skinless chicken breasts (4 oz each), butter, melted, deli ham, honey-dijon salad dressing, swiss cheese

butter, melted, reduced-sodium soy sauce, garlic cloves, minced, pepper, bone-in chicken thighs (about 3 lb)

head garlic, olive oil, skinless, boneless chicken breasts, white wine, butter, milk, all-purpose flour, grated parmesan cheese, chopped fresh parsley

chicken breasts, garlic, finely minced, lemon juice, olive oil, salt & pepper, fresh oregano (fresh preferred ) or 1 tbsp dry oregano leaves, butter, melted, lemon juice, fresh oregano or 1 tbsp dry oregano leaves (fresh preferred)

chicken breasts, garlic clove, peeled and halved, butter, melted (or 1 stick), vermouth, limes , juice of

cooked chicken, chopped, mushroom (drain if canned ), thick white sauce, butter, beaten eggs, salt, red pepper, butter, flour, warmed milk, evaporated milk, paprika, salt and pepper, to taste, green giant sliced mushrooms , broiled in butter, drained

broiler-fryer chicken, halved, lemon, salt, black pepper, paprika, butter, melted and divided, granulated sugar

boneless skinless chicken breasts, butter, melted, deli ham (thin slices), honey mustard dressing, swiss cheese (thin slices)

fennel bulbs (about 2 3/4 lb), trimmed , quartered lengthwise, red bell peppers , cut into 1-inch-wide strips, olive oil (preferably extra-virgin), chopped fresh thyme, boneless chicken breasts, butter, grated lemon peel, fennel seeds, crushed, fresh thyme sprigs (optional)