215842 broccoli garlic asiago dop Recipes

head broccoli, garlic, onion, yukon gold potato, (weighing approximately 8 oz.), chicken or vegetable stock, coarsely grated, asiago pressato dop, (approximately 4 oz.), coarsely grated, asiago stagionato dop, (approximately 4 oz.), diced speck alto adige igp (equaling about 1 cup), freshly ground black pepper , to taste, fine sea salt , if desired

broccoli, cut into spears, minced garlic, olive oil, salt, pepper, shaved asiago cheese

broccoli, garlic clove, white wine vinegar or more to taste, salt, pepper, olive oil, celery stalks, thinly sliced, green onions, thinly sliced, green olives, sliced

broccoli, garlic cloves, minced, cider vinegar, water, olive oil, coarse grain mustard, salt

broccoli, stalks trimmed to 2 inches below crowns, olive oil, grated asiago cheese

broccoli, olive oil, asiago cheese, grated, salt and pepper

potatoes, peeled and cut into 1-inch cubes (i like yukon gold), milk, warmed, sour cream, butter, softened, salt, white pepper, minced garlic, shredded asiago cheese, scallions, thinly sliced

whole wheat flour, white bread flour, gluten flour (or add 1/4 cup all purpose flour), asiago cheese, grated (or 3/4 cup parmesan cheese), dry milk, garlic cloves, crushed, fresh basil , minces (or 1 tsp dried basil), fresh oregano, minced (or 3/4 tsp dried oregano), fresh rosemary , minces (or 1/2 tsp dried rosemary), sea salt (or coase salt), water, olive oil, honey, active dry yeast

sesame oil, fresh broccoli (cut into medium-size pieces), soy sauce, green onions, finely chopped, brown sugar, minced fresh ginger, fresh minced garlic (can use less ), dried red pepper flakes (or to taste), black pepper (optional), sesame seeds (optional)

onion, chopped, garlic cloves, minced, lite olive oil or 1 tsp virgin olive oil, white wine, chicken broth, defatted or 1/4 cup vegetable broth, broccoli floret, cooked pasta, salt and pepper, parmesan cheese or 2 tbsp romano cheese, grated

broccoli, orecchiette or 4 cups other small shell pasta, extra virgin olive oil, garlic, sliced very thin, anchovy fillets, chopped (or 1 tbsp paste), hot pepper flakes, salt, grated parmesan cheese

vegetable oil, garlic cloves, minced, gingerroot, fresh, minced, broccoli, florets and julienned stems, water, soy sauce

rigatoni pasta , asta, broccoli floret (tops ), parmesan cheese, olive oil, minced garlic, fresh ground black pepper , to taste

head broccoli (add more if desired), spinach rotini pasta, garlic cloves, diced, olive oil, parmesan cheese, shredded

olive oil, broccoli, chopped and steamed until tender-crisp, garlic, minced, dried oregano leaves, crushed, julienned roasted red pepper

broccoli (about 3/4 lb), garlic clove, olive oil, fresh lemon juice

broccoli (about 3/4 lb), garlic clove, olive oil, fresh lemon juice