950 bread flour oat Recipes

warm water (110 degrees f/45 degrees cup), margarine, bread flour, oat bran, honey, salt, active dry yeast

water, vegetable oil, honey, salt, bread flour, oats (quick or regular), dry buttermilk, yeast, water, vegetable oil, honey, salt, bread flour, oats (quick or regular), dry buttermilk, yeast

buttermilk (or 5 tbsp dry powder and 1 1/4 cups water), butter or 1 1/2 tbsp margarine, brown sugar, whole wheat flour, bread flour, oat bran, rolled oats, salt, baking soda, caraway seed, raisins, active dry yeast

flour, oats, dry yeast, powdered milk, salt, olive oil, honey, water ( add up to 1 3/4 for consistency)

water, sea salt, olive oil, honey or 2 tbsp molasses, gluten, whole wheat bread flour, oat flour, spelt flour, sunflower seeds, pumpkin seeds, flax seeds, poppy seeds, instant yeast

white sugar, butter, softened, really ripe bananas, mashed, eggs, all-purpose flour, oat bran, baking soda, sour milk or buttermilk, salt, vanilla extract

active dry yeast, whole wheat flour, bread flour, oat bran, salt, extra virgin olive oil, honey, chopped fresh rosemary, shredded mozzarella cheese, grated parmesan cheese, ground black pepper, garlic salt, vital wheat gluten, warm water (110 degrees f/45 degrees cup)

milk at room temperature, mashed banana, butter or margarine, sugar, salt, bread flour, oats, yeast, white chocolate chips

water, vegetable oil, brown sugar, salt, bread flour, oats, yeast

water, butter or 2 1/2 tbsp margarine, sugar, salt, oat bran, oats, bread flour, vital wheat gluten (optional), yeast

bread flour, active dry yeast, nonfat milk, honey, butter or 2 tbsp shortening, salt, whole wheat flour, wild rice (cooked, drained and cooled ), oat bran

whole wheat flour, all-purpose flour, oat flour, active dry yeast, warm water, white sugar, butter, salt

yeast, rolled oats (quick cook ), bread flour (all-purpose is ok if you don tsp have the ), oat bran, whole wheat flour, gluten, wheat germ, salt (optional), canola oil or 2 tbsp safflower oil, honey, egg whites, very warm water, very warm water

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), bread flour, oats, graham cracker crumbs, salt, honey, butter, melted, egg white, water, oats

egg, beaten, water, butter, molasses, brown sugar, whole wheat bread flour, white bread flour, oats, cornmeal, salt, bread machine yeast

bread flour, white whole wheat flour, rye flour, yellow cornmeal, mixed seeds (or grains such as steel cut oats, sunflower seeds, sesame seeds, millet, flax and poppy seeds), instant yeast, malted barley syrup, nonfat dry milk powder, water, egg, butter or 2 tbsp vegetable oil

all-purpose flour, bread flour, quick oats (the recipe recommends a cup, which worked well for me), honey, white sugar, baking soda, baking powder, cinnamon, salt, bananas or 3 medium , well mashed, ground flax seed meal, unsweetened applesauce, eggs, sliced almonds

bread flour, divided, oat flour, warm water (100o to 110o), dry yeast (about 2 1/4 tsp), oats, boiling water, raisins, honey, ground cinnamon, barley flour, salt, cider vinegar