308276 braised chump chops Recipes

lamb chop, potatoes (sliced into rounds), butter, melted, chopped onion, sliced mushrooms, seasoned flour, fresh rosemary, chicken stock

potatoes, very finely sliced, salt & pepper, freshly ground, butter, melted, chump lamb chops, plain flour, olive oil, fresh rosemary needles, button mushrooms, sliced, onions, sliced, chicken stock, frozen peas

lamb chops, honey, dry sherry, soy sauce, white vinegar, garlic cloves, crushed, chicken stock, brown sugar, dark rum

pork loin chops (1/2-inch thick ), olive oil, water, worcestershire sauce, dried parsley flakes, onion powder, garlic salt, dried thyme

lean pork chops (1 inch thick ), flour, salt, dry mustard, garlic powder, vegetable oil, cream of chicken soup

pork chops, salt, black pepper, tart apples, onions, butter, beef broth, worcestershire sauce, fresh parsley

rubbed sage, dried rosemary, crushed, garlic clove, minced, salt, pepper, boneless pork loin chops (1/2 inch thick and 4 oz each), butter, olive oil, dry white wine or apple juice, divided, minced fresh parsley

dried marjoram, onion powder, garlic powder, pepper, bone-in pork loin chops (6 oz each), olive oil, water, cornstarch, reduced-sodium chicken broth

boneless pork chop (4 chops ), salt and pepper, beef broth, divided, barbecue sauce, evaporated milk, sour cream, flour

flour, cold water, thick pork chops, boiling water, onion, chopped, salt, pepper , to taste, cinnamon

thick) pork loin chops (about 1 1/2 lb), salt, pepper, all-purpose flour, vegetable oil, water, fresh parsley sprigs (optional)

king arthur unbleached all-purpose flour, salt, pepper, pork chops (3/4 inch thick ), vegetable oil, onion, sliced, sliced celery, garlic clove, minced, beef broth, dried thyme, bay leaf

olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs

vegetable oil, two 1-inch thick loin pork chops, unsalted butter, chopped shallot, ground cumin, ground coriander, freshly grated orange zest, grated peeled fresh gingerroot, dry white wine, chicken broth, sliced dried apricots, all-purpose flour, minced fresh coriander

red onion, peeled and sliced, tomato, pork loin chops, with bone, salt & freshly ground black pepper, to taste, fresh cilantro, finely chopped, fresh lime juice, orange , zest of, grated, orange juice, fresh gingerroot, finely chopped, crushed red pepper flakes or 1 pinch ground red pepper, olive oil, olive oil, apple juice or 1/4 cup apple cider, apple juice or 3 tbsp apple cider

lamb chops, carrots , chopped in half inch circles, onion, chopped in chunks, french onion soup , in powder form (we won tsp be making 1litre of soup, just the entire sachet with 2 cups of water, i needed to state a size), boiling water, diced tomatoes, minced garlic, soy sauce, salt, pepper, butter

thick bone-in pork chops (4 to 6 oz. each), salt and pepper, unsalted butter, vegetable oil, onion, thinly sliced, low-sodium chicken broth, golden delicious apples, peeled, cored and chopped, chopped fresh parsley , optional

vegetable oil, two 1-inch-thick pork chops, milk, cornstarch dissolved in 1 tbsp cold water, minced fresh dill , or to taste