677 boneless swiss Recipes
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boneless chicken breast halves, without skin and6 Moreboneless chicken breast halves, without skin, sliced mushrooms , sauteed in a little butter, shredded swiss cheese, cream of mushroom soup (98% reduced fat), sour cream, dry sherry (white wine or chicken broth can be used), grated parmesan cheese1 hour , 7 ingredients
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boneless skinless chicken breast halves (5 oz each) and13 Moreboneless skinless chicken breast halves (5 oz each), swiss cheese (3/4 oz each), prosciutto or deli ham, butter, olive oil, chopped onion, garlic clove, minced, king arthur unbleached all-purpose flour, marsala wine or chicken broth, minced fresh parsley, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, minced fresh thyme or 1/4 tsp dried thyme, salt, pepper40 min, 14 ingredients
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boneless skinless chicken breast halves and10 Moreboneless skinless chicken breast halves, dried onion flakes, salt, garlic powder, pepper, swiss cheese, condensed cream of chicken soup, undiluted, sour cream, water, crushed butter flavored crackers (about 50 crackers), butter, melted45 min, 11 ingredients
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boneless skinless chicken breast halves (4 oz each), egg and8 Moreboneless skinless chicken breast halves (4 oz each), egg, butter flavored cracker, crushed (about 25 crackers), salt (or use seasoned for extra flavor), pepper, onion, thinly sliced, fresh mushrooms, sliced, butter, divided, deli ham (or thinly sliced hard salami), swiss cheese30 min, 10 ingredients
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boneless skinless chicken breast halves (4 oz each), egg and6 Moreboneless skinless chicken breast halves (4 oz each), egg, crushed butter-flavored crackers (about 25 crackers), salt, fresh mushrooms, sliced, butter, divided, deli ham or thinly sliced hard salami, swiss cheese30 min, 8 ingredients
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Boneless Leg of Lamb Stuffed with Swiss Chard and Fetaswiss chard , the stems discarded and the leaves chopped ... and10 Moreswiss chard , the stems discarded and the leaves chopped coarse, garlic cloves, sliced thin lengthwise, olive oil, feta, crumbled (about 3/4 cup), an 8-lb leg of lamb , boned, butterflied, and trimmed well (4 to 5lb boneless), crumbled dried rosemary , or to taste, onion, sliced, dry red wine, beef broth, water, cornstarch dissolved in 2 tbsp cold water11 ingredients
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Swiss Chickenboneless skinless chicken breast halves (4 oz each) and4 Moreboneless skinless chicken breast halves (4 oz each), shredded swiss cheese, condensed cream of mushroom soup, undiluted, sour cream5 min, 5 ingredients
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Swiss Cheese Chickenboneless skinless chicken breast halves (4 oz each) and8 Moreboneless skinless chicken breast halves (4 oz each), king arthur unbleached all-purpose flour, pepper, salt, swiss cheese, cut in half, butter, chicken broth, white wine or additional chicken broth, dried oregano30 min, 9 ingredients
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Swiss Chicken Supremeboneless skinless chicken breast halves and10 Moreboneless skinless chicken breast halves, dried onion flakes, garlic powder, salt, pepper, reduced-fat swiss cheese, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, reduced-fat sour cream, nonfat milk, crushed reduced-fat butter-flavored cracker (about 8 crackers), butter, melted45 min, 11 ingredients
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Swiss Chicken Supremeboneless skinless chicken breast halves (4 oz each) and10 Moreboneless skinless chicken breast halves (4 oz each), dried minced onion, salt, garlic powder, pepper, swiss cheese, condensed cream of chicken soup, undiluted, sour cream, water, crushed butter-flavored crackers (about 50 crackers), butter, melted45 min, 11 ingredients
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