16 blue pecan stuffed Recipes

blue cheese, toasted pecan halves, flat-leaf parsley leaves, pitted dates, honey

bacon, red onion, chopped, orange juice, blue cheese, crumbles, cream cheese (light or fat free are fine), chopped pecans, divided, pitted dates

bacon, red onion, chopped, orange juice, blue cheese crumbles, cream cheese, chopped pecans, divided, pitted dates

balsamic vinegar, fat-free cream cheese, crumbled blue cheese, fresh strawberries, chopped pecans, toasted

pecans, mayonnaise, pimiento-stuffed spanish olives, chopped, bottled chili sauce, worcestershire sauce, sharp cheddar cheese, finely shredded, garnish: sliced pimiento-stuffed spanish olives, assorted vegetables and crackers

chicken scallops, salt and pepper, fresh whole wheat bread crumbs, pecans, chopped, spring onions, finely chopped, garlic cloves, peeled and crushed, red pepper, finely chopped, lemon juice, lemon, butter, melted, butter, plain flour, milk, dry white wine, soft blue cheese, crumbled, pecans, chopped, fresh watercress, chopped, plain yogurt, lemon wedge, to garnish, watercress, to garnish

sharp cheddar cheese, grated, chili sauce, mayonnaise, pimento stuffed olive, chopped, pecans, chopped, worcestershire sauce

medjool dates, cream cheese or 1 oz goat cheese or 1 oz blue cheese, chopped almonds or 2 oz pecans or 2 oz walnuts

cream cheese, softened, crumbled blue cheese, minced chives, garlic powder, kosher salt, coarsely ground pepper, walnut or pecan halves (about 2-1/2 cups)

tomatoes, cream cheese, softened, crumbled blue cheese, sour cream, chopped celery, chopped onion, chopped walnuts or 3/4 cup pecans

lean pork loin chops, olive oil, salt, black pepper, freshly ground, dessert apple, peeled and finely diced, roquefort cheese, crumbled, pecans, chopped, scallions, chopped

pecans, mayonnaise, pimiento-stuffed spanish olives, chopped, bottled chili sauce, worcestershire sauce, sharp cheddar cheese, finely shredded

skinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper

cream cheese, softened, apple jelly, blue cheese, crumbled, dried cranberries, heads belgian endive, pecan pieces, toasted and finely chopped